Parchment paper tip: Before you start, flip your casserole dish upside
down on a piece of parchment and trace it with a pencil.
Reduce the oven to 160oC and bake it upside
down on a piece of parchment paper for a further 10 minutes.
Not exact matches
As the Prophet dictated each new passage it was written
down by the scribes
on anything within reach,
on thin white stones,
pieces of parchment, wood, leather, or whatever was available.
so I found a flat bottom sauce pan, I put a dough ball between 2
pieces of parchment and put the pan
on top and pushed
down hard.
Lay a
piece of parchment or wax paper
down on your work surface.
Spray the underside
of a large
piece of parchment paper, large enough to cover the whole baking dish, with cooking oil, and place, oiled - side
down, directly
on top
of the chicken breasts in the pan.
Place a
piece of parchment paper
on top
of the dough, and place an additional baking sheet
on top to weigh it
down.
Lay
down a large
piece of parchment paper or a silicone baking mat
on your surface.
Unfortunately my carefully placed
piece of parchment paper ripped
on both sides, so I had to turn it over upside
down and back up again.
If they have puffed up during cooking, place a
piece of parchment on top and gently press them
down to a uniform thickness.