Sentences with phrase «dishes in the diner»

I worked at a supermarket deli, washed dishes in a diner, skinned and cleaned deer at a meat locker, detasseled corn, baled hay, and did masonry work.

Not exact matches

The popularity of the traditional Asian shared dish, offering cost - conscious diners healthy, homegrown fare — slivers of meat and vegetables served in a broth — is giving McDonald's, Yum Brands and others a run for their money in China's $ 174 billion fast food market.
The Dirty Buffalo's «Dirty Chick» — a hefty dish that comprises breaded chicken tenders cooked in one of 30 sauces and rubs, mac and cheese, and home - fried potatoes — was featured on «Diners, Drive - Ins and Dives.»
In his role as executive chef, Vlad is responsible for overseeing the dining operations of Polo Club Lounge, The Grill Room, Waterman Poolside Bar, room service and banquets at The Windsor Court Hotel, where the culinary philosophy is to provide guests and diners with «refined Southern» dishes.
Chicken potpie is a dish many of us crave when we want to conjure up the warmth of home and hearth, and chef Ashley Christensen, owner of Poole's Diner in Raleigh, North Carolina, is no different.
On the occasion a diner isn't in a creative mood, but wants a different flavor other than a standalone sauce, recipe cards placed on the tables list ingredients and sauce combinations can be used to create a signature dish.
Opened in October 2016, the new fast casual eatery offers diners a fresh take on the wildly popular traditional Hawaiian seafood dish already well established on the West Coast.
Chef Harold Moore's inspiration in creating the dish was a gluten - free side for diners that could stand up to mac and cheese.
This pesto brown rice bowl is inspired by one of my favorite dishes at Roni's Diner in Beverly Hills.
Try it with more than just pasta — it will be a pleasant surprise to your diners on their pizza, with potatoes, or in chicken - based dishes.
The quarterly Vegetarian Dinner Series, which began in January and will continue into 2016 (the next dinner is on Jan. 21st), was created to showcase Aviary's vegetable dishes in a grand seven course tasting menu, and it's popularity has encouraged Aviary to offer a vegetarian tasting menu to diners every night.
Royden Ellamar, a Hilo Hawaii native, believes in meeting the health - conscious demands of today's diners while simultaneously delivering flavorful, fresh, creative dishes.
Located in a bustling storefront near the Paradise Valley Mall, Marigold Maison is casually elegant with a menu full of dishes that will impress any diner.
Similar to dining at a chef's table, diners will be able to connect with the local and global inspiration and experience behind every dish, in an upscale, casually elegant atmosphere.
Pei Wei Asian Diner serves freshly prepared, wok'd - to - order dishes with Asian inspiration in a comfortable, modern diner environDiner serves freshly prepared, wok'd - to - order dishes with Asian inspiration in a comfortable, modern diner environdiner environment.
«Coté is excited to bring diners to the source of their food in hopes of showing the work that goes into growing each tomato and harvesting every eggplant... artfully plated dishes... the freshest seasonal bounty.»
This year's list of 100 includes thirty new winners, along with exclusive chef's recipes, ingenious wine - pairing ideas for the home chef, editorial on important food trends in 2013 and an enticing selection of restaurant dishes diners will not want to miss.
While respecting the strong tradition built over hundreds of years, ingredients in Stratton's rice dishes will range beyond basic versions of Spanish paella that are most familiar to American diners.
Visit one of the 83 BJ's restaurants located in the West and Southwest and you'll likely find many giddy diners digging down into one of these deep - dish cookie desserts.
ANNADALE — Diners will be able to sample dishes from dozens of eateries in three South Shore neighborhoods this weekend, with a trolley to shuttle them around.
This pesto brown rice bowl is inspired by one of my favorite dishes at Roni's Diner in Beverly Hills.
The head chef has been travelling, picking up new ingredients and dishes and these are now being served up in Glenrothes, allowing local diners to enjoy a true taste of India.
Locally grown ingredients give regional dishes a distinct fresh flavor that can be sampled at places like Roger's Redliner Diner in Portsmouth.
If you are in the market for a sweet and simple set of stainless steel bowls for your small or medium dog, consider the Loving Pets Dolce Double Diner Dish.
To meet these demands, this summer Loving Pets introduced its Bella Bowls in Coastal and Cosmopolitan designs, the Clip - On Dolce Dish, which has a base that snaps on and off, the Osso Diner for dogs and Pesce Diner for cats, and the Wicker Dolce Diner, Abbey said.
In addition to making it easier for your large or giant breed to eat comfortably, this Ethical Pet Hi - Rise Single Diner Pet Dish offers some other practical benefits.
Open daily for breakfast, lunch and dinner, diners will delight in dishes featuring the freshest ingredients with an array of flavors served in the most desirable of atmospheres; whether in the restaurant, pool side or a private beach side dinner for two (requires advance reservations).
In the evening, diners can enjoy an enticing menu of beautifully presented dishes and wines.
Guests will break bread with the TV personality — famous for his top - rated Food Network show, Diners, Drive - Ins and Dives — and get the inside dish on his culinary empire.
And by 2015, 100 % of our rooms were already renovated, with free Wi - Fi throughout the hotel and a new living room, which has an area of «Show Cooking» in preparing the various dishes live in view of diners.
Sit back, relax and watch as the expert chefs busy themselves in the open kitchen rustling up mouthwatering dishes, including Pan Seared Red Snapper, Braised Lamb and Wild Sea Bass; or the Chef's hearty twists on traditional dishes like Fish and Chips or the classic Latest Recipe Burger for lunch - goers or evening diners.
Fronting the beach at Santa Teresa — one of 2018's Top 10 Beaches in Central America and Costa Rica — Shambala provides stunning views of the Pacific Ocean while diners enjoy mouth - watering traditional and artisanal dishes.
Whether the little ones fancy fish and chips, or spaghetti is more their style, Reflections dishes up a tasty breakfast, lunch and dinner menu designed with young diners in mind.
PlayFirst and Nickelodeon team up to bring you the dish - flipping fun of Diner Dash in the hilariously wacky world of SpongeBob SquarePants for both Android phones and tablets.
Adrià's trademark cuisine was served to the elBulli diner in the form of an extensive tasting menu, which grew to more than forty dishes in the final years of elBulli.
In high school, the only professional experience you might have had was washing dishes at the local diner.
HARLEY DINER, Vinton, LA Kitchen Helper 2010 — Present • Facilitate chefs and cooks in prep work • Cut salads, make sandwiches and help in meal preparations • Maintain work and service stations in neat, clean and sanitized condition • Wash dishes, scrub floor, and clean tables
Waiter — Johnson's Family Dining — 2013 - 2016 • Provided excellent customer service as server at busy 24 - hour family - style diner • Took customer meal orders and accurately relayed orders and special requests to kitchen staff • Ensured customers had everything they needed during their visit by refilling drink orders, delivering dishes quickly, and checking back periodically • Explained menu items to customers, including how dishes were prepared and what ingredients were used • Won annual company award in 2014 for «Best Team Player» • Signed up customers for rewards program; consistently achieved sign - up goal of 100 customers per month
Systematically tasted and smelled all prepared dishes, and observed color, texture and garnishes.Implemented and supported company initiatives and programs.Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.Followed proper food handling methods and maintained correct temperature of all food products.Consistently produced exceptional menu items that regularly garnered diners» praise.Quickly and courteously resolved all guest problems and complaints.Prepared healthy, enjoyable breakfasts and dinners for diners.Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.Enforced appropriate work - flow and quality controls for food quality and temperature.Prepared for each shift by placing a clean cutting board and utensil bath at workstation.Displayed a positive and friendly attitude towards customers and fellow team members.Diligently enforced proper sanitation practices to prevent the spoiling or contamination of foods.Persistently strove for continual improvement and worked cooperatively as a team member.Correctly and safely operated all kitchen equipment in accordance with set guidelines.Consistently verified that kitchen staff followed all recipes and portioned serving guidelines correctly.Actively participated in staff meetings and operated as an effective management team leader.
Assisted in maintaining preparation and service areas in a sanitary condition.Cleaned and organized eating, service and kitchen areas.Filled beverage and ice dispensers.Greeted each customer with friendly eye contact.Helped with preparation, set - up, and service for catering events.Kept dining room and kitchen area clean by performing cleaning and laundry duties.Kept ice bins full.Loaded trays with accessories.Placed clean dishes, utensils and cooking equipment in storage areas.Placed food trays over food warmers for immediate service.Planned menus according to employers» needs and diet restrictions.Portioned, arranged, and garnished food, and served food to waiters or patronsPrepared and served cold drinks, frozen milk drinks and desserts using drink - dispensing, milkshake or frozen custard machines.Prepared food items.Prepared food trays for both general and therapeutic diets, maintaining proper temperatures for hot and cold foods.Trained new employees.Wiped tables and seats with dampened cloths and replaced dirty tablecloths.Communicated with customers regarding orders, comments and complaints.Observed diners to anticipate any additional needs and respond to requests.Notified kitchen personnel of shortages or special orders.Packaged take - out foods and served food to customers.Served meals and snacks to employing families and their guests.Served residents and guests during meal times with speed and efficiency.Set up banquet tables.
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