I added my Zucchini Pickles to your link up, plus added you to my list for when
I do food preservation and fresh vegetable recipes posts.
Not exact matches
The more whey you use, the less salt you need because the whey will speed up the fermentation process so that you
do not need as much salt for
preservation while you are waiting for the fermentation process to get to the stage where the
food won't mold or go bad.
I develop recipes and
do consultation work in the
food industry for
food preservation and allergen diets.
As I've been preparing, over the past month or so, what has definitely been the most
food preservation I've ever
done, it feels like such an accomplishment.
MacGregor believes that the high frequency of stroke or «apoplexy» in the 19th century stems from the salt
preservation of
food, which meant that people ate twice as much salt as they
do today.
Fermented
foods generally
do not need refrigeration, and certainly don't require artificial chemicals for
preservation.
Today, with convenience more important than ever in our
food selections, it's almost impossible to come across processed and prepared
foods that don't have added sugars for flavour,
preservation, or both.
They
did not have
food preservation and probably
did not cook either, so I am not sure how varied their diet was even amongst potentially edible
foods that could not be eaten raw (at least not in large quantities).
Historically, people didn't have the same problems with their gut health as we
do today for the simple fact that they got large quantities of beneficial bacteria, i.e. probiotics, from their diet in the form of fermented or cultured
foods, which were invented long before the advent of refrigeration and other forms of
food preservation.
I wanted to
do a post about dehydrating
food — a topic several readers have asked about regarding
food preservation and storage — but one problem, I've never dehydrated
food before!
While most 16 - year - olds work at a fast
food restaurant or babysit part - time, Alexis Craig was changing out locks on homes, hiring contractors to fix up properties, and
doing administrative work for a small property
preservation company in Lansing, Mich..
Don't lose your cool over what model to buy with our ultimate guide to the latest in
food preservation