Not exact matches
If you want to
cut through the noise, you need to make your message as simple and
easy to digest as possible.
While we can't get into it yet,
if this service is anything like the stock trading Robinhood offers today, it will be
cutting edge and
easy - to - use and include a mobile first interface.
In particular, the removal of the yield floor for asset purchases, currently set at the deposit rate, would make QE implementation much
easier and the curve steeper, especially
if the ECB
cuts rates more aggressively, but the Bundesbank seems reluctant to tolerate what could be viewed as indirect monetary financing.
But every year it seems we have to find books that are a little
easier and
cut back on the assignments
if they're going to survive.
Abortionists: -[1]
Cut off all 4 limbs while the baby is still alive [to make it
easier for mother][2] Saturate the babe with saline solution which burns the flesh off the whole body — while still alive [3] Suck the LIVE foetus from the womb with a specially devised vacuum cleaner [4] Look up partial birth abortion right up to 9 months
if you've got the guts But they don't tell young moms this.
If we would practice love instead of trying to be good enough to make the
cut, we would find out that it is much
easier to love and be successful, than be tied down by religion.
I guess personally I keep coming back to the simplest or lowest common denominator, namely,
if any one person, being or God wanted to accomplish something like having everyone believe something the
easiest, best thing to do is make it clear
cut, not ambiguous or open to interpretation.
If I box up a puzzle that has been
cut up to create a picture, it is
easy to say that they make sense when you put them in place.
But
if they are starved,
cut off from a regular,
easy - to - earn source of capital for expansion and new projects, they will not continue to exist.
These negatives,
if conscientiously observed, would enormously
cut down on the present state of
easy and frequent divorce which seriously honeycombs our culture and undermines the foundations of the home.
Among the younger generation who struggle with the idea of Jesus being the unique path of salvation, it is
easy to find an «out» here from actually engaging in traditional gospel sharing... after all those on the
cutting edge say «the church» needs to talk less and do more... «
if necessary use words».
Smooth Vegetable Gazpacho with Watermelon Pieces (serves 4) about 11 heirloom tomatoes — skin and seeds removed (you might have to blanch them quickly so that the skin comes off
easier) 4 small pickling cucumbers or 1 - 2 large cucumbers — peeled, seeds removed 1 cup packed basil leaves or more to taste 1 cherry pepper or another hot pepper to taste — seeded 1 - 2 garlic cloves (optional,
if you like a more pronounced flavour) 1 small shallot (optional, same reason as above) 2 tablespoons red wine vinegar 2 tablespoons olive oil 1 teaspoon sea salt freshly ground black pepper — to taste ripe, chilled watermelon —
cut into bite - size pieces
While this parfait is
easy to prepare even on busy mornings (especially
if you have the fruit
cut up ahead of time), you'll save even more time (and not have to think about breakfast at all) by preparing it in advance and just grabbing it when you're ready to eat or grab while heading out the door.
If you want to make an
easy appetizer,
cut the turkey into smaller portions and reduce the cooking time.
If you are short on time, choose a lightly or semi-pearled farro (actually
easier to find in some places), which will
cut the cooking time for the grains down to about 20 minutes.
The frosting sets up better
if refrigerated for a short amount of time; allowing you to
cut them
easier too!
If desired,
cut steak into smaller pieces to make them
easier to be wrapped.
If you have a microwave, you can cook it for 2 minutes before slicing into it to make it
easier to
cut.
To shred the cooked chicken it is
easiest to
cut the chicken «with the grain»
if that makes sense.
Smaller pieces of wrapped dough will chill more thoroughly than
if it were halved, and therefore make cookies
easier to roll and
cut.
If you prefer to make the loaf
easier to slice, don't
cut through the dough — just use a sharp knife to make shallow slashes before baking.
If the middle vein of your chard is really thick, you might think about
cutting it out to make it
easier to eat.
[Chef's Note: It may be
easier to remove the
cut out cookies
if the dough has been chilled again once
cut, before it is moved to the baking sheet.]
It would
cut the prep time down considerably and
if you used pre-ground almonds you would make your life that much
easier.
Steaming vegetables is
easy and quick and
if you like steel
cut oats for breakfast this appliance will save you time and produce perfect results.
If you want to make a smaller batch, this recipe is the
easiest to
cut in half!
If you use a cookie sheet, transfer pizza to a large wooden
cutting board for
easier cutting.
I live in Utah, at a higher elevation, do you think perhaps I should
cut the water by a 1/4 cup to see
if it makes it a little
easier to handle?
Cutting an acorn squash in half is
easiest if you have a heavy - duty chef's knife, because you want to
cut it vertically straight through the stem.
Breakfast sandwiches are
easy get a soda farl
cut in in half, toast it a little not too much, grill some decent back bacon, thickly butter the soda farl, add bacon and lashings of HP brown sauce, simples, cheese or mayo do not belong on a breakfast, add fried egg to bacon and soda
if you want to pimp it out, maybe even add an sausage or two.
If you
cut it the opposite way (crosswise) then the strands of spaghetti squash are longer and are
easier to remove.
But mostly because
if my SO were trying to
cut out the majority of animal products from their diet but only ate eggs, I would find that a lot
easier to get on board with than a bevvy of steaks and fillets (read: dead animal carcasses) being grilled in the same kitchen I prepare my own food in.
Sure, there are those DIY purists who are going to buy several different beef
cuts from a high - end butcher —
if not butcher the beef themselves from their own grass - fed steer — then coarsely grind it with their own sterilized meat grinder, but most of us just want an
easy recipe for a really great backyard burger.
I'm not sure
if that's much
easier or quicker than
cutting out goldfish shapes.
The cracks were
easy to just slide back onto their piece, but
if you want to avoid issues when
cutting, feel free to
cut the cooled brownies, then spread the crunch mixture on each individual brownie.
It's
easier to
cut the caramels
if you brush the knife with flavorless oil like corn oil.
Tools Needed for Homemade Vintage Cheese Puffs Crackers (just a few): Baking Spray to coat the baking pans 1 or 2 sheet pans or cookie pans or pizza pans (depending on what you have handy and how many you wish to bake at one time) Large Mixing Bowl Whisk Wooden spoon Your hands for rolling, or a rolling - pin and knife for
easy roll and
cut Optional: Counter space with a dusting of flour (
if you use the rolling and
cutting tip)
I
cut the dough with a round glass (didn't have any cutters) slightly larger than the muffin cavity, and place the disk in the cavity,
if it breaks just fix it with your fingers,
easy.
If you
cut them after they've cooled just 5 minutes they are
easy to
cut.
I like to use the aluminum foil while baking these because you can
cut those triangles so much
easier if the entire blondie is lifted out of the pan to cool.
If the zoodles are really long you may want to
cut them with scissors so they're
easier to eat.
If necessary,
cut the dough in half as it will get long, and this will make it
easier to work with the dough.
* It's
easiest to
cut a partially frozen piece of meat or you can see
if your butcher can
cut it super thin.
Pro tip:
if you get long, thin carrots, they're
easy to
cut into tiny coins.
To make it
easy on yourself it might be better to just
cut it into squares with a pizza cutter (since your not trying to use your little heart cookie cutter because it'll look soooo cute in the pictures, you know, just as an example...) I didn't mind the white flour on the finished cookies but
if you do dust your work surface with carob powder instead.
If using frozen fish, it is much
easier to
cut them with a knife while still partially frozen.
Also you'll notice that I
cut my pasta sheets down so I'm working with shorter sheets of pasta, I like to do this for a couple reasons: I don't have a huge amount of counter space at home and the short sheets are
easier to handle and work with, but
if you're not worried about either you can forgo
cutting the pasta down into 5 - 6 strips and handle 1 or 2 long sheets.
It's even
easier if you use the slicing blade on the food processor, and skip the
cutting all together.
Lentil soup with crispy salami own recipe 2 tablespoons olive oil 2 leeks, sliced in half lenghtwise for
easier washing, then sliced in half moons 1/2 onion, finely diced 1 small carrot, finely diced 1 large garlic clove, minced 2 tablespoons tomato paste 1 cup (200g / 7oz) dried green lentils, soaked in cold water for 20 minutes before cooking, then drained and rinsed 3 cups (720 ml) vegetable stock, hot 2 cups (480 ml) boiling water 2 bay leaves handful of fresh oregano leaves salt and freshly ground black pepper 100g (3 1/2 oz) salami slices —
if they are too large,
cut them in half In a large saucepan over medium heat, heat the olive oil.
If you
cut Jolokia pods lengthwise, the rather thin - walled pods are
easy to dry.