Ingredients:
Dough 3/4 cup lukewarm water (about 110 °F) 2 tablespoons olive oil 1 tablespoon Pizza
Dough Flavor, optional 1 teaspoon instant yeast 1/2 teaspoon salt 1 3/4 cups unbleached all - purpose Flour 1/3 cup Hi - maize Natural Fiber or 1/3 cup Italian 00 flour or 1/3 cup
additional all - purpose flour olive oil or garlic oil for brushing