Sentences with phrase «dressing.making sure the water»

The landfill is upstream from where your community of 12,000 people get their drinking water and you are fairly sure the water is becoming -LSB-...]

In a heat - proof bowl put egg whites, salt and sugar and place on top of the water pot (it is important to make sure the water does not touch the bottom of the bowl).

Make sure your water is not too hot.

Cook the noodles in batches, making sure the water continues to boil.

When it slows to a halt, make sure the water does not boil too hard, but you may want to turn the heat up and down bit to keep it only just off the boil.

Make sure the water is not scolding hot or too cool or else the yeast will not rise properly — learned that the hard way!

Make sure the water is covering the beans.

In a small, heat - proof bowl, place the butter and chopped chocolate, and place over a simmering pot of water, making sure the water doesn't touch the bottom of the bowl.

Much like my dressing but I boil a chicken breast or two and shred them into the dressing.making sure the water the chicken was boiled in is ample for enough liquid for mixing the dressing.

Place the springform pan on a roasting pan and pour hot water into the pan, making sure the water comes halfway up the sides of the pan.

You will be baking your cheesecake in the water bath and you want to make sure no water gets into the pan from the seam at the bottom.

Bring to a boil, making sure the water boils long enough to dissolve the sugar.

I did needle maintenance following the instructions with that little valve comes with the machine, I disassembled the needle part and clean each of them, make sure water is between the min and max line.

make sure all water is squeezed and pressed out of spinach and process until smooth.

Make sure the water isn't too hot to avoid killing the yeast.

Fill the bottom compartment of the couscoussiere halfway with water, making sure the water does not touch the steam tray above.

If using a double boiler, make sure the water is simmering, not boiling.

Make sure the water covers the tomatillos by at least an inch.

Oh also make sure the water is hot because if you use cold water it'll take a while for it to come to temperature in the oven.

Water / Liquid Temperature: Second, make sure the water, milk or other liquid you are adding to your recipe is not too hot.

Make sure the water is warmer than 76 degrees Fahrenheit though, otherwise the oil will turn to a solid.

Make sure the water covers the can at all times.

Make sure no water gets into the bowl or you'll have to chuck it out and start again.

Run under water in strainer for several minutes, and make sure water runs clear before putting into pot to cook.

(Make sure the water is not touching the bottom of the bowl.)

Pour beans into a large bowl and cover with cold water, making sure the water level is an inch or two above the level of the beans.

In a small, heat - safe bowl, place the chopped butter and chocolate and place over a small pot of simmering water, making sure the water in the pot doesn't touch the bowl.

Place the bowl with chocolate and coconut oil on top of the pan, making sure the water doesn't touch the bottom of the bowl.

Make sure the water in the saucepan is not touching it.

Stir to melt the chocolate until completely smooth, about 5 minutes, making sure no water gets in the bowl as you're working.

Make sure water will not be able to get inside the tin foil.

Make sure your water is warm enough so it warms the mixture a bit to make things easier.

Make sure water is at a steady simmer and producing lots of steam.

Filtered water (NOT tap water — you'll kill your kefir grains; make sure the water is filtered for chlorine and fluoride) Organic sugar (1/4 cup)-- I use plain white organic cane sugar but you can use other forms of sugar such as Sucanat or palm sugar Optional: Molasses (1 tsp)-- You can omit this if you are using the egg shell Piece of an egg shell (half of the egg shell will do)

Some quinoa brands tout being «pre-washed,» which is great, but I still will rinse it at least once to make sure the water runs clear.

Place steamer over a large skillet of rapidly boiling water, making sure water doesn't touch steamer, and cover.

Make sure the water is not touching the bowl.

Set the top of the double boiler over the water to make sure the water does not touch the top pan.

Place it in a double boiler, or a pot of simmering water with a heat - proof bowl resting over top, making sure the water doesn't touch the bottom of the bowl.

Make sure the water is above all the cabbage.

If using sweetened condensed milk instead of store bought dulce de leche, you can make it ahead of time by removing label and boiling can in water (make sure water is covering can the entire time!)

Making sure the water stays heated and properly filtered in such pools is the job of the professional pool man, who wields his telescoping leaf rake with practiced ease.

Stick to bottled water for drinking and formula and be extra careful during bath time to make sure no water gets in baby's mouth — no cups for tub toys!

Make sure your water heater is set low enough to avoid scalds when the hot water accidentally is turned on.

Also, if you use bottled water for your baby's formula, or just for drinking, make sure the water is not high in sodium.

For a baby that is not sitting up yet, be sure the water in the bath will only cover his / her shoulders and will not cover his / her mouth or nose when he / she is in a reclining position.

Just make sure the water is of a suitable temperature for pregnancy.

A bubble bath in the evenings before bed may sound like a wonderful way to soothe your soul (just be sure the water is n`t too warm to overheat you and your baby).

Oh, I'm sure water births are great in many ways, but that's not what happened at my house.

Because your baby won't be big enough to regulate his body temperature very well until he's about 12 months old, make sure the water's warm enough for him.