Sentences with phrase «down on a sheet pan»

The method for this recipe instructs to butter one side of the tortilla and place it buttered side down on a sheet pan.

Place the breasts seam side down on the sheet pan.

Brush with a bit of olive oil and place the squash face - down on a sheet pan or in a crockpot.

Place mushrooms cap side down on a sheet pan.

Place seam side down on a sheet pan lined with parchment paper.

Not exact matches

On a foil lined sheet pan, place the squash cut side down.

Press down evenly on the top sheet pan to press the batter into an even, compressed layer.

To get the crispiest results, first roast the potatoes cut - side down on the baking sheet; the hot pan sears the flat, fleshy surface, creating that irresistible deep - brown, crackly layer you're after.

I arrange them cut - side down on my heaviest, darkest sheet pan (a cast iron skillet is also good) and roast at 450 °F for about 10 to 12 minutes.

Roast the halves face - down on a baking pan or sheet for 30 - 40 minutes, until the flesh of the squash is fork - tender and has separated into spaghetti - like strands.

Preheat oven to 180 ° C, lightly oil and flour a 20 cm round (stainless steel) cake pan, or alternatively, lay down a sheet of parchment paper on your cake pan.

When done, I scoop out some and place on a quarter size sheet pan and add a little water to cool them down some.

Lightly oil a baking sheet, and place the squash cut side down on the pan.

Place tortillas, buttered side down, on a flat cookie sheet or two sheet pans.

Place the chocolate croissants (6 to a pan) seam side down on a large, parchment lined baking sheet.

Place on parchment lined sheet pan, cut side down.

1) Wash, de-seed and cut bell peppers into halves 2) Pre-heat oven to 180 deg celcius 3) Line a baking sheet with parchment paper and place bell pepper halves face down on the baking sheet, and let them roast in the oven for 20 - 30 minutes 4) While bell peppers are cooking, dice onion, and chop spring onions and stir fry them in a pan, until onions turn soft and slightly caramelized 5) Add in minced beef to the onions, and using a wooden spoon, move beef around until browned and cook.

SPRAY top edge of pumpkin with cooking spray or brush lightly with oil, then place cut - side down on pizza pan or baking sheet.

Place flesh side down (skin side up) on a sheet pan and roast at 400 °F for 30 - 40 minutes or until completely cooked through and tender.

Place seam side down on the baking sheet and place the pan in the freezer for at least 2 hours.

Place the pumpkin halves cut sides down on a rimmed cookie sheet or inside a large roasting pan.

Flip seam - side down and place on a sheet pan or baguette pan that has been dusted with cornmeal.

Rub the potatoes with 1 tablespoon olive oil and place them cut side down on a parchment - lined sheet pan.

Toss them with olive oil, salt and pepper and place on a sheet pan, cut - side down.

Arrange on a sheet pan, skin side down.

If that seems a little extreme for your home kitchen, you can fashion a makeshift rack on top of your trusty sheet pan by getting creative and elevating the bird using four lemon halves (flat side down) or making a vegetable rack out of thick carrots and celery.

Finally, place a second sheet pan on top — weigh it down with something heavy, like a pan.

Place the fish skin side down on a cooling rack over a half sheet pan and refrigerate overnight allowing a pellicle to form on the surface.

Distribute the sunchokes, cut - side down in an even, thin layer on a standard sheet pan.

Set the steak bone side - down on a rack - lined sheet pan, and keep it in the fridge for a day.

Place skin - side down on nonstick baking sheet or broiler pan.

Place the halved squash, cut side down, on one half of the sheet pan.

Place parchment paper down on a standard baking sheet and transfer the dough on there molding it to the pan.

My new one felt so hot on the bottom that I felt the need to put in on an upside - down sheet pan AND a trivet.

Using an extra sheet of parchment paper, press down on the mixture to form it to the pan and ensuring there are no spaces in the mix.