Sentences with phrase «do scrape down the sides»

Not exact matches

Scrape down sides of mixing bowl (you may need to do this a couple of times) and beat cake batter on medium / high speed for about 1 minute so that the batter is fluffy.
Yep, that's it... although it does take a bit of time and scraping down the sides to get this to come together.
Cook, stirring occasionally and pressing the berries against the side of the pot, until the berries have completely broken down and the juices have thickened to a jamlike consistency (a wooden spoon scraped across the bottom should leave a clear trail that doesn't fill in), 10 to 12 minutes.
(Scrape down the sides if needed) • If mixture doesn't stick well when pressed together, add syrup and pulse again until incorporated.
I do have to stop it a few times to scrape down the sides, just to make sure all the almonds process evenly.
If doing in blender, you may need to stop and scrape down the sides a few times.
I think you could use a powerful food processor, you'll just want to do the occasional scrape - down of the sides to get it as smooth as you can.
Scrape down the sides and then add the flour all at once, mixing on low so you don't make a mess.
While eggplant and crust bake, place cashews in food processor bowl and blend as smooth as possible (doesn't have to be perfectly smooth), stopping to scrape down sides of bowl as needed.
I do want to note that as you're blending, you will probably need to scrape down the sides a few times.
(If you can't afford to spring for a Cuisinart right now, a cheaper one from a big - box store will do okay, you just might have to scrape the sides more because it won't suck the ingredients down in the same way.)
Scrape down the sides of this same large pan, so the rice starch doesn't burn, and now place in it the remaining 3 tablespoons of the sesame oil, garlic, lime zest, and peanuts, remaining salt and the red pepper flakes.
I used Trader Joes Organic flake coconut and I didn't even have to scrape down the sides.
Scrape the sides down with a spatula and run it once more quickly — that's it, you're done.
It works efficiently at making small batches of anything, including processing dates into a paste, and I don't have to constantly scrape down the sides of the container, like I would if I were to use its larger brother.
With mixer on medium speed, add wet ingredients in 3 parts, scraping down sides of bowl before each addition; beat until ingredients are incorporated but do not overbeat.
Slit the pepper down the side, don't use a knife to scrape the chile.
Stop the food processor to scrape down the sides and add coconut oil (make sure it's not hot so it doesn't cook the eggs!)
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