Sentences with phrase «do tigernuts»

Not exact matches

Do you think this would work with tigernut flour (tigernuts are a tuber)?

Made them today with tigernut flour and the dates I happened to have were half medjool and half deglet nour and it turned out really well; the whole family really enjoyed them The dough was great to work with without any flour for rolling out and didn't stick to anything.

It little more expensive to use tigernut flakes or course ground almonds, but I do like a crunchy topping and both worked great.

Where do you purchase your tigernut flour from?

I just don't have any tigernut flour on hand right now!

If you do not have tigernut or apple flour, make sure to check out my other pie crust of which I based today's recipe off of, here.

Even though I don't normally eat starchy stuff, I recently purchased some tigernuts to play around with.

Of course, I did not want to host a giveaway of Organic Gemini's products, without sharing yet another way I use them, more specifically, their tigernut flour.

In the recipe I link to a DIY tigernut butter, but I do suggest starting with a tigernut flour for easier blending into butter.

I don't think I've ever had tigernuts before, but ahh, this looks so good!

The second could be done if you maybe just sub the almond butter for tigernut butter.

Don't have tigernut flour?

• TigerNuts contain as much potassium as coconut water, hydrating our bodies even more than water does while simultaneously reducing our food cravings due to their high level of nutrients.

I just don't have any tigernut flour on hand right now!

If you do not have gelatin, simply increase the amount of tigernut flour by 2 tbsp.

If I were to try a different AIP flour, I'd try plantain flour or tigernut — but honestly I don't know if it will work!

Currently following AIP so can't do nuts but I did substitute sliced tigernuts for the pecans and used bison.

I don't think that you will need to soak peeled tigernuts for that long.

also, do u have a recipe for making tigernut milk?

As a note, tigernuts are dried in order to preserve their shelf life for many years, as well as their nutritional content, however, that does not take away from their versatility, as they can be eaten raw, roasted, soaked, baked, more traditionally in drinks such as horchata, or in the form of tigernut oil.