Sentences with phrase «dough in a cast iron skillet»
Only now that I am committed to real food, I love baking the cookie dough in a cast iron skillet.
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This cookie dough is made with the typical oatmeal butterscotch cookie ingredients and baked in a 6 1/2 - inch cast iron skillet.
It was this simple: my go - to pizza dough, baked it in a cast - iron skillet (12 inches so it fits), mozzarella layered on the bottom (as is traditional), then the toppings (roasted vegetables, spinach, Italian turkey sausage, and black olives) and the sauce, finished with freshly grated Parmesan.
It was this simple: my go - to pizza dough, baked it in a cast - iron skillet (12 inches so it fits), mozzarella layered on the bottom (as is -LSB-...]
and formed a rustic blob of circular dough which I baked in a buttered cast iron skillet (parchment lined or buttered pan is fine too).
Using a 2 - inch biscuit cutter, cut dough into rolls and place in a well - oiled 10 - inch cast iron skillet.
To get a fuller, deeper, richer flavor into the cookie dough I opted to slice and cook these in ghee on a cast iron skillet.
When the dough is ready, use your hands to stretch it into a large circle and place it in the bottom of the prepared cast iron skillet.
Cook each round of dough in a heavy - bottom cast iron (or nonstick) skillet over medium - high heat for 20 seconds on one side (pressing the tortilla gently in the center with a wide spatula as it cooks), flip and cook for 10 seconds on the other side.
A simple tortilla press makes quick / easy work (and is worth the small investment), but in a pinch I've also used a heavy cast iron skillet to press out the tortilla dough.
With heaps of pastrami above and below the fluffy, pillowy dough, this Dutch baby will make your cast - iron skillet your favorite thing in your kitchen.
I love this dough recipe and for the crust to get nice and thick like that use this method of cooking it in a cast iron skillet.
While the dough is resting prepare the filling by cooking the bacon until crisp over medium heat in a cast iron or non-stick skillet.