Sentences with phrase «dough on a large piece»

Place pizza dough on a large piece of parchment paper and roll it out to your desired thickness.

Place the dough on a large piece of waxed paper.

Place the dough on a large piece of parchment paper or plastic wrap.

Not exact matches

Place another large piece of wax paper on top of the dough and roll it out with a rolling pin.

The ice cream is a salted caramel base with dark chocolate - and - sea - salt cookie dough pieces in it with large dark chocolate chucks; the cookie is dark chocolate with caramel chips and sea salt on top.

Roll out dough to a circle approx 30 cm in diameter on a large piece of parchment paper.

Remove the dough ball from the fridge, unwrap it, and place on a large piece of parchment paper.

My house has always been a powerhouse producing strozzapreti, cappelletti, gnocchi and ravioli, with us kids hiding under the table and stealing pieces of dough (germs never had a prayer, we ate raw eggs on the friggin» floor) and occasionally help arranging the pieces of pasta on the large trays.

To make chocolate egg filled cookies, you place a small amount of [chilled] dough on the [greased] pan, then you press the chocolate into the dough, then you mold another [larger] piece of dough to cover it.

Place another large piece of wax paper on top of the dough and begin rolling.

Place dough on a silicone mat and place a large piece of parchment on top of dough.

Take a piece of dough and flatten it on your lightly floured work surface, pressing out any large air bubbles.

On a large piece of parchment paper well dusted with arrowroot flour, start rolling out the dough until it's 1/4» thick.

Divide dough into two roughly even pieces and roll each one out into an oval / round shape on a large baking tray between two sheets of baking paper (you may need two trays depending on how large your pizza bases are).

Make the dough: In a standing mixer fitted with the paddle attachment, combine the flour and butter on medium - low speed, mixing until the largest butter pieces are the size of small peas.

Carefully peel dough off the large piece of parchment and place on one of your smaller sheets.

Put the dough on the greased piece of parchment paper and pat out with your hands to make a large oval shape, about 12 inches by 8 inches.

Because this dough is on the sticky side, place it in the middle of a large piece of parchment paper, then cover it with a second piece of parchment paper.

To make the calzones, press out each piece of dough to 1 / 4 - inch thick on a greased baking sheet into two large circles (about 10 - 11 inches around).

Form the dough into one big ball and place it on a large piece of parchment paper on top of a large cutting board or other flat surface.

Next, put a little bread flour on the counter, roll the now large sticky dough blob onto it, dust it with some flour, shape it into a disk, and cut it into 4 even pieces.

Short Dough Crust: 1/2 cup (1 stick) unsalted butter, at cool room temperature, cut into 8 pieces 1/4 cup granulated sugar 1 egg yolk 1 1/4 cups all - purpose flour 1/4 teaspoon salt Chocolate Silk Filling: 12 ounces Collection Etienne's Sur del Lago chocolate, finely chopped (about 2 cups chopped) 1 cup heavy cream 2 tablespoons granulated sugar 1/4 teaspoon salt 1/2 cup (1 stick) unsalted butter at warm room temperature (it should be quite soft) 2 egg yolks from eggs graded large 1/2 cup sour cream Garnish: 1 pint (2 cups) ripe blackberries, gently rinsed and laid out on a towel to dry

7 Once you've removed the dough from the fridge, place a large piece of parchment paper on the counter and sprinkle with a 1/2 tablespoon of oat flour.

When the dough has rested and is quite firm, cut it into manageable pieces and grate it like cheese on a large - holed cheese grater or the grating blade of the food processor.

Roll out the larger piece of dough on a lightly floured surface to a 14 - inch circle.