Not exact matches
The PDF,
Microbes Make the Cheese, A Report from the American Academy for Microbiology explains: Cheese is created by orderly successions of microbial communities that produce compounds responsible for cheese flavor... Each piece of cheese contains as many as 10,000,000,000 or 10 billion microbes... The added starter cultures dominate the cheese microbiota, establishing conditions that select for the next microorganisms that will be capable of thriving in the changing cheese
Microbes Make the Cheese, A Report from the American Academy for Microbiology explains: Cheese is created
by orderly successions of microbial communities that produce compounds responsible for cheese flavor... Each piece of cheese contains as many as 10,000,000,000 or 10 billion
microbes... The added starter cultures dominate the cheese microbiota, establishing conditions that select for the next microorganisms that will be capable of thriving in the changing cheese
microbes... The added starter cultures
dominate the cheese microbiota, establishing conditions that select for the next microorganisms that will be capable of thriving in the changing cheese matrix.
Compared with untreated cows» dung,
microbes in dung produced
by treated cows were less diverse and
dominated by a genus with documented resistance, the researchers report May 25 in the Proceedings of the Royal Society B.
For roughly an eon, life on Earth changed but little,
dominated by hardy
microbes in oceans starved of oxygen.
Yet in captivity, they all lost their distinctive
microbes and ended up being
dominated by the same bacteria that
dominate our human guts — species of Bacteroides and Prevotella.
As proposed
by Andrew Goldsworthy in 1987, cyanobacteria and later chloroplast - related protists and plants developed after
microbes that used a purple pigment bacteriorhodopsin that absorbs green light
dominated the oceans, and so the new photosynthetic cyanobacteria were forced to use the left - over light with chlorophyll that reflects green light, which was too complex to change even after purple - reflecting photosynthetic lifeforms were no longer dominant (Debora MacKenzie, New Scientist, September 10, 2010 — more on the evolution of photosynthetic life and plants on Earth).
Global dead zones
dominated by jellyfish and
microbes; coastal waters too toxic for aquaculture and human habitation.
If you eat one meal with fermented foods every day, your gut will be
dominated by beneficial probiotic species of
microbes, and they will start to build and make all kinds of essential nutrients like B12, vitamin B6, vitamin K2, and biotin.
In a healthy person with healthy gut flora, this mass of
microbes is
dominated by the beneficial or «probiotic» species, which are involved in all kinds of functions in the body.
«In our modern world where people are regularly taking antibiotics and other pharmaceutical drugs, where food is laced with chemicals alien to the human physiology, an increasing number of people have damaged, abnormal gut flora
dominated by pathogenic [disease - causing]
microbes.
A woman's birth canal has a very rich microbial flora, which needs to be
dominated by beneficial
microbes.
The recent transformation of this ecosystem from one
dominated by a diverse assemblage of rockfish, crabs, sea stars, anemones, sea cucumbers, flatfish, lingcod and more to one devoid of life except
microbes has been stunning, wholly unexpected and downright scary.