Sentences with phrase «down the sides after»

Pulse a few times, scraping down the sides after each run, until the ingredients are somewhat integrated.

Gradually add the dry ingredients to the wet, scraping down the sides after each addition.

• Puree cottage cheese in food processor for two minutes (scrape down sides after one minute).

Beat in eggs one at a time, scraping down sides after each addition.

Add one egg at a time, scraping down the sides after each addition.

I expect Sanchez to surprise on the down side after a long season last year which was preceded by the WC and followed by de Copa America.

T.J. also entered an alert for CRZO on the down side after noting that in addition to the uptrend, the 200 daily Exponential Moving Average seemed to act as support as well.

Not exact matches

The top CEO in the group is Merck's Ken Frazier, at No. 5, who was the first of President Trump's business advisers to step down after the president blamed «both sides» for the violence in Charlottesville.

A few years after the Hill - Side turned down the national retailer, it was courted by furniture retailer CB2, which wanted to collaborate on a limited - edition collection.

So after testing a whole lot of phones this year, we've broken down the affordable side of the market, and rounded up the handsets worth buying.

The two sides settled on a final price of $ 13.5 billion, so far below Citigroup's estimate that it was forced to take a $ 4.7 billion pretax write - down after the deal.

The previous negotiations broke down after the two sides couldn't agree on how to structure control of the combined entity, people familiar with the matter said at the time.

After a five hour meeting of the PC Caucus at Government House, Premier Jim Prentice and Ms. Smith walked side - by - side down the staircase to announce news that nine Wildrose MLAs had been accepted into the government caucus.

And no I didn't report it... you see, I hate talking on the phone and the only down side to Personal Capital has been that for about 2 weeks after I signed up I've had a financial advisor try to contact me to discuss my holdings, etc..

But after the initial hesitation they came down on the side of demanding that he resign rather than finish his term.

After all the nuances and complexities are given their due, it really does come down to choosing sides.

«When he laid down the foundations of the earth, I was by his side, a master craftsman, delighting him day after day, ever at play in his presence, at play everywhere in his world, delighting to be with the sons of men» (Prov 8: 29 - 31).

I had to scrape down the sides a couple of times in the first few minutes, but after that I just let it work its magic for the full 10 minutes and the final product was silky, smooth and buttery.

After she calmed down, and after I had proven my worth in the conference, the Professor decided that I needed to see another side of JamAfter she calmed down, and after I had proven my worth in the conference, the Professor decided that I needed to see another side of Jamafter I had proven my worth in the conference, the Professor decided that I needed to see another side of Jamaica.

After it cooled down, I blended it with some thick yogurt for a delicious side to the rice.

After the pressure is down, open the pressure cooker, scoop out the stew and serve with your favorite side dish.

After 30 minutes, flip your bird, turn the oven down to 350 °F and cook turkey breast side up for for 3 - 3 1/2 hours, until it reaches an internal temperature of 165 °F.

Add the eggs one at a time and scrape down the bowl and sides after each addition.

I stopped after a few pulses and scraped the sides down then pulse again a few times to incorporate.

To get the crispiest results, first roast the potatoes cut - side down on the baking sheet; the hot pan sears the flat, fleshy surface, creating that irresistible deep - brown, crackly layer you're after.

After that... well, down the road, I'm hoping to mover over to the savoury side of things.

When I was growing up outside of Detroit there was a company called Sanders and they made the best pre-maybe caramel cake and icing I've ever had in my life... This comes right underneath that... The only thing that I will do differently is I would make the frosting the day before and let it sit out in a cool place at least 24 hours... Because this allows the frosting to stiffen up even more... Putting it on when I did, which was like An hour or so after I made it, it's still kind of went down the sides and onto the plate but when I went back today to get another piece and I pulled it up off the plate and re-frosted it then it stay this time... Thank you so much for this recipe... I'm going to make this as much as I can... I tried to rated 5 stars but it would only let me Rate 4

When charcoal turns grayish white (after 15 to 20 minutes) and you can hold your hand 5 inches above rack for 3 to 4 seconds, sear chicken breasts, starting with skin sides down, on a lightly oiled rack over coals, uncovered, turning once, until well browned, 5 to 6 minutes total.

After two minutes, turn food processor off and use a spoon to scrape the almonds down from the sides of the processor and stir the almond mixture.

Add eggs, one at a time, beating just until incorporated and scraping down the sides of the mixer bowl after each addition.

NOTE: If you would like them to be more crunchy, after you have removed the bake from the oven, before you slice it - wait ten minutes (so you don't burn yourself), flip the baked mixture over and place upside - down, on a large tray, back in to the oven to bake for 5 - 10 minutes more, which will crisp up the other side.

Slowly increase the speed to medium, then high, stopping to scrape down the sides of the bowl after 2 minutes.

Continue alternating adding dry and wet ingredients, scraping down the sides of the bowl as needed, and beating until incorporated after each addition.

In café's and Bäckereien up and down the Vaterland, whether in a sleepy country village after a hike in the hills (with hiking poles, naturally) or street - side in the leafy green city of Berlin, people are honoring this tradition of «Kaffee und Kuchen» by eating cake.

Add the remaining banana mixture in two additions, beating for 20 - 30 seconds after each addition, scraping down the sides of the bowl as necessary.

On low speed add the flour mixture in thirds alternating with buttermilk in 2 equal additions, beating until smooth after each addition and scraping down the sides of the bowl a few times.

About a year after I moved into my current house (which happens to be 100 + years old...) one side of my bedroom ceiling fell down while I was sleeping.

Add the dry ingredients to the wet ingredients gradually, scraping the sides down with a spatula after every round of mixing.

With the mixer on low speed, add eggs then egg white one at a time, beating until incorporated after each addition and scraping down the sides as necessary.

After a few minutes, when the chicken fat starts to render, flip the meat, skin - side down.

Spread the vegetables evenly on the prepared pan, cut side down on the sprouts, and cook for 20 - 25 minutes, tossing lightly and turning the sprouts after 15 minutes.

Scrape down the sides of the bowl and add the eggs one at a time, beating for about 30 seconds after each addition.

Stop the mixer after each addition to scrape down the sides and bottom of the bowl.

funny oven made cheese brown from bottom after 30 min in 170C, had to turn up side down... and then all got broken in to pieces... I'm very dissapointed with myself...

Add 2 eggs, 1 at a time, beating well after each addition and occasionally scraping down sides of bowl.

Remove potatoes from oven (after cooking for 10 minutes) and press potatoes down firmly with a spoon so that they are spread out like mini piecrusts (potatoes should cover bottom and sides of each hole).

After about 1/4 cup has been added, scrape down sides of bowl with a rubber spatula.

After washing the dry rub off and patting the duck legs dry, place skin side down in a large braising pot with a few cloves of garlic and thyme.

Add the egg yolks one at a time, scraping down the sides of the bowl after each addition to make sure it is thoroughly incorporated.

Mix in your milk, scraping down the sides of the bowl as needed, then your peanut butter, then your oil, then your vanilla, scraping down the bowl after each is incorporated.