With more and more businesses in the food and
drink sector looking to export or enter a new market, Parveen Thornhill, Regional Director at Department for International Trade (DIT), London sets out twelve tips that can help.
Not exact matches
More recently the emphasis on performance and the boom in interest in protein
drinks has regenerated interest in the
sector among more casual users
looking for products for a healthy lifestyle.
Neil Anderson, marketing director of Kingsland
Drinks, which as one of the pioneering bulk wine bottling facilities in the UK is very well placed to not only
look at the trends within the global bulk wine
sector, but also using its own data, analytics and consumer research plotting the kinds of bulk wine that needs to be sourced and shipped in the future.
Sam Blainey, Senior Political Consultant at The Whitehouse Consultancy, discusses the challenges faced by the food and
drink sector as a result of Brexit, and what the industry needs to
look out for.
With the demand for free - from food and
drink showing no signs of diminishing, Speciality Food Magazine take a
look at the latest trends emerging from the
sector.