Sentences with phrase «down in roasting pan»

Place the roast ribs down in the roasting pan.
Once there, I'm game for pumpkin any time::: Cut your small pumpkin in half, pierce the outer edge with a fork, and bake, flesh - side - down in a roasting pan for 45 minutes to an hour at 350F.
No need to use tooth picks, just place the roll with the seam side down in the roasting pan.
Set squash halves skin side down in roasting pan.
All you do is roast the spaghetti squash face down in a roasting pan (or baking sheet) with just enough water to line the bottom of the pan, for about 40 minutes.
Place the roast fat side up and bones down in a roasting pan.
Lay cut side down in a roasting pan and fill halfway with water.

Not exact matches

Instead of using a pyrex lasagna - style dish or roasting pan, I arranged the chicken breast - side down in my Circulon dutch oven.
Put the ham, cut side down, in a roasting pan or large baking dish.
My tip... to make sure the ramekins don't slide around in the water bath (Bain Marie) I suggest you lay down a single layer of paper towel in the bottom of roasting pan.
Place breast - side down on roasting rack in large, open roasting pan (ours in the picture really wasn't quite large enough, but was all we have).
Flip it over, cut side down, and place in a roasting pan.
Preheat oven to 200 degrees celsius Grease baking tray or ceramic roasting pan Mix together spinach, eggs, and garlic in a bowl Season with salt and pepper Spoon mixture into prepared pan and flatten, pressing down with fingers Bake for 15 - 20 minutes or until set Allow to cool slightly then using a knife or pizza cutter slice into 10 rectangles Use a spatula to remove individual slices from pan Wrap slices in freezer wrap and freeze until ready to use
1) Wash, de-seed and cut bell peppers into halves 2) Pre-heat oven to 180 deg celcius 3) Line a baking sheet with parchment paper and place bell pepper halves face down on the baking sheet, and let them roast in the oven for 20 - 30 minutes 4) While bell peppers are cooking, dice onion, and chop spring onions and stir fry them in a pan, until onions turn soft and slightly caramelized 5) Add in minced beef to the onions, and using a wooden spoon, move beef around until browned and cook.
Cut the tomatillos in half and place them cut - side down on an aluminum foil - lined roasting pan.
Put the ham cut side down in a 9 × 13 - inch roasting pan.
Arrange squash halves cut side down in baking dish or roasting pan.
Directions: Cut in half and seed squash, place flesh side down on parchment covered roasting pan with a 1/2 — 1 C water / Roast at 350º until fork tender — usually 30 to 40 minutes / When cool, scoop cooked squash from skin and spoon straight into the soup pot / While squash is roasting, sauté onion in olive oil for 5 minutes, add garlic and cook for 2 more minutes / Add apples, apple juice, turmeric, curry and / or chili paste, stir together and cook briefly, a minute or so / Add cooked squash and 2 quarts of the stock or water / Stir to mix / Simmer slowly with lid on for 30 minutes, stirring occasionally / Taste and adjust seasoning and cooking time as needed / / Remaining liquid is added after soup has been blended.
Transfer the steak seam side down to a rack in a large roasting pan.
When the squash is cooked remove it and turn down the heat to 350 degrees F. Line a small roasting pan with aluminum foil and lay the bacon down in one layer.
Place the roast, fat side down in a non-reactive pan.
Place ducks, breast side down, in a large roasting pan; pour in 1/2 cup water.
In a large, deep roasting pan (you may need two depending on how much chicken you use), place the chopped onions down so that they cover the entire bottom and are about 1 - inch - deep.
Spread in 1 layer on a roasting pan, cut sides down so no vegetables are overlapping.
Place the two squash halves, cut side down, in a large roasting dish or pan.
Flip the turkey in the roasting pan to be breast side down.
Place the salmon skin side down on a lightly oiled roasting pan and roast in the oven.
Place the pumpkin halves cut side down in a large roasting pan.
Place breast side down on rack in a roasting pan.
Roast at 450F for about 35 minutes; the thighs are not usually done by then, but I take it out, carve, and saute the thighs skin side down in a scorching hot cast - iron pan for a minute or two, until they are done.
Ingredients One 8 - to 10 - pound bone - in smoked ham (sliced or unsliced; see Note) 2 tablespoons whole cloves 2 large oranges 1/2 cup maple syrup 1/2 cup orange marmalade Directions 1 Place a rack in the middle of the oven and preheat to 350 degrees F. 2 Trim the ham of any excess fat and place it flat - side down on a rack in a large roasting pan.
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