Sentences with phrase «dough ball»

On a cutting board sprinkled with flour, dump out the mixture and form into a dough ball.

Mix all ingredients together and form in to a nice dough... mix butter, sugar, vanilla, egg yolk, lemon zest and salt first, then add in the flour 1 cup at a time and mix to form a dough ball.

On a sil - pat, place the dough ball.

Roll out each dough ball between two pieces of parchment paper (one on the bottom to keep the flaxseed dough from sticking to the surface and one on top to keep the flaxseed dough from sticking to the rolling pin).

Once the dough is all clumped together form a big dough ball and wrap it into cling film.

Oil a large bowl and toss your dough ball into it, flipping it over so the dough is greased a little on the outside and doesn't stick too much.

When the mixture resembles fine breadcrumbs, and the butter is well crumbled in, pour in the milk, a tablespoon at a time, and mix until a dough ball forms.

Using a wooden spatula, mix until the flaxseed meal with water forms a dough ball.

Form a well in the dry ingredients then add your wet mixture and mix it until it forms a nice dough ball.

Place parchment paper over work surface and roll each dough ball into a 1 / 4 - inch - thick, 8 × 5 - inch rectangle.

To shape the cookies, press your thumb into the center of each dough ball.

To roll out the dough, place the dough ball on a piece of parchment paper.

Dust parchment on baking sheet with flour and place dough ball on it.

Stir and knead the mixture until a soft dough ball forms - add more flour or warm water as needed.

Turn the dough ball out onto a clean work surface and knead a couple times until it comes together.

Take each cookie dough ball and roll in toasted coconut.

Simply put 1 cup of coconut shreds, the coconut oil, the maple syrup and the orange extract into a a food processor and pulse for about 2 minutes until a sticky dough ball starts to form.

Place the dough ball in a covered bowl to proof.

Pat each dough ball flat, and poke a hole in the center.

Stretch and roll each dough ball to 9 - inch round on lightly floured work surface.

Place another strip of parchment paper over the dough ball and roll out each one into a rectangle about 8 x 4 inches.

Making a dough ball first wouldn't have occurred to me.

You can check over time to see if most of the dough bubbles are gone by cutting your dough ball in half.

Cut dough ball in two and form each half into a 12 - inch long cylinder about 1 inch in diameter.

Roll each dough ball out one at a time: place a sheet of parchment paper on top of the dough ball and press the ball down into a round.

I printed off the recipe a couple weeks ago and although I can't find the statement, I'm thinking I read that I could put the dough ball to bake in a preheated Le Cruset type pot with lid and in so doing, not have to do the damp towel thing in the door.

Slowly add in milk until dough ball forms.

If you omitted the water and kept adding peanut butter, I'm sure it would make a rawesome dough ball.

Place dough ball in the bowl, being sure to grease it on all sides.

26, Kreuzberg), gives the biggest portions and even gives you a fried dough ball while you wait.

Spray with cooking spray or coat the dough ball with a little vegetable oil.

Roll the dough ball in powdered sugar so it's fully coated with powdered sugar.

Add ice water a few tablespoons at a time, mixing with a wooden spoon, to bring it all together into a shaggy dough ball.

Cut in some vegetable oil, mix in warm water, and knead it into a soft, supple dough ball.

Place baking sheet next to dough work surface and place dough ball on sheet.

Examiner.com highlights our Gluten Free Pizza Dough Ball in their picks for the best gluten - free pizza and pasta.

Also working the dough ball is your hands warms everything up!

Then I put the little dough ball in the bag and used a saucepan to flatten the disk as flat as I could, about 1/8».

With a fork, flatten each dough ball by making two criss - cross marks with the fork tines.

While this one is in oven, prep the 2nd dough ball!

Keep doing until all flour and coconut is mixed well and a dough ball is formed.

if I cut the dough ball in halves for baking, how would I adjust the cooking time?

For instance, two years ago, MaMa Rosa's bought California - based Virga, a crust and dough ball company.

With floured fingers, round out the dough ball with your hands and place the dough ball onto your pie plate.

Most pizza shops only charge a dollar or so for a «dough ball».

Roll the dough into teaspoon sized balls, place on a flat surface, and using your pinky, make a small indentation on the top of each dough ball.

We like our crust thin so 1 dough ball is plenty.

Kaila, it's hard to resist a cookie dough ball, isn't it?

Cover with plastic while you prep the other pie crust dough ball.

At this point you should have a quite firm cookie dough ball.