Sentences with phrase «dried fruit and nuts give»

Not exact matches

you can buy best quality dry fruits and nuts on http://www.hamiast.com/dry-fruits-and-nuts give it a try

The technology will pack dried fruits and nuts to order, giving resellers a customized experience and a fresh, juicy, high - quality product.

I got carried away and added seeds, chopped nuts, flaxseed mix and mixed dried vine fruits too, oh and puffed dried rice to give some texture back.

Use your favorite dried fruit and nut combination to give this recipe your own personal flair!

Use any combination of dried fruits and nuts to give your holiday cake your own personal touch!

It has coconut, macadamia nuts, and dried fruit, which gives it a tropical twist!

Add your favorite dried fruits and nuts to give this holiday treat your own personal touch!

These bars are sweetened with dried fruit (cherry would work wonders here) and are given even more crunch from a selection of nuts and chocolate chunks.

Just like breakfast, pack your child different food textures (if they tolerate this) and shapes, like crunchy pretzels, chewy granola bars, applesauce with a straw, juice box or water bottle with a straw, fruit leather, crunch granola bars with yogurt (a fave here), apples (whole apples give more input if your child is older and can / will bite them), dried fruit; craisins / raisins / apricots, nuts or anything else that makes them chew.

Six 6.5 - square feet drying racks, capable of drying meat, herbs, fruits, nuts, and even the frosting on cookies, give the Gourmia its superstar rating.

Martha Stewart and her experts give their best tools, tips and techniques for healthy cooking, and Martha also teaches an audience member how to make broiled grapefruit and porridge with dried fruits and nuts.

The golf ball - sized pieces of goodness are typically made from a combo of dried fruit (which gives them natural sweetness) and nuts that are loaded with healthy omega - 3 fats.

I feel perfectly fine and I'm very active, but it came as a surprise given that I've been eating like 3000 calories a day (I'm a 27 year old woman) and more nuts and seeds and dried fruits than usually recommended.

Method — Get a large bowl and add the dried fruit, cashews and carrot — Give it a good mix, then pour over the cold tea — Cover the bowl and leave the mixture to soak overnight — In the morning preheat your oven to 150C and prepare a large cake tin by greasing it well and lining with baking paper — When you're ready to start cooking add the ground nuts and coconut flour to your bowl of soaked loveliness — Give it a big mix — In a separate bowl, mix the eggs, vanilla and coconut oil together — Pour the wet mixture all over the bowl of other ingredients and give it a good stir — Pour the batter into your tin and brush with a tbsp of coconut oil — Bake for an hour, ensuring that the cake is completely covered in baking paper — Take out of the oven and allow to cool completely — Store in an airtight cake tin and decorate as you please on the bigGive it a good mix, then pour over the cold tea — Cover the bowl and leave the mixture to soak overnight — In the morning preheat your oven to 150C and prepare a large cake tin by greasing it well and lining with baking paper — When you're ready to start cooking add the ground nuts and coconut flour to your bowl of soaked loveliness — Give it a big mix — In a separate bowl, mix the eggs, vanilla and coconut oil together — Pour the wet mixture all over the bowl of other ingredients and give it a good stir — Pour the batter into your tin and brush with a tbsp of coconut oil — Bake for an hour, ensuring that the cake is completely covered in baking paper — Take out of the oven and allow to cool completely — Store in an airtight cake tin and decorate as you please on the bigGive it a big mix — In a separate bowl, mix the eggs, vanilla and coconut oil together — Pour the wet mixture all over the bowl of other ingredients and give it a good stir — Pour the batter into your tin and brush with a tbsp of coconut oil — Bake for an hour, ensuring that the cake is completely covered in baking paper — Take out of the oven and allow to cool completely — Store in an airtight cake tin and decorate as you please on the biggive it a good stir — Pour the batter into your tin and brush with a tbsp of coconut oil — Bake for an hour, ensuring that the cake is completely covered in baking paper — Take out of the oven and allow to cool completely — Store in an airtight cake tin and decorate as you please on the big day