Sentences with phrase «do keep my eyes out»

allow for the noodles to cook to al dente, it'll swell, around 5 minutes, but do keep an eye out for it.

If I'm honest I am pretty rubbish at budgeting, but I do keep an eye out for special offers throughout the year and try to put together mini hampers rather than buy shop bought versions.

There is plenty more and I have every intention to blog daily from my second home but you know how it is, I may get waylaid with the write ups, however I shall be documenting my stay on Instagram so if you're interested in a Mountain break, summer or winter then please do keep an eye out for what to expect.

Do keep an eye out for imposters though!

I have a pink lace dress waiting in the wings for the same special treatment, so do keep an eye out for it... Anna x

The new look Blog will be launched later this week so do keep an eye out and let me know you thoughts.

I'm not playing dkc tf at this time nor do I own it, although I do keep an eye out on it, I'll probably won't pick it up until quite some time after the initial release.

Do you keep an eye out for the best financial deals?

If you do want to see trophies (and I know that's a lot of you here), then please do keep an eye out.

You may want to wait for a sale on this one, but do keep your eye out - it's a game you really ought to play.

Not exact matches

Most governments of developed countries have spent the last several years attempting at all costs to keep their economies out of recession, and in doing so appear to have taken their eye of inflation.

(When they don't develop) a product or service that's more innovative and desirable than what your competitors are offering, and (when they don't) keep an eye on money coming in and going out so that you're not in a deficit, or if you are, coming up with a recovery plan and having the discipline to stay with it.»

While the ability to keep our eyes on the end game is fundamental to success, as is our maintaining high standards and an appropriate level of impatience for getting things done, rudeness itself should be left out.

While it's worth keeping an eye out for the conclusions of the research, this is one scientific insight you will truly do no harm trying out before the final word is in.

The auction end date is clearly displayed on each loan, so keep an eye on this to ensure you don't miss out!

But that doesn't mean you don't need to keep an eye out for expenses.

It's got protestors and agitators and banners and manners and morals and financial pressures and gossip and policemen on horses keeping an eye out to make sure it doesn't turn violent.

I thought it felt right but that right was wrong All caught up in the eye of the storm And trying to figure out what it's like moving on And I don't even know what kind of things I've said My mouth kept moving and my mind went dead So, picking up the pieces, now where to begin?

I know there are people who feel very strongly about «keeping an eye» on the enemy or being a watch - dog but I don't think of people as enemies, and outrage wears me out, so I just ignore them.

Just make sure to keep an eye on chicken when start to char, don't let oregano burn out.

Keep an eye of them so they don't over-bake and take them out as soon as the top is cooked but still soft.

Johanna: I've been keeping an eye out for the vegetarian haggis you mentioned, to no avail (though I do recognise that Scotland is not, in fact, England).

What you're doing here is melting your cheese and «fusing» all the flavors together so keep an eye on the pizza and take it out when everything looks done (it takes about 8 minutes or so) and BAM!

Keep an eye out for it, but if you can't find it, don't worry, just use the cinnamon.

Spread out the mix evenly on a baking tray and bake for around 8 minutes, keeping a close eye on it so it doesn't burn.

The styling on the first picture especially is beautiful I didn't know that you could get frozen edamame, I'll have to keep an eye out for them x

If you want to toast bread then keep both rods heated but keep an eye out as it doesn't take long for the toast to burn.

What I do is this... I try to keep my personal tastes and values at the forefront of my mind while browsing (e.g., I'm a dietitian, so even if something looks super awesome in the picture, if it's deep - fried and uses 2 cups of butter, I try to give it a pass)... I also keep lots of different boards, so that I can keep all the stuff I pin well - organized (e.g., I don't have a «Dessert» board — I have a «Cookie» board, a «Biscotti» board, a «Cake» board, etc.)... and finally — when something truly catches my eye on Pinterest, I print the recipe out right off and try it as soon as possible — within the next few days, if I can!

(Keep an eye out on them so they don't burn)

I kept an eye out for pancakes the entire trip, but didn't come across a place that offered them on the menu until we stumbled into an Americanized brunch spot during our last day in the Caribbean side.

These bars are the first of many celebratory dishes that I will be sharing this month, and of course I'll wont be letting anyone out of the festivities, if you are gluten intolerant to don't want any added sugar or fat, or maybe enjoy living a raw vegan lifestyle, there will be a recipe for you as well, so keep your eyes peeled for those.

Can you believe it's been nearly 4 years since I first started writing a monthly recipe page for them... I know that pride is a sin but when I look at my work in print I do get a little puffed up with pride and if you ever see me in a paper shop or local supermarket I will always keep an eye out for this months edition and make sure it's clearly visible and looking tidy.

This is why I do my best to tell you where I get each ingredient, in the hopes of familiarizing you with the sorts of producers and places you can keep an eye out for in your own neighborhood.

Xanthan gum doesn't gross me out, but now that I know it's bothering other people's stomachs I'm going to keep a keener eye on my use of it and how I feel after.

They've just sent me samples, so I'll be doing a review and giveaway in a few weeks — keep your eyes out for it!

Bake in the oven for 15 - 30 minutes, It's important to keep an eye and check the dryness to decide if they are done, the crisps should curl upand be fairly dry before yout ake them out of the oven.

I didn't even know they existed, but now I am keeping my eye out for one or three!

Whichever you use, just keep an eye on them as they bake so they don't come out too runny in the middle or too dry.

They've sent me samples, so I'll be doing a review and giveaway later this week — keep your eyes out for it!

Keep an eye on them in the oven; because they're so small you want to be sure they don't dry out.

But before you go, I do have an egg - free version up my sleeve so keep an eye out for those as they're coming soon!

If you don't get the size exactly right, it's fine (but keep an eye out since larger pieces will take longer to cook through, and smaller ones may shrivel and burn faster in the oven).

Do keep an eye on it, I had my oven a bit hotter so the edges did catch and I had to chuck that out, hopefully the cooler temperature should deal with that.

If you have extra dough from the bottom crust (this will require a roll - out dough, rather than a press - in), use seasonally - themed cookie cutters, like leaves or turkeys, and bake crust «cookies» along with the pie — just keep a close eye, and remove them as soon as they're done; they will cook quicker than the actual pie.

You could probably use half of all the other ingredients, too, depending on how trimmed your brisket is — if it's only 1 pound, I'm guessing it's probably trimmed of most of the fat, so you'll want to keep an eye on liquid levels as it is cooking to make sure it doesn't dry out.

I don't know exactly how long I leave them in, but I'm thinking it's probably 12 hours or longer but I just keep an eye on them and take them out when they are no longer soft in the middle and come off the tray without sticking.

But I'll keep an eye out — it does sound delicious!

Assuming his eyes holdup I think he'd do better at the weight simply as he hasn't taken it out of himself getting to 147 and can keep the work rate up.

We missed out on some possibilities here via trade — so let's see if Desmond and McMahon can hold down the fort, and keep an eye out for a cheap insurance plan (Reynolds) if it doesn't.

People keep using stats to defend him because that's the only way to defend him.When you watch him most at times you he hardly wows you or is any special.Can i ask a question couldn't Chamakh or Bendtner or Aliadiere score about 15 - 18 goals with this super super creative arsenal midfield.I mean lets be honest if Chamakh in his first season should have scored 20 goals in EPL many people would still want him out you know why because watching every aspect of his game and also analyzing every aspect of his game he was below average in his time at arsenal to be honest.So its not only about stats because stats do nt tell me the whole story about a player though they are facts and don't lie the eyes do nt lie.And with this same eyes we look at players and say Aguero is better thab Bony, Costa is better than Remy, and so on.