Not exact matches
A team
led by Washington State University
researchers has found that methane emissions from local natural gas
distribution systems in cities and towns throughout the U.S. have decreased in the past 20 years with significant variation by region.
The technique offered precise localization of dynamic microtubule plus - end hub protein EB1 dimers, and their distinct
distributions at the
leading edge and cell body of migrating cells, the
researchers report.
Led by
researchers at the National Oceanic and Atmospheric Administration (NOAA) and the University of Colorado, Boulder, the study estimates that natural - gas producers in an area known as the Denver - Julesburg Basin are losing about 4 % of their gas to the atmosphere — not including additional losses in the pipeline and
distribution system.
PULLMAN, Wash. — A team
led by Washington State University
researchers has found that methane emissions from local natural gas
distribution systems in cities and towns throughout the U.S. have decreased in the past 20 years with significant variation by region.
In the words of the
lead researcher, professor Manolopoulos, a certain
distribution of fat in the body is already a well - known factor that promotes health, but these new findings add even more meat to the bones of this fact by proving that thigh fat and large hips actually protect and maintain the health of women, quite opposite to the health damages caused by belly fat and overall upper body fat, which include high blood pressure and diabetes.
«What matters probably the most is the
distribution of fat, more than anything else,» says the
lead researcher, Francisco Lopez - Jimenez, MD, a cardiologist at the Mayo Clinic, in Rochester, Minn..
For those suffering from
lead or other heavy metal poisoning, a protective diet that avoids processed foods and emphasizes the central components of a nutrient - dense and antioxidant - rich WAPF - style diet is essential (see sidebar).21 Nutritional status shapes susceptibility to
lead toxicity in important ways, affecting
lead's intestinal absorption; its mobilization,
distribution and retention in the body; and excretion.22 Because oxidative stress is a likely mechanism explaining some of
lead's toxic actions, some investigators have begun to explore whether natural antioxidants and trace minerals may help mitigate
lead - induced cell damage.17 Specifically,
researchers in Spain found that administration of vitamins A, B6, C and E along with zinc modulated some of the negative effects of
lead exposure in rat pups, confirming the influence of nutritional factors on health outcomes following
lead exposure.17 Vitamin D also should be a major component of a protective diet.