Start by looking for an AAFCO statement of nutritional adequacy and then compare products based on the ingredients list and
dry matter content of key nutrients.
Relationship among the carotenoid content,
dry matter content and sensory attributes of sweet potato.
They are stacked and drained in a climate - controlled environment until the required
dry matter content level is reached.
Not exact matches
Keep in mind that fresh plant
matter has a higher water
content than
dried, so that could further dilute your final tincture; adjust accordingly (1:3 is a good bet for fresh ingredients).
«Its functional properties are designed to meet specific customer needs and product requirements in terms of texture, protein
content and
Dry Matter (FAT / DM) ratio,» said the company.
The findings contradict the widely held view that soils with high water
content necessarily accumulate organic
matter better than
dry soils, which could have implications for agricultural and wetlands conservation practices, Hall said.
With a significant amount of dietary fiber, low calories, and a good protein
content (20 - 30 % of
dry matter) which includes most of the essential amino acids, mushooms also provide a nutritionally significant
content of vitamins (B1, B2, B12, C, D and E) and trace minerals such as zinc or selenium.
Fructose
content can be up to 35 % (counted from the
dry root
matter).
You may need to look at the ash and mineral
content for foods, calories, the
dry matter basis, where ingredients are sourced, and more.
To find the total amount of
dry matter, simply subtract the moisture
content (in this case, 10 %) from 100 % — in the example given, that would leave you with 90 %.
For a more thorough understanding of the protein, fat, and carbohydrate
content of a product you should convert the guaranteed analysis into a
dry matter calculation.
Using the example given for protein, you would divide 21 by 90 then multiply by 100 for a
dry matter protein
content of about 23 %.
Use the same calculation to determine the
dry matter fat and fiber
content as well.
To determine the better option between two foods with different moisture
content, you must look only at
dry matter.
In this instance, you must remove all moisture
content from the food and compare only the
dry matter.
A specificity of those diets is their high fat
content (> 17 % fat on a
dry matter basis).
The
dry matter of the food is found by subtracting the moisture
content from 100.
The total protein
content of this recipe is 10 % which, if you convert it to a
dry matter basis, gives you the
dry food equivalent of 43 % which is well within the recommended range for cats.
To determine whether a dog food brand fulfills that requirement, the copper
content of the food should be divided by the
dry matter contained in the food.
In order to figure the protein, fat, and fiber
content for a raw frozen food such as this one, it's necessary to convert it to a
dry matter basis.
Most inactive, neutered adult cats can be fed a reduced fat diet (9 %
dry -
matter basis) ad lib, but increasing the insoluble fiber
content may be necessary in some animals to satisfy hunger.
Reading a diet label shows percentages on an «as fed» basis, so to compare diets, it is necessary to convert values to a
dry matter basis through knowing the moisture
content.
If a bitch loses significant body condition during lactation, the fat
content of the diet should be increased to 20 % — 30 % fat (
dry -
matter basis), and she should be fed ad lib.
A run - through of the ingredients will reveal more than 50 % carbohydrate
content while protein
dry matter is only a measly 29 %.
There are three new products in the lineup, all kibble, ranging in
dry matter protein
content from 26 percent to 30 percent, and in
dry matter fat
content from 16 to 20 percent.
Dry matter basis is a representation of nutrients (i.e. protein, fat, and fiber) which ignores the moisture
content of the food.
On a
dry matter basis, the cat's natural diet can be estimated as 72 — 78 percent moisture
content, with protein, fat, and carbohydrates on a
dry matter basis as 63 percent protein, 23 percent fat, and 2.8 percent carbohydrates.
We like the animal protein
content and the other ingredients, as well as the
dry matter basis of the food.
If the bitch loses significant body condition during lactation, the fat
content of the diet should be increased to 20 - 30 % fat (
dry -
matter basis) and the bitch should be fed ad lib.
To calculate protein
dry matter, take the percentage of protein divided by the percentage of
dry matter (100 % - moisture
content).
Overall, Blue Life Protection Formula Chicken & Brown Rice Recipe has a moderate amount of protein and fat with a carbohydrate
content on the high side (
dry matter basis: protein 26.67, fat 15.56, carbs 40 percent).
If we allow for about 8 percent ash (the mineral
content of the food), then this food contains about 40 percent carbohydrates on a
dry matter basis.
Then multiply by 100, and you have the
dry matter protein
content.
This recipe contains 10 % crude protein
content which equates to a
dry matter basis of 45 % and it contains 4.5 % crude fat (about 20 %
dry matter basis).
With a crude fiber
content of 3 %, this recipe offers a
dry matter fiber
content of nearly 14 %.
The rabbit is supplemented by beef liver, deboned lamb, and
dried egg whites to provide a crude protein
content of 9 % — this translates to
dry matter value of nearly 50 %.
This recipe offers a crude protein
content of 8 % and a crude fat
content of 3 % which translate to a
dry matter basis of 44.4 % and 16.7 %, respectively.
The total protein
content of this recipe is 8 % which translates to a
dry matter basis of 36 % which is well within the AAFCO recommended range for adult cats.
It is severely limited in its iodine
content (at or below 0.32 ppm on a
dry matter basis).
(«
Dry matter» basis means without the moisture
content in the food.)