Sentences with phrase «dried pears»

Bottles of fresh pear and apple juice, along side fresh and dried pears and apples, were on the coffee table as a welcome gift.
ALTA, UTAH National Ski Association President Alton Melville stuffs his parka pockets with dried pears — fruit which he grows and dries right at home.
I didn't have any golden raisins, but I did have 1/4 cup of dried pears from my tree left.
Whole Wheat Flour High Fructose Corn Syrup Enriched Flour Soybean and Palm Oil (with TBHQ for Freshness) Polydextrose Sugar Dextrose Corn Syrup Solids Corn Syrup Whole Grain Barley Flour Glycerin Inulin Wheat Starch Salt Dried Strawberries Dried Pears Dried Apples Cornstarch Leavening Natural and Artificial Strawberry Flavor Citric Acid Gelatin Caramel Color Soy Lecithin Xanthan Gum Modified Wheat Starch Vitamin A Palmitate Niacinamide Red # 40 Reduced Iron Pyridoxine Hydrochloride Yellow # 6 Riboflavin Thiamin Hydrochloride Folic Acid
I have made them so many times and use different things like dried apples, dried pears, figs, walnuts etc. wow!!!
Another non-plant-based place but we thought it deserves to be included because they have plant - based and gluten - free options, like lentil muffins, a salad made with peanuts and dried pears, other plant - based salads, home - made green pasta and some plant - based desserts.
Couldn't find the dried pears locally so used dried cranberries as others suggested, but used only 5 oz (package size).
It was good but not amazing, I felt like it needed something so maybe it was a mistake to leave out the dried pears.
Mildly sweet from the natural sugars in the dried pears but full flavored from the large percentage of whole spelt flour, this bread accompanies most cheeses, especially goat cheeses very nicely.
Both of our spelt breads are leavened with a rye sourdough starter and the balance of flour is 100 % spelt flour: 100 % whole grain spelt in the case of the Spelt Levain, and a blend of Type 85 % (lightly sifted, so that 85 % of the original Whole Grain remains) and 100 % whole spelt, in the case of Spelt Levain with Dried Pears.
Organic whole spelt flour, organic white spelt flour, water, dried pears, natural rye starter (made from organic dark rye flour), sea salt, malted barley flour
we also add dried pears because they are big & beautiful.
If your adventure is on the longer side, also consider dried fruits, like these Ginger & Cinnamon Spiced Dried Pears, or opt for a naturally sweetened store bought option for added ease.
All natural diced freeze - dried pears make a delicious and healthy snack.
Lemon Herb Salmon Burgers with a Dried Pear and Gorgonzola Salad!
You can use any stone fruit or sliceable fruit that you wish, really: plums, apples, dry pears, peaches, apricots, nectarines, pluots, cherries... all fair game.
Rinse and dry the pear and spinach.
I added some diced up dried pear to them that I had in the pantry.
As i found it quite easy to drink as it has a freshness to it like earthy and herbal taste which is perfectly easy to drink (i use my leaves atleast 2 times b4 throwing them out by pouring more hot water in) Secondly, you can add any other flavors to it like dries pear or mango or those flavored non caffienated herbal tea and drink up!

Not exact matches

I tried this and found it a tad dry so when my husband came home with a bushel of plums I skipped the crust and subbed silken tofu for the almond milk and plums for pears - it worked really well.
Our simply freeze - dried fruit cocktail is an incredibly scrumptious and crunchy mix of freeze - dried diced apples, bananas, diced peaches, diced pears, strawberries, and grapes.
My husband scoffed at me as I gathered a harvest of cute yellow pear tomatoes for this recipe saying we already had a big jar of sun dried tomatoes.
Ingredients 1 cup fresh parsley 1 cup fresh cilantro 1 tsp dried oregano 1/2 cup mild Trio Carmel EVOO 1/3 cup Trio Carmel White Balsamic (such as Sicilian Lemon, Cranberry Pear, Apricot, Grapefruit, or Mango) 3 cloves garlic 3/4 teaspoon ground red...
This chopped salad has all of that going for it and more with bosc pears, sliced almonds, dried cranberries, couscous, feta cheese, cucumbers, tomatoes, baby spinach and romaine tossed together in a honey mustard...
1 - In a medium mixing bowl, add the ingredients for the Spiced Pears: Sliced pears, dried cranberries, maple syrup, cinnamon and pumpkin sPears: Sliced pears, dried cranberries, maple syrup, cinnamon and pumpkin spears, dried cranberries, maple syrup, cinnamon and pumpkin spice.
So I stuffed a big meaty sweet dumpling squash with a buttery, crispy mix of sage sausage, chopped pears, dried cranberries and roasted / salted pepitas.
1 package of watercress, (2 cups chopped) 2 endives (1/2 pound) 1 large Bartlett pear, cored and chopped 1/2 cup dried currants 1/2 cup blue cheese crumbles 1/2 cup pecan halves 1/3 cup balsamic vinaigrette dressing
- Chocolate peanut Butter Monkey Protein Bars - Rustic Pear and Dried Cherry Gallette (thanks to Coombs bakery for the inspiration)- Apple Rhubarb Chutney (to serve with Brie and Artisan Whole Grain Bread)- Spelt Linguini with a Cashew Mango Cream and Bay Scallops (Inspired by my husband's dinner at the Flying Otter Restaurant)- Dinner Style Pomme Anna with Celeriac and Old Fashion Ham
1 pound ground dark turkey (or chicken, pork, beef or a combination) 1 1/2 teaspoons marjoram or 1/2 teaspoon rubbed sage 1/2 teaspoon thyme 1/2 teaspoon salt 1/2 teaspoon white pepper 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon ground fennel seeds ⅛ teaspoon cayenne pepper, to taste 1 small pear or apple, cored and finely diced, optional (may leave skin on) 2 tablespoons dried cranberries or cherries, chopped, optional - Olive oil, grape seed oil or coconut oil, for sautéing
Cranberry Pomegranate Compote Cranberry Chutney with Dried Apricots and Spices Fall Garden Greens with Apples and Walnuts Perfect Fall Salad Arugula Salad with Pomegranate, Avocado and Goat Cheese Roasted Squash Salad with Dates and Spicy Pecans Roasted Brussels Sprouts with Cream and Aleppo Pepper Pan Roasted Brussels Sprouts with Pears Maple Butternut Squash and Parsnip Soup Parsnip and Apple Soup Celery Root, Kale, and Wild Rice Soup Cinnamon Roasted Sweet Potatoes and Garlic Roasted Vegetables with Cardamom Spiced Sweet Potato Puree Pumpkin Gingerbread Stuffing
Mango - Tahini Dressing / Sauce Roasted Red Pepper, Walnut & Parsley Pesto Lightened - up Caponata Carrot - Ginger - Almond Sauce Basil Cashew Cream Mole Sauce (Chili Chocolate) Pear & Tomato Sauce Sun - Dried Tomato Pesto
Add dried fruits like cranberries or cherries, or fresh fruits like apples and pears, to the batter for even more wintry flavor.
Layer with quinoa and then top with walnuts, pear, onion, dried cranberries, and finishing with the spinach on top.
It was filled with butternut squash, pears, bacon, dried cranberries and pepitas topped with a perfectly poached egg.
This dry white wine has heady scents of pear, lychee, almond and citrus blossom.
The perfect easy potluck or side dish packed with fresh strawberries, creamy avocados, crunchy pears, crisp apples, salty sunflower seeds, sweet dried cranberries, and tangy feta!
I did half my loaf by this recipe, and for the other half, I sprinkled the Asian pears with crushed, dried rosemary, sprinkled a little rosemary on top of the loaf and drizzled just a little honey.
Turn down the speed and add all of the dry ingredients, the milk and the vanilla (everything BUT the carrot and pear).
Our freeze - dried fruit cocktail is a scrumptious and crunchy mix of freeze - dried diced apples, bananas, diced peaches, diced pears, strawberries, and grapes.
You can get a great pear, and then you have the dry, hard ones.
Filed Under: Blog, Dinner, Food & Drink, Sandwiches, Veg it up Tagged With: #vegitup, chicory, Ciabatta, cider vinegar, cucumber, dried thyme, ementhal cheese, gherkins, honey, Jamie Oliver, Jamie's 15 Minute Meals, lemon, little gem lettuce, mustard, Olive Oil, pears, portobello mushrooms, radish, Veg It Up, walnuts, watercress
Desserts: Blackberry - Red Wine Chocolate Cake by Love & Olive Oil Chocolate - Pinot Noir Fondue by Noble Pig Blackberry Cabernet Granita by The Kitchn Blackberry - Cabernet Sorbet by Gim me Some Oven Sugar Free Blackberry Cabernet Ice Cream by Christine Cooks Merlot Cream Cheese Brownies by Taste as You Go Cherry Cabernet Brownies by Better Homes and Gardens Chocolate Red Wine Cupcakes by Teacher by Day... Chef by Night Chocolate Red Wine Cupcakes with Red Wine Buttercream by Sensual Appeal Red Wine Poached Rhubarb by David Lebovitz Strawberries with Cabernet - Black Pepper Syrup by Rustic Kitchen Red Wine Chocolate Cake by Smitten Kitchen Ripe Figs in Spiced Red Wine Syrup by Sippity Sup Blueberry Cheesecake Cabernet Popsicles by Endless Simmer Goat Cheese Custard + Strawberries in Red Wine Syrup by David Lebovitz Red Wine Chocolate Truffles by Sprinkle Bakes Red Wine Truffles with Dried Cherries by Art of Dessert Wine Poached Pears by eCurry Vegan Chocolate Merlot Mousse by Go Dairy Free
Add the grated pear and fully stir together the wet and dry ingredients.
Autumn Chopped Salad highlights beautiful fall flavors like sweet pears, crisp apples, crunchy roasted peanuts, and chewy dried cranberries.
Pears, dried cherries and almonds make a tasty pie, one that will be a welcome addition to any holiday table.
1 cup warm water 1 package dry active yeast 1/2 teaspoon honey 2-1/2 cups all - purpose flour 1 teaspoon kosher salt 1/4 cup olive oil plus more for oiling bowl and sheet pan 1 red onion, thinly sliced 1 teaspoon light brown sugar 1 Bosc pear, cored and thinly sliced 1/2 cup blue cheese, crumbled
This vibrant Roasted Butternut Squash Brown Rice Holiday Salad is full of flavor and texture with fresh pear, chewy dried cranberries, sweet caramelized roasted butternut squash, hearty brown rice and a sweet - tangy apple cider vinaigrette!
150g bag kale, washed and dried, leaves stripped off stalks and chopped into strips 75g baby spinach leaves, washed and dried 3 — 4 spring onions, thinly sliced 50g pumpkin seeds, toasted in a dry pan until they pop 150g low fat cottage cheese 1/2 pomegranate, seeds removed 1 ripe avocado pear, halved, stoned, peeled and cut into slices Sumac to sprinkle Ground black pepper 1 tablespoon good quality extra virgin olive oil Half a lemon
I used dried apples but had a hard time dicing them to the right size, so next time i'll use fresh apples or pears to add some texture / crunch and flavor.
Coconut Ginger Chowder Confetti Cookies Cookies «n» Cream Ice Cream Cranberry Amaretto Upside Down Cake -LCB- Vegan -RCB- Cranberry Sauce Dandelion Green and Spring Onion Risotto Dark Chocolate Peanut Butter Ice Cream Cups (stop it) Deep Dish Pear Pie with Spice Crumble Topping Fettu - green - e Fish & Chips — Baked Cod & Sweet Potato Fries Ground Beef and Dried Mushroom Ragu Guacamole Ginger Beer Reduction Brussels Sprouts & Walnuts Gnocchi with Leeks and Blistered Cherry Tomatoes -LCB- Vegan -RCB- Grapefruit Pimm's Cup Green Chile Sauce Greenest Tahini Sauce Hatch Chile Pepper Scones with Cheeses Honey Butter Honey - Ginger Glazed Carrots Hummus Jalapeno Cheddar Beer Bread Kale Bowls Kale Salad with Toasted Couscous and Hazelnuts Lavender Lemon Pound Cake «Legendary» Chewy Chocolate Chip Cookies Lemon Cake Lemony Purple Kale and Sorrel Salad Lentils & Brussels Sprouts Malted Chocolate Pudding Parfaits with Pretzel Crunch Mango and Avocado Salad on Bulgur Wheat Maple Millet Puffy Crunch Cereal Oatmeal Cookies with Cranberries -LCB- Vegan -RCB- Migas One - Pot White Bean Stew Olive Oil Ricotta Cake with Blueberry - Plum Coulis Olive Tapenade Oven - Dried Tomatoes Pappardelle with Meat Sauce Peanut Butter S'mores Bars Pear Sauce Spice Cake Perfect Pie Crust Perfect Roast Chicken Pickled Peppers and Shallots over Kale, with a Soft - Poached Egg Pickled Pepper Vinegar Hot Sauce Pimm's Cup Slushies Pretzel Crunch Profiteroles with Amaretto Cream and Chocolate Sauce Pupusas!
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