Sentences with phrase «done much cooking»

So far, I have not done much cooking with it since I got used to not eating sweets.

We love anything «buffalo» around our house, though I have to admit, I haven't done much cooking with ground chicken.

He hasn't done much cooking but managed them on his own and is quite pleased with himself.

I've not done much cooking with tofu, but the one thing I have made with it is a stir fry!!

None of the young people has ever been to a soup kitchen and none has done much cooking, but they are willing to try.

It's too warm to do much cooking indoors unless you do it in the wee small hours of the morning.

I know I won't be doing much cooking / baking inside as my air conditioning just quit!

As a result, we haven't been doing much cooking.

So, I hadn't been doing much cooking.

Haven't been doing much cooking lately... too much yard work... but maybe today is the day.

My week was a bit crazy and we didn't do much cooking, so that's why I'm just now returning with a new post... I ate leftover roasted garlic white bean stew from the freezer, another can of chili, lots of unremarkable spinach salads... but it's finally the three - day weekend I've been dreaming of for the past fortnight (since my last day off).

We were hosting the family gathering (10 people) and even though I didn't have to do much cooking, there was still lots of prep and clean - up.

NN: I don't have the time to do much cooking, but I do the best that I can in the kitchen.

We are just too busy at this time to do much cooking.

Not exact matches

And the best part: You don't need to know much — or anything — about cooking at all to pull these meals off.

My friend's and guests» reviews of my food look positive to me, but don't come close to how much I love my cooking.

It sounds like everyone's doing it: in the wake of a massive leak of private offshore banking data, experts now believe that, to avoid detection, as much as $ 20 trillion to $ 30 trillion may be hidden away in places like the Cook Islands, Monaco and Switzerland.

The Apple Watch app will notify users when their laundry is done and tell users how much longer a dish needs to cook for until it's ready.

He and his family keep expenses relatively low by finding happiness in things that don't cost as much money, like hanging out with friends over home - cooked meals.

Cook didn't say what particular Apple product attributed to the gain, only that «the results were broad - based, they were pretty much across the board,» implying that they were spread across iPhones, iPads, PCs, and services.

«I don't consider myself an activist, but I realize how much I've benefited from the sacrifice of others,» Cook wrote.

«I do think that a significant portion of the population of developed countries, and eventually all countries, will have AR experiences every day, almost like eating three meals a day, it will become that much a part of you,» Apple CEO Tim Cook said last month in Utah.

Cook didn't have much to say about the HomePod, which is also in the «Other» category, but he said that he believes it is a «breakthrough» speaker that will change the way we listen to music.

They include fears that Apple is losing too much market share; that its profitability will slip as it makes cheaper iPads, or a rumored cheaper iPhone; that consumer interest in new versions of products doesn't last as long; and that dramas like the Apple Maps issue and the management shake - up last fall are signs that Cook doesn't have the vision to lead the company as effectively as Jobs.

For personal use — drinking, cooking, bathing and sanitation — Jewish settlers consume more than four times as much water as do West Bank Palestinians, who average only 88 liters per person per day.

There's just too much to buy, too much to cook, and too much football to miss while trying to get it all done, I tell the little old lady sifting through spices.

Toss in the occasional deist and follower of spiritual / philosophical traditions that don't lean heavily on the supernatural such as certain forms of buddhism, pretty much all confucianism, etc, and we're really cooking.

If I were sick or suffering I would much rather have the pope come to my house and cook a meal or even clean my bathrooms than wash my feet which I can, and would prefer to, do on my own.

I have no idea where she got the idea — South Dakota didn't run much to that sort of cooking — but she would spend hours working on it.

I have a set of metric measuring cups and use the 250 ml one, it doesn't seem to make much difference in this kind of cooking.

Next time I will add more cacao even though I did it to taste and the mix was chocolatey in its raw form — just not so much when it was cooked.

Medjool dates are the best as they're much sweeter and stickier so make cooking a lot easier — these are what I use in all my recipes and you may find if you use normal dates that the recipe doesn't work as well.

I think it might go a little soggy, what you could do though is cook the mushrooms, squash and pine nuts / pumpkin seeds and keep them all in separate containers for the week and then throw them together each day that way it would stay much fresher!

It is much lighter — I didn't want to take a nap after one slice — which is the general goal of my cooking nowadays.

I love how easy everything is, even for people like me who usually don't cook much.

Hey Erica no of course that's a legitimate question — I don't put grapes in smoothies as much as other fruits simply because they're not as nutritionally dense and I just tend to mostly cook with the fruits which I love the taste of — but that the great thing about the recipes, and especially smoothies, you can use it as a guide to add things you have in the fridge or whatever so I'm so glad you're adding different things!

She loves to cook your recipes, just as much as i do

Yes almond would be great, I haven't cooked that much with coconut flour so can't say for sure but I don't see why not!

While we don't mind eating leftover supper for breakfast and leftover lunch for supper we eat a variety of foods depending on the season (the vegetables in our veg box change every week so we get the variety without too much planning on our part) and how we're feeling — so if we're cold and tired then we prefer cooked food and when it's hot we enjoy plenty of raw foods.

Cook until berries burst and start to turn water pink (don't overcook or it will thicken too much)-- approximately 5 minutes.

and it added a saltiness that I didn't want too much of in the rub, to prevent the rub from over-salting a meal that I would rather salt while cooking.

They don't harden as much as typical no - bake cookies, because you don't even have to cook these on the stove.

Oh man, I'm seriously drooling so much right now I might pass out:D I don't cook fish at home because my husband doesn't care for fish.

forgive my ignorance - but i'm preparing to make this dish for thanksgiving and i could be dense - but do you mean cook 3 cups of quinoa - or that i want 3 cups of cooked quinoa (in that case how much dry quinoa is that?)

You can then pat it dry before cooking, but don't use salt while cooking the zucchini in case it's too much.

Place the cooked cauliflower in a fine mesh sieve and press it down real hard with a ladle or an unbreakable bowl or plate that fits snugly into the sieve; You need to remove as much water as you possibly can, so don't be afraid to squeeze.

Since the oats aren't exposed to heat they don't soften up nearly as much as they would if cooked, thus maintaining a very chewy, hearty texture that I happen to love, but if you're looking for something a little more similar to cooked oatmeal, I'd recommend substituting rolled (also called old - fashioned) oats.

My husband will be so happy when I make this because I don't cook very much seafood in our house and he loves it.

I definitely have those days where I just don't feel like cooking... but it always makes me feel so much better when I force myself to!

This is a simple lunch recipe perfect for a hot summer day because it doesn't involve much cooking.