Sentences with phrase «does cook quickly»

It does cook quickly, just be warned that you must let it cool completely before frosting or you'll end up with a puddle of fruit on top.

Not exact matches

Just made this tonight, and a couple things — I don't know how you managed to get squash and potato to cook as quickly as listed here without practically mincing them — I let it cook for about 45 minutes and it was perfect.

My oven does cook things rather quickly though.

The fish: Halibut or Alaskan True Cod / The halibut is thick and should be cooked over low — medium heat for a longer period of time / The cod will cook quickly and will benefit from high heat / Either way, salt and pepper uncooked fish / Drizzle 2 T olive oil and 1 T butter into a non-stick sauté pan / When oil is hot, add the fish / Sauté cod on medium high heat for 3 — 4 minutes per side, halibut at lower heat for 7 or 8 minutes per side / Add a piece or two of lemon to the pan, flesh side down, and let it cook along with the fish / When done the fish flakes apart easily and has lost its translucence.

Don't overheat the skillet, or the outsides of the sprouts will cook too quickly.

Salmon cooks pretty quickly and when it's done, place a portion of it in a big lettuce wrap.

My sister - in - law does an amazing way of cooking them, where she quickly zaps them in a microwave (just because when you're cooking a Christmas lunch, it saves time) and then saute them with leeks and bacon.

While my world seems to revolve more and more around meals that I can throw together quickly on a busy weeknight, I do still have this desire to cook like my Grandma, or The Husband's Mamaw, and Grandmama.

I love the act of cooking, and I usually don't want it to be over too quickly.

The whole meal cooks up quickly and is perfect for a busy activity night or night where you just don't feel like cooking much.

But I could see it quickly turning into a huge disaster (as everything else we done cooking and the chicken was basically still raw).

I like my burgers well done but since I made the patties pretty thin, they ended up cooking quickly.

A failed recipe is the worst Honestly I am surprised it wasn't done... if anything I have the opposite problem of the potatoes cooking too quickly.

B - S chicken thighs cook very quickly, so I just don't think they would work well for this dish.

It's wonderful to have something tastey and fast when I have to get something to eat quickly, or if I don't feel like cooking.

I like the par - cooked version from Trader Joe's, but honestly, the uncooked version doesn't take all that much longer to get tender, so any type you can find can be whipped up quickly.

This led to my cooking off the liquid too quickly and too thoroughly; we added extra bumps of wine and water, but... it just didn't have that lovely gravy we see in your photos, Deb.

They have the equipment to do this quickly and far more proficiently that a home cook — and it is a free service.

This is done usually when you want to cook vegetables, meat or fish rather quickly.

And then, once you've cooked the ingredients, the only thing you need to do is to toast the tortilla bread slices quickly in a pan with very little oil, until they're warm and no longer soft.

Beat in the eggs one at a time, stirring to mix quickly so they don't have a chance to cook at all before they are blended in.

I chose to grate the vegetables as it is both quick to do with a food processor — probably quicker than dicing them all — and helps them cook evenly and more quickly.

Since skewers cook so quickly, you don't have to worry about those spices burning.

Red lentils are split and cook quickly, so yes, they'd be done faster.

They probably would, but I do find that they cook more quickly and break apart more easily.

Well, it was «done,» but meat cooked too quickly in liquid ironically turns out very dry.

If it rises above about 340 °, the chicken will cook too quickly on the outside, and not get done in the middle.

And just how quickly does a pizza cook if we overclock an oven to 1,000 F / 540 C?

I love cooking, but most weeknights I want dinner to be done as quickly as possible so Matt and I can have the rest of the night to get stuff done and relax.

Working quickly so mixture does not start to set, transfer back to saucepan, season with more kosher salt, and cook over low heat, whisking often to prevent any new lumps from forming, until you can see the bottom of pan while whisking and mixture no longer tastes raw, 10 — 15 minutes.

Jasmine rice is a lot trickier to cook though, because the rice will get mushy very quickly if you don't keep an eye on it.

Because the meat doesn't require long hours of cooking to become tender, this Cottage Pot Pie with Potatoes and Parsnips comes together quickly for a yummy meal any night of the week.

Just baked left to cool for 10 mins but they were still gooie in the middle (half baked) although still a bit warm, i cooked them for an extra 10 mins dispite this they taste amazing i suspect it could be the oats i used i will defenlty try this recipe again with different oats i did nt have any liquid left over either the oats very quickly absorbed it all when mixing

Pro tip part 2: I grated the carrots because if you shred them, they won't cook quickly enough, which we don't want.

I did note in my cookbook that these waffles cooked very quickly... 2 minutes or less.

I do like the dairy free cheese alternatives, and they are a god - send for my dairy allergic family, BUT the problem with them is that they can over cook very quickly.

I was able to get the soup done, pureed, with the potatoes cooked rather quickly and added the shredded chicken towards the end.

Chicken breasts also cook faster and can dry out quickly when overcooked so I don't like cooking them with chicken thighs.

Once you have the noodles cooked and drained, all you need to do is quickly blend up the dressing and toss it together with the noodles, feta cheese, chopped cucumber, tomatoes, red onion and sliced black olives.

Add the eggs and whisk quickly until combined so they don't cook.

Remove Duck breast from bag, score the skin in diamond pattern and quickly sear the skin side down first then sear lightly on the other side (remember the internal temp is rare to med rare already so do not over cook).

Jaqueline, red lentils cook so quickly that I don't think there's any need to do them in a pressure cooker.

(Mahi mahi cooks quickly - do not overcook.)

I really do love to cook, but there are some days when I'm tired or running late and having dinner done quickly is a must.

I don't mind Meatless Mondays at all, I love how quickly and easy it is to cook delicious pasta dishes for dinner, and love how easy it is to incorporate lots of vegetables into our dinners.

Low and slow is best on this cake so the sugar does not cook too quickly and burn.

A minute before the pasta is done cooking, add in the broccoli to quickly boil.

My oven does seem to cook things more quickly than a lot of recipes.

So it is possible to make them quickly if you don't have time, but a slow cooker is definitely the way to go to save yourself from having a microwave frenzy while still in your sweatpants with guests on their way.

Not only does this granola cook quickly, it stays together perfectly, which creates the most deliciously perfect clusters to top my morning yogurt!