Not exact matches
Combine all ingredients except walnuts in top of
double boiler over low heat,
stirring frequently until melted and smooth.
Heat the dark chocolate and remaining coconut oil over a double boiler on low heat, stirring until melted and smo
Heat the dark chocolate and remaining coconut oil
over a
double boiler on
low heat, stirring until melted and smo
heat,
stirring until melted and smooth.
Combine all ingredients except cocoa powder in top of
double boiler over low heat,
stirring constantly until melted and smooth.
Melt semisweet chips and butter in top of
double boiler over low heat,
stirring constantly until smooth.
Heat chocolate, butter and water in the top of a double boiler over low heat, stirring until melted and smooth (or in a microwave, in a large microwave safe bowl at medium power for 1 - 2 minutes, stirring well after 1 minute, then at 30 second intervals until smooth and all of the chocolate is melt
Heat chocolate, butter and water in the top of a
double boiler over low heat, stirring until melted and smooth (or in a microwave, in a large microwave safe bowl at medium power for 1 - 2 minutes, stirring well after 1 minute, then at 30 second intervals until smooth and all of the chocolate is melt
heat,
stirring until melted and smooth (or in a microwave, in a large microwave safe bowl at medium power for 1 - 2 minutes,
stirring well after 1 minute, then at 30 second intervals until smooth and all of the chocolate is melted).
Melt chips, cream and butter in top of
double boiler over low heat,
stirring constantly until melted and smooth.
Combine chips and butter in top of
double boiler over low heat,
stirring constantly until melted and smooth.
Melt butter with 1 cup (6 ounces) White Chocolate wafers in top of
double boiler over low heat,
stirring constantly until smooth.
Combine chips, butter, milk, and molasses in top of
double boiler over low heat,
stirring until melted and smooth.
Melt semisweet chips and butter in top of
double boiler over low heat,
stirring constantly until melted and smooth.
Melt chips, butter and milk, in top of
double boiler over low heat,
stirring constantly until smooth and creamy.
Melt chocolate in top of
double boiler over low heat,
stirring constantly until melted and smooth.
Melt chocolate in top of
double boiler over low heat,
stirring until smooth.
Melt one cup of chips in top of
double boiler over low heat,
stirring constantly until smooth.
Melt semisweet chips in top of
double boiler over low heat,
stirring constantly until smooth.
Using a
double boiler, (I use a glass bowl
over a pot of simmering hot water) add the shea butter and coconut oil and let them melt
over the
lowest heat setting,
stirring occasionally.
In a
double boiler over a medium -
low heat, combine the chocolate, butter, 2 tablespoons of the sugar, and the salt,
stirring frequently.