This pesto is delicious on pasta, steamed spring veggies,
drizzled into hummus, dolloped over a soup or smothered over boiled new potatoes.
Not exact matches
Spoon the
hummus into a shallow bowl and top with a
drizzle of olive oil and some toasted pine nuts.
My favorite, easy garlic herb chickpeas are nestled
into a bed of cream cheese and avocado, topped with an olive oil fried egg and a
drizzle of Sabra garlic herb
hummus.
Blend pumpkin seed oil with olive oil for a salad dressing, top kabocha squash with a streak, swirl
into yogurt, or
drizzle onto creamy
hummus.
Spoon the
hummus into a pretty bowl,
drizzle with extra sriracha sauce and a sprinkle of spice.
This vegan wrap is loaded with garden veggies that are quickly sautéed and rolled
into your favorite flatbread with a schmear of
hummus and balsamic glaze
drizzle.
Scrape the
hummus into a dish,
drizzle generously with olive oil, sprinkle with the toasted pine nuts, and serve.24
Place Sabra Classic
Hummus into a shallow bowl;
drizzle with olive oil, add lemon zest and several grinds of fresh black pepper
I couldn't get tahini, so I threw a couple of gobs of
hummus into the dressing, some extra water, a
drizzle of sesame oil and some soy sauce instead of salt.
If your
hummus is too thick or hasn't yet blended
into creamy oblivion, run the food processor while
drizzling in 1 to 2 Tbsp.