Suzanne Anker, selected by Donald Lipski, exhibits curious simulations of petri
dish cultures created with 3D printing, producing wonderful handheld universes of life beginning at bacteria.
Not exact matches
your theory of god... completely unsubstantiated, untestable and as plausible as the theory that we are nothing but a
culture at the bottom of some supergalactic petry
dish or more plausible, that all gods are
created by men, and if there is some ultra power to the universe, we do not have a proper defintion.
Malbec offers traditional
dishes while also fusing the various
cultures of Argentina to
create new ones.
A California native, Christina grew up in a
culture that placed emphasis on
dishes created around a diversity of fruits and vegetables with a wide variety of flavors.
Moving forward, he was able to place these taste stem cells in a
culture dish and prompt them to grow into the different mature taste cell types, thus
creating a taste bud in a
dish — scientifically known as taste organoids.
A major challenge in
creating any type of organoid is determining the unique mixture of nutrients, growth factors, and tissue
culture techniques that will transform patient tumor cells into miniature tumor organoids in a petri
dish.
But with a little practice and patience, and with the help of some of the wonderful Asian grocers that Australia has to offer, you too can
create stunning and healthy Japanese
dishes that will leave you wanting to know more about this fascinating food
culture.
At Mauka Makai, the signature restaurant at The Westin Nanea Ocean Villas, Chef Ikaika
creates dishes that honor Hawai`i's local farming and fishing
cultures and pay homage to favorite local foods.
• Studio Restaurant: The cuisine of Studio is Modern French with California influences.Chef Craig Strong draws inspiration from a breadth of
cultures to
create succulent
dishes that pay homage to the bountiful fruits and vegetables of our region.
Below are excerpts from Karen's blog
dishing out the details of the Paris Cop21 and TTC's role
creating climate change
culture.