Surf and turf is the name of the game at Doc Crow's, a laid - back Whiskey Row haunt specializing in
dry -
rubbed, slow - smoked BBQ; succulent oysters flown in fresh from around the country; and creative twists on Southern cocktail staples, like the Near Eastern Julep, a peppery
combo of Old Grand Dad Bonded bourbon, ginger, Becherovka (a Czech digestif) and a punch of cooling basil.