Sentences with phrase «directly on the baking rack»

Place pizza (still on parchment) on your favorite pizza baking pan, pizza stone or directly on the baking rack of the cold oven.

Not exact matches

I take mine out of the pan and bake it directly on the rack for the last 5 minutes to crisp up the edges.

Place 2 naans either on a baking sheet or directly on the oven rack.

Cool cake in pan on wire rack set over baking sheet for 10 minutes, then invert cake directly onto rack.

However, you can start your turkey in the oven resting directly on top of a large tray of stuffing, transferring the turkey to a rack in a rimmed baking sheet about half way through cooking before the stuffing has a chance to start burning.

Pull the baking sheet out from under the dough, so the parchment is directly on the oven rack.

Wrap the loaf up in the foil and place directly on the oven rack and bake for 15 minutes.

Transfer 4 pitas, 1 at a time, directly onto oven rack (alternatively, I think you could bake these on a preheated baking stone so they don't get wire marks from the oven).

Place the loaves directly on the oven rack and bake for about 35 — 40 minutes, until the tops are dark brown and the internal temperature is 185F.

Place on a baking sheet (cut - side up) or directly on wire oven racks.

Place it directly on the oven rack and continue to bake for 7 to 10 minutes, or until the crust browns.

Don't skip the final step of turning the loaf out of the pan and setting it directly on the oven rack to bake for a few minutes longer.

However, I was wondering if I need to place on a baking sheet or just directly on the rack?

Prick top of each potato a few times with a fork, and bake directly on oven rack until easily pierced with a paring knife, about 45 minutes.

If you don't have a pizza peel or pizza stone, you could always make the pizza on a greased pizza or baking sheet, and then when it's almost cooked through, use tongs to take it off the baking sheet and directly on to the rack, that also works for me.

Bake directly on rack, 12 — 14 minutes.

Transfer to a wire rack set inside a rimmed baking sheet (if you are making these ahead and freezing, skip wire rack and place directly on a baking sheet).

Place directly on oven rack and bake until easily pierced with a knife, 40 to 60 minutes.

Slide pizza on to parchment paper and add directly to oven rack or a baking sheet (cook's choice).

Place the fries on a rack set over a baking sheet (if you don't have a rack, place directly on baking sheet).

Bake directly on rack, 12 to 15 minutes, or until cheese is melted and beginning to brown.

Place the sweet potatoes directly on the oven rack and bake until very soft, about 45 minutes.

2) try roasting it on a rack on a baking sheet, rather than directly on the baking sheet, which will help air circulate better and allow the chicken to not sit in the drippings (and thus absorb the moisture) with the skin side up the whole time, and

Place directly on the grate in the oven (once preheated) with a baking sheet on a rack below the corn to catch any spices that may fall off (easier to clean that the bottom of the oven).

I baked them on the parchment paper directly on the oven rack.

Place directly on the rack in a 400 degree oven and bake until it's very soft, about 50 — 60 minutes.

Place in oven, directly on rack, and bake until easily pierecable with knife and skin is lightly crisp, about 50 - 60 minutes.

Since during the baking process the bacon tends to stick at times to those racks, I decided it's less work (one less pan to wash and scrub) to just place the bacon directly on the foil lined pan, and once they're cooked - to transfer them to several layers of paper towel.

At Dai Due in Austin, for example, the chef puts the chicken directly on an oven rack right above a lower - down baking sheet with vegetables to get the full effect.

Carefully remove bread from the loaf pan and place it upside down directly on the rack and bake for another 40 minutes.

Remove bread from the loaf pan and place it upside - down directly on the rack and bake another 30 - 40 minutes.

Carefully flip bread directly onto oven rack and bake for another 40 - 45 minutes, until very browned on outside, and sounds hollow when tapped.

Bake for 20 minutes, then remove the loaf from the pan and place directly on the oven rack to bake for an additional 30 minuBake for 20 minutes, then remove the loaf from the pan and place directly on the oven rack to bake for an additional 30 minubake for an additional 30 minutes.

Prick potatoes all over with a fork and bake directly on oven rack until very soft when squeezed, 60 — 75 minutes.

I think if you reheat the pieces on a rack instead of directly on the baking sheet you might have a fighting chance at crispness.

Prick potatoes all over with a fork, then bake directly on oven rack until very tender, about 1 hour.

Bake the bread for 20 minutes, then carefully remove it from the pan and let it go on baking directly on the rack for another 30 - 40 minutes.

But watch pro butcher Jesse Griffiths roast a chicken directly on an oven rack (that's right — no baking sheets allowed!)

Place loaf directly on oven rack and bake until cheese is melted, 25 — 30 minutes.

Remove bread from loaf pan, place it upside down directly on the rack and bake for another 30 - 40 minutes (I usually opt for 40 minutes if I have dried fruit in it since it gives added moisture).

Bake directly on the rack in a toaster oven for about 10 minutes at 350 — delicious even without cheese!

Alton Brown makes oven - baked eggs with a moist kitchen towel that's placed directly on the oven rack and the eggs resting on top.

Remove bread from loaf pan, place it upside down directly on the rack and bake for another 30 - 40 minutes.

Line a large baking sheet with foil and place a wire rack on top, so the rack is over the baking sheet, but not directly on the baking sheet bottom.

If you don't have a pizza stone, you can place your pizza directly on an oven rack (for crispier crust) or on a baking sheet (for a softer crust).