Mix all
the dry ingredients in a large bowl, and the wet ingredients in a large bowl or measuring cup if you have one that can fit it all.
Combine
all dry ingredients in a large bowl and mix well.
Combine all
the dry ingredients in a large bowl — flour, wheat germ, cinnamon, baking powder, baking soda, and salt.
Combine all
the dry ingredients in a large bowl.
Add this mixture to
the dry ingredients in the large bowl and blend everything together, but don't overmix.
Combine the wet ingredients in a small bowl, and
the dry ingredients in a large bowl.
Mix all
the dry ingredients in a large bowl.
Place all of
the dry ingredients in a large bowl, stir to combine, and make a well in the center.
mix
all dry ingredients in a large bowl with a whisk, to make sure all ingredients are well incorporated
Mix
the dry ingredients in a large bowl and the wet ingredients in a second bowl.
Mix
the dry Ingredients in large bowl: rice flour, garbanzo bean flour, tapioca flour, baking powder and baking soda.
Place all
the dry ingredients in a large bowl.
Shift together
your dry ingredients in a large bowl: flour, cocoa, baking powder, baking soda and salt.
Mix
all dry ingredients in a large bowl (flour through salt).
Combine all
the dry ingredients in a large bowl (flour, sugar, baking powder, baking soda, and the spices).
Pour the wet ingredients into
the dry ingredients in the large bowl.
Combine
dry ingredients in large bowl.
To make these light & fluffy banana pancakes, all you'll do is whisk together
your dry ingredients in a large bowl.
Mix
the dry ingredients in a large bowl.
Combine
all dry ingredients in a large bowl.
Prepare the cake batter: Combine
the dry ingredients in a large bowl and set aside.
mix together
all dry ingredients in a large bowl (flour, baking powder, baking soda, salt, cinnamon, and coconut sugar).
Whisk together
the dry ingredients in a large bowl.
Combine
dry ingredients in a large bowl and set aside.
Put
the dry ingredients in a large bowl and whisk to combine.
Combine all of
the dry ingredients in a large bowl and mix until all of the ingredients have blended
put all
the dry ingredients in a large bowl.
Combine
the dry ingredients in a large bowl, mix thoroughly.
Combine first two
dry ingredients in a large bowl and combine all remaining wet ingredients in a jug.
Mix
all dry ingredients in a large bowl.
Mix all
the dry ingredients in a large bowl and then cut butter in using a pastry blender or crisscrossing 2 knives in the mixture until it looks like pea sized crumbs.
Combine all of
the dry ingredients in a large bowl and mix well.
Next, mix together
the dry ingredients in a large bowl — GF oats, ground almonds, chopped almonds and cinnamon (leave the flaked almonds for the topping).
Combine
dry ingredients in a large bowl 2.
Pour the mixture over
the dry ingredients in the large bowl and mix with your hands until well combined; this is the dough.
Combine
the dry ingredients in a large bowl.