A nut - free (school - friendly),
double chocolate version of one of the most popular cookies on my site.
The double chocolate version is insanely rich and decadent, I kind of die just thinking about them.
Not exact matches
Last year, GSUSA debuted two
versions of the Girl Scout S'mores cookie — a crispy graham cookie
double - dipped in a crème icing and enrobed in a chocolatey coating, and a crunchy graham sandwich cookie with a
chocolate and marshmallowy filling and embossed with designs honoring Girl Scouts» Outdoor badges.
It's a healthy
version of the sinful
double chocolate muffins, but without the top eight allergens, gluten and it uses health - i - fied (is that a word?)
For an updated
version of this
chocolate cake recipe, be sure to check out my Double Chocolate Salted Cara
chocolate cake recipe, be sure to check out my
Double Chocolate Salted Cara
Chocolate Salted Caramel Cake.
I've made a few too many batches of
double chocolate muffins since I started this blog, but it's taken this long to finally come up with a
version that totally nails it.
In the meantime, this is my favorite brownie recipe at the moment: https://detoxinista.com/2016/09/vegan-almond-butter-brownies/ (And I have a
double -
chocolate coconut flour
version in my cookbook, Everyday Detox.)
For a sugar free
version, I turn to All Day I Dream About Food, and these Low Carb
Double Chocolate Muffins made with almond and coconut flours.
But there's still one dessert I've been attempting and failing to recreate a healthier, vegan
version of: decadent
double chocolate chip cookies.
So I decided that I should make my own
version,
double chocolate, with one or two nourishing add - ins.
Even though I love the original recipe, I decided to make a
chocolate version for a
double chocolate whammy.
I've been playing around with this recipe idea for a couple of weeks and every time I go to make it I end up with a completely new
version:
double chocolate brownies,
chocolate chip cookies, blueberry and vanilla cookies (which taste like blueberry muffins!).
Double Chocolate Layer Cake with White Chocolate Ganache, Tart Cherries and Pomegranate Notes: In the original version, Amy frosts the entire cake with dark chocolate
Chocolate Layer Cake with White
Chocolate Ganache, Tart Cherries and Pomegranate Notes: In the original version, Amy frosts the entire cake with dark chocolate
Chocolate Ganache, Tart Cherries and Pomegranate Notes: In the original
version, Amy frosts the entire cake with dark
chocolatechocolate ganache.
If you prefer a
chocolate only
version,
double the
chocolate.
The
chocolate cookies that we use are are a simplified
version of our
double chocolate cookies recipe.