Last night I had to make
do with butter - glazed Atlantic scallops on a bed of delicious salad with edible flowers, topped with a lemon and blueberry vinaigrette.
But you don't say what to
do with the butter in the ingredients list.
I don't know about you, but I think the pumpkin butter they sell in the stores has nothing to
do with butter, but everything to do with sugar.
Unfortunately, I don't have any Nutella in the house, so I had to make
do with butter, brown sugar, lemon juice, and strawberries for a sweet filling, and ham and cheese for savoury.
Yep, it has to
do with the butter.
She explained that this is «the exact opposite of the problem we had five years ago, where we were trying to figure out what to
do with butter and fat.
When I make my turkey, I put lemons and lemon juice under the skin (like others
do with butter) and achieve the same effect and the meat does not taste lemony, at least to me.
Building a rock - solid company culture has little to
do with buttering employees up with outlandish perks.
It takes longer with the dairy free spread than
it does with butter, but keep at it.
You thought we were
done with butter here?
Anything you can do with a peanut butter you can
do with our butters.
Not exact matches
When you run a small company
with limited time and resources, the last thing you want to
do is divert your attention from the core business that's your bread and
butter.
The end result is the perfect peanut
butter, and it has to
do with being resourceful.
I use oil or
butter to cook
with, but you don't have to use either
with this pan.
How
do we have peanut
butter and jelly to work
with?
When his bagel
with peanut
butter and banana is brought to our table sans banana, he seems to struggle mightily as he weighs what to
do about it.
This doesn't happen
with anything else — you don't sit around having conversations about the kind of peanut
butter that you put on your toast.
«I asked him why it couldn't be
done with just peanut
butter and chocolate (Bronner's favorite candy).
I have sensitive skin and some soaps tend to
do this to me sometimes, but Sir Hare's shaving soap is enriched
with Shea and Mango
butter that left my skin feeling fresh and moisturized.
The Mad Hatter alternates between
buttering his watch and asking riddles
with answers he doesn't know.
Did you eat it
with cream cheese,
butter, jam... what?????????????
All you've
done is taken the god of peanut
butter, mixed it
with the god of chocolate, and now you call it Reese's.
All you've
done is taken the god of peanut
butter, combined it
with the god of chocolate, and now it's called «Reese's».
I
did bake them again
with slightly reduced
butter and mint pieces instead of toffee to take to a potluck.
The first danger is that,
with its strong appeal to the sense of the dramatic and the romantic, the radical response may attract individuals who see the world in black and white, who may then see themselves as «holier than thou» because they make
do without new furniture or red meat or homogenized peanut
butter.
All you've
done is taken the god of peanut
butter, combined it
with the god of chocolate, and now you call it Reese's.
Between rifles, permits, ammunition, gas (to drive out of the burbs and into hunting territory) tents, camo gear, food / beer for the hunting trip, extra electricity to run the freezer etc, how can all this truly be cheaper than
doing what most poor people in the cities
do most of the time — fast food and making
do with cheap grocery store food like peanut
butter sandwiches.
The supple soul is the one who joyously anticipates sitting down to the heavenly banquet — and who is able to
do so
with exuberant unconcern for whether or not the bread is
buttered or the milk is 98 percent fat - free.
Do obese students have to go to counseling to talk about their obsession
with butter?
Do you argue
with equal conviction of some mysterious reason as to the possible existence of a spiritual ball of doom, unseen and malignant, hiding at this moment inside, say, a jar of peanut
butter?
I
do have cocoa
butter but I'm not sure if I can use it interchangeably
with the cacao
butter!
And one more question: I don't have a blender yet, but I'm about to buy something like that: http://www.sencor.eu/stick-blender/shb-4360 It works on 800w, so I hope it'd be good for blend nuts, grind, make almond
butter and other stuff... based on your experimences
with food processors,
do you think it worths buying?
Dear Ella, I'm going to make these bars but I don't have cacao
butter May I substitute it
with a dairy
butter?
It doesn't matter if it's a deep fried mars bar or a chia pudding
with cashew
butter.
Nothing to
do with YOU at all, of course, BUT if you have any influence on the supermarkets or retailers, pls try to influence the prices of things like Raw Cacoa, Almond
Butter, Quinoa, real maple syrup.
Of course the rest of the bowl will also
do you wonders,
with the almond
butter giving you a delicious spoonful of healthy fats and plant protein and the berries, dates and banana loading you up on an amazing array of life - giving vitamins and minerals so that you're all ready to go for an amazing day!
There's really no end to what you can
do with nut
butters!
By Dave DeWitt and Nancy Gerlach Recipes: Habanero Hot Sauce Ceviche
with Habaneros Coconut - Chile Rice Grilled Snapper Fillets
with Red Chile
Butter Spicy Salbutes It's tough work traveling to paradise to study chile peppers and taste exotic hot sauces, but somebody has to
do it.
The spices and maple syrup will react
with the nut
butter making it slightly less creamy which is why you don't want to stir it around too much.
And I bet someone took umbrage
with Mrs. Wakefield when they discovered she added chocolate chunks to a
Butter Do - Drops Cookie recipe.
Am going to try to make these but I don't have almond flour — can I skip this totally or replace it
with nut
butter?
Just made it for breakfast this morning, replaced the dates by dried figs cause I didn't have any, and the almond
butter with powdered almonds... It is a killer!
Please don't hesitate to use your fingers more, like greasing the dish
with with coconut
butter etc..
My food processor is only 500 W but i made deliciously smooth cashew
butter last week — so even if your food processor isn't the strongest you should still be able to
do it, just keep it in a little longer Can't wait to try it
with the vanilla powder!!
By this I mean sometimes i'd love to take out the smoothie
with me but don't know how long as some contains almond milk /
butter.
You don't see most of what I eat online and most of my meals are far from beautiful, I often eat quick cook porridge for dinner, jars of peanut
butter with a spoon for breakfast, tubs of hummus
with slightly stale rye bread on the tube for lunch and a few too many trays of not - quite - right brownies when I'm recipe testing.
I've attempted to make chocoalte
with cacao
butter and the like a few times before and it never hardens, even after an hour in the freezer, I wondered what I could be
doing wrong?
Do you use blanched nuts for nut butter or do you throw them in with their skin and blend it i
Do you use blanched nuts for nut
butter or
do you throw them in with their skin and blend it i
do you throw them in
with their skin and blend it in?
I've just tried almond
butter for the first time and its delicious,
does it go
with your many pancakes, I wasn't sure and I've just made a batch
The coconut wrap is great
with salty ingredients such as spinach and avocado, but it
does not go well
with the banana and almond
butter.