Sentences with phrase «duck bacon in»
Really want to use the legs & duck bacon in a cassoulet.
http://www.seasonalandsavory.com/ Not exact matches
The best thing I ate was a guacamole & bacon cheeseburger in Old Town Scottsdale... it was in a little diner that I ducked into to escape all the tourists, and it made the entire day worth it!
The best thing that I ate in 2010 was at Duck Fat in Portland, ME — a bacon, goat cheese, and tomato panini, a cone of duck fat fries served with a variety of sauces, and a root bDuck Fat in Portland, ME — a bacon, goat cheese, and tomato panini, a cone of duck fat fries served with a variety of sauces, and a root bduck fat fries served with a variety of sauces, and a root beer.
Ingredients: 2 large carrots 1 large stem of broccoli 1/2 lb pancetta or bacon thinly sliced into batons, or duck confit shredded 1 shallot, thinly sliced 2 egg yolks 1/2 cup freshly grated Parmesan, plus more for serving 1tsp to 1Tbl (depending on taste) NW Elixirs 4 Bangkok Hott Instructions: Julienne carrots and broccoli stems, keeping in separate piles.
Add in bacon drippings, olive oil or duck fat to -LSB-...]
600g dried haricot beans400g smoked pancetta — or ventrèche, if you can find some (see know - how) 400g piece unsmoked free - range British bacon 400g (about 6) British free - range toulouse sausages (from larger supermarkets or butchers) 1/2 carrot1 small onion 1/2 garlic bulb, cloves separated and peeled 1/2 celery stick 1/2 leek 1/2 small bunch fresh thyme50g duck fat3 tbsp tomato purée2.5 litres good quality fresh chicken stock2 confit duck legs (tinned or in vac - packs, from larger supermarkets or butchers) For the topping Handful breadcrumbs, toasted in a pan with a little oil until goldenHandful fresh parsley, finely chopped You'll also need Large (5 litre) casseroleLarge piece of muslin (from cook shops or larger supermarkets) Cook's stringBaking paper Soak the beans for 24 hours in enough cold water to cover by about 15 cm (see make ahead).
(Stick the beet greens in the vegetable crisper for future use — they are delicious sauteed in bacon fat, lard, butter or duck fat).
Duck fat and potatoes are a match made in heaven in this rustic, savory galette (bacon fat makes a fine substitute).
Chef Michael Berardino's passion and the owner's vision shine through in Alobar's signature dishes, including the infamous Maple Bacon Popcorn, Kentucky Fried Apples, Ginger Glazed St Louis Ribs, Wild Mushroom Toast (smoked ricotta, roasted garlic, duck egg, red wine onions), Duck Confit Sloppy Joe (smoked ricotta, red wine onions, sunny side up egg, mixed green), Crispy Pork Belly (delicata squash, cabbage, celery, pomegranate), and a neighborhood favorite, the Hunters Point Burger (caramelized onions, cheddar, skin - on fries, battered bacduck egg, red wine onions), Duck Confit Sloppy Joe (smoked ricotta, red wine onions, sunny side up egg, mixed green), Crispy Pork Belly (delicata squash, cabbage, celery, pomegranate), and a neighborhood favorite, the Hunters Point Burger (caramelized onions, cheddar, skin - on fries, battered bacDuck Confit Sloppy Joe (smoked ricotta, red wine onions, sunny side up egg, mixed green), Crispy Pork Belly (delicata squash, cabbage, celery, pomegranate), and a neighborhood favorite, the Hunters Point Burger (caramelized onions, cheddar, skin - on fries, battered bacon).
Our visit to Kinky Swell Café did not disappoint — if confit duck, French toast with balsamic glaze, crispy bacon in brioche buns and giant bowls of coffee sound like they're up your alley — it won't disappoint you either So this Sunday...
The Kiddo: egg salad with homemade mayo, duck bacon, corn chips fried in coconut oil, kraut, babaganoush and peppers for dipping
Breakfast: me: two fried eggs in butter, 2 slices of bacon (still trying to find a duck bacon source!)
The Chef: Heston Blumenthal's three - Michelin - starred restaurant, Fat Duck, in Bray, Berkshire, is a perennial favorite on acclaimed «best restaurant» lists and is famous for unusual dishes like bacon - and - eggs ice cream.