Drizzle
the dressing over sliced fresh peaches, blueberries, sweet or tart apple slices, and whole citrus segments; and serve in a separate side dish alongside your favourite greens.
Drizzle this basil salad
dressing over sliced tomatoes or cooked green beans.
Mix all remaining ingredients in a blender and pour
the dressing over the sliced carrots.
Not exact matches
Peppercorn encrusted sirloin steak thinly
sliced with roasted baby red potatoes
over romaine hearts with a chunky blue cheese
dressing.
Pour the
dressing over the eggplant and marinate for up to 1 hour, turning occasionally to allow the
dressing to completely cover the
slices.
Toss the arugula leaves in the
dressing too and place some leaves
over the tomatoes (you'll serve the remaining leaves with the tart
slices).
To
dress it up, I added a simple lemon buttermilk glaze to drizzle
over the loaf, with some extra to drizzle on the
slices.
Drizzle salad
dressing over a plate of mixed greens (I used watercress and arugula), thin
sliced onion, halved cherry tomatoes and roasted asparagus.
I whisked Matcha Japanese green tea powder into grapeseed oil, freshly squeezed orange juice, honey, sea salt and water for a lovely salad
dressing served
over mixed greens, orange
slices and goat cheese.
Then I scattered
sliced strawberries (
dressed in maple syrup and coconut oil) all
over the top along with some chopped hazelnuts.
I'd make a
sliced citrus salad
over mixed greens with a
dressing that used a whole orange (minus the rind) to give the most citrus - y punch possible.
This citrus
dressing is perfect drizzled
over grilled or broiled fish or on
sliced avocado.
I don't make the wontons, I sear the tuna with sesame seeds,
slice it thin, lay on a bed of baby greens with mandarin orange sections and cashews then drizzle the
dressing over the top.
These eggplant burgers were not only delicious served as above (on a homemade gluten - free english muffin,
sliced tomato, and lettuce), but also tasted great the next served
over a bed of mixed greens and drizzled with a creamy cashew
dressing.
Drizzle the
dressing over the salad and serve with
sliced cucumbers or crostini.
I didn't have any peas, so I just put the
dressing over cubed lamb,
sliced red onion, and chick peas and it was delicious.
Assemble the sandwiches by laying either the whole portobello cap or
slices over a split foccacia bread smeared with aoli
dressing, Annie's Naturals Goddess Dressing, or egg - free may
dressing, Annie's Naturals Goddess
Dressing, or egg - free may
Dressing, or egg - free mayonnaise.
Cake
Over Steak • Pumpkin Ginger Cookies with a Vanilla Glaze B. Britnell • Pumpkin & Goat Cheese Macaroni A Couple Cooks • Pumpkin Spice Almond Butter I Am a Food Blog • Roasted Pumpkin and Pork Stuffed Shells Well and Full • Harissa - Spiced Pumpkin Gnocchi Loves Food, Loves to Eat • Pumpkin Pork Burrito Bowls Girl Versus Dough • Pumpkin Challah Snixy Kitchen • Black Sesame Pumpkin Mochi Cake Hungry Girl por Vida • Pumpkin Chocolate Crumb Cake Donuts,
Dresses and Dirt • Pumpkin Spice Latte Truffles Two Red Bowls • Pumpkin & Caramelized Onion Galette The Frosted Vegan • Dark Chocolate Pumpkin Gingersnaps Warm Vanilla Sugar • Dulce de Leche Pumpkin Ice Cream + Affogato An Edible Mosaic • Pumpkin Spice Latte Snack Cake with Brown Butter Buttercream Kitchen Konfidence • Yeasted Pumpkin Waffles with Candied Ginger Chocolate + Marrow • Pumpkin Scones with Cinnamon Butter Swirl The Pig & Quill • Pumpkin Pie Milkshakes with Pumpkin Spice Caramel + Coconut Cream Salt & Wind • Apple Cinnamon Pumpkin Muffins with Pepita Streusel With Food + Love • Creamy Pumpkin Polenta with Balsamic Roasted Beets A Cookie Named Desire • Pumpkin Crepes with Cinnamon Ginger Cheesecake Nommable • Pumpkin Moon Pies Feed Me Phoebe • Thai Pumpkin Curry with Shrimp and Bok Choy The Yellow Table • Coconut - Curry Pumpkin Soup Ginger & Toasted Sesame • Pumpkin Ricotta Gnudi The Crepes of Wrath • Pumpkin Pie Cake The Swirling Spoon • Pumpkin Hand Pies Erin Made This • Pumpkin Rye Waffles with Coconut Caramel Beard and Bonnet • Pumpkin Spice Pizzelle Ice Cream Sandwiches My Name is Yeh • Pumpkin
Slice and Bake Cookies Earthy Feast • Pumpkin - Stuffed Turnip - Ravioli with Pepita Pesto Broma Bakery • Pumpkin Pie White Chocolate Brownies Floating Kitchen • Pumpkin Beertail with Tequila and Spiced Rum The Sugar Hit • Pumpkin Everything Bagels The Bojon Gourmet • Pumpkin Flatbread with Gruyére and Crispy Sage (gluten - free) Sprinkled with Jules • Pumpkin Spice French Macarons Feast + West • Dark Chocolate Pumpkin Seed Toffee Bark Jojotastic • Pumpkin Cinnamon Rimming Sugar Fix Feast Flair • Pumpkin Spice Japanese Cheesecake Appeasing a Food Geek • Pumpkin Ale Cake Tending the Table • Roasted Pumpkin with Tamarind and Coriander Chutney Long Distance Baking • Pumpkin Pie Ice Cream + Pumpkin Pancakes My Blue & White Kitchen • Roasted Pumpkin Risotto with Crispy Prosciutto Fork Vs. Spoon • Pumpkin Buttermilk Pudding Alyssa & Carla • Pumpkin Tea Bread (in a Coffee Can!)
Cake
Over Steak • Pumpkin Ginger Cookies with a Vanilla Glaze B. Britnell • Pumpkin & Goat Cheese Macaroni A Couple Cooks • Pumpkin Spice Almond Butter I Am a Food Blog • Roasted Pumpkin and Pork Stuffed Shells Well and Full • Harissa - Spiced Pumpkin Gnocchi Loves Food, Loves to Eat • Pumpkin Pork Burrito Bowls Girl Versus Dough • Pumpkin Challah Snixy Kitchen • Black Sesame Pumpkin Mochi Cake Hungry Girl por Vida • Pumpkin Chocolate Crumb Cake Donuts,
Dresses and Dirt • Pumpkin Spice Latte Truffles Two Red Bowls • Pumpkin & Caramelized Onion Galette The Frosted Vegan • Dark Chocolate Pumpkin Gingersnaps Warm Vanilla Sugar • Dulce de Leche Pumpkin Ice Cream + Affogato An Edible Mosaic • Pumpkin Spice Latte Snack Cake with Brown Butter Buttercream Kitchen Konfidence • Yeasted Pumpkin Waffles with Candied Ginger Chocolate + Marrow • Pumpkin Scones with Cinnamon Butter Swirl The Pig & Quill • Pumpkin Pie Milkshakes with Pumpkin Spice Caramel + Coconut Cream Salt & Wind • Apple Cinnamon Pumpkin Muffins with Pepita Streusel With Food + Love • Creamy Pumpkin Polenta with Balsamic Roasted Beets A Cookie Named Desire • Pumpkin Crepes with Cinnamon Ginger Cheesecake Nommable • Pumpkin Moon Pies Feed Me Phoebe • Thai Pumpkin Curry with Shrimp and Bok Choy The Yellow Table • Coconut - Curry Pumpkin Soup Ginger & Toasted Sesame • Pumpkin Ricotta Gnudi The Crepes of Wrath • Pumpkin Pie Cake The Swirling Spoon • Pumpkin Hand Pies Erin Made This • Pumpkin Rye Waffles with Coconut Caramel Beard and Bonnet • Pumpkin Spice Pizzelle Ice Cream Sandwiches My Name is Yeh • Pumpkin
Slice and Bake Cookies Earthy Feast • Pumpkin - Stuffed Turnip - Ravioli with Pepita Pesto Broma Bakery • Pumpkin Pie White Chocolate Brownies Floating Kitchen • Pumpkin Beertail with Tequila and Spiced Rum The Sugar Hit • Pumpkin Everything Bagels The Bojon Gourmet • Pumpkin Flatbread with Gruyére and Crispy Sage (gluten - free) Sprinkled with Jules • Pumpkin Spice French Macarons Feast + West • Dark Chocolate Pumpkin Seed Toffee Bark Jojotastic • Pumpkin Cinnamon Rimming Sugar Fix Feast Flair • Japanese Pumpkin Spice Cheesecake Appeasing a Food Geek • Pumpkin Ale Cake Tending the Table • Roasted Pumpkin with Tamarind and Coriander Chutney Long Distance Baking • Pumpkin Pie Ice Cream + Pumpkin Pancakes My Blue & White Kitchen • Roasted Pumpkin Risotto with Crispy Prosciutto Fork Vs. Spoon • Pumpkin Buttermilk Pudding Alyssa & Carla • Pumpkin Tea Bread (in a Coffee Can!)
Using fork, lift onion
slices from
dressing and arrange
over salad.
Drizzle
dressing over salad and gently toss to coat being careful not to break up the strawberry
slices.
In addition to
dressing greens, this is especially good drizzled
over sliced avocado.
Serve salad
over heirloom tomato
slices drizzled with buttermilk
dressing and topped with mint and chives.
Place 1
slice of iceberg lettuce on each plate and spoon about 1/4 cup
dressing over each.
Arrange the orange
slices and beet wedges
over the yogurt, spooning some of the
dressing over the top.
Snacks this week: Green Power Smoothie, apple
slices with this dip (I be using homemade yogurt), pineapple in homemade yogurt, cucumber and carrot
slices with hummus and left
over homemade ranch
dressing from Thursday night, cantaloupe and watermelon
slices, air popped popcorn with real salt and real butter or coconut oil, Granola Bars.
Lay
slices of beef
over salad, drizzle remaining
dressing over all, and serve.
Put the
slice of cheese
over the corned beef, then the sauerkraut (as much as you like) on top of the cheese, and finally,
dress the top piece of bread with as much Russian
dressing as you like and put it on top of the sandwich.
If you're having guests
over and want to maximize your time with them, make the
dressing and quinoa ahead of time,
slice your peaches and onions, and start marinating the chicken right before guests arrive.
The
Slice of Lime
Dress ($ 178, above) has summer party written all
over it.