Given the relatively high average daily
intake of protein in the U.S. (which in some cases, is nearly double the Dietary Reference Intake level), this 9 % decrease in total protein intake does not seem problematic to us — making this «soy substitution» seem like good nutritional trade
intake of
protein in the U.S. (which in some cases, is nearly
double the
Dietary Reference
Intake level), this 9 % decrease in total protein intake does not seem problematic to us — making this «soy substitution» seem like good nutritional trade
Intake level), this 9 % decrease in total
protein intake does not seem problematic to us — making this «soy substitution» seem like good nutritional trade
intake does not seem problematic to us — making this «soy substitution» seem like good nutritional trade - off.