Sentences with phrase «easier than kale»

Bet it blends MUCH easier than kale!
Also, start with using baby spinach leaves, which is much easier than kale for an ordinary blender to tackle!

Not exact matches

The best part is that making one these wellness lattes is easier than you may think — all you need is to scoop, stir and let the nutrient - dense combination of wheat grass, kale, moringa and spirulina in our Organic Supergreens Powder go to work.
Well, just so you know, when you blitz 5 cups of kale in a food (I used the Twister Jar of my Blendtec to make it really easy) it comes down to less than a cup.
It's easier than ever to get a kale or quinoa salad when eating away from home.
This salad is filled with massaged, thinly sliced kale that makes eating your greens easier than ever!
Green juices are a fabulous way of getting nutrients straight into your body, and it's a lot easier to gulp a juice down than it would be to munch through piles of leafy greens such as kale, spinach and even swiss chard.
Potato chips, kale chips, caramel corn, cheesey crackers, stuff that's fun to eat, easier than you might think to make, and without the packaging and mystery ingredients.
-LSB-...] Creamy avocado kale smoothie — Let's start this list with an obvious choice for a quick, easy and grab - worthy option; none other than a smoothie!
To make this even easier, I used some sausage rather than chicken and a bag of pre-washed baby kale, available at Trader Joe's, so no shredding and no trimming.
However, if you live near a Trader Joe's, here's an easy way to do this, and it is just as good: Packaged baby kale, packaged shaved brussels sprouts, roasted salted pistachios (gives it more depth than the almonds).
That's exactly how it feels this week, a week in which I've taken hardly more than a moment each day to run out there and grab a snack for the beach - snap peas and raspberries, or dream up something quick and easy for dinner - roasted beets and kale over quinoa.
Let's face it — it's much easier to drink, rather than eat kale after all... and much faster too!
The base is shredded napa cabbage, which, although a cruciferous vegetable in the brassica family along with white cabbage, broccoli, and kale, is substantially lighter than its cousins in both taste and texture, and, I think, a little easier on the old tum tum for those of you who have digestive troubles.
Green Smoothie ingredients in my freezer: previously fresh bag of spinach or kale from which I remove handfuls and stuff in the blender; flax seeds; unpeeled lemons quartered and tossed in a ziploc bag (much easier than juicing and freezing cubes, etc.); bag of mixed berries (I find if I put those in the blender first I'm not dealing with raspberry seeds in my teeth); peeled bananas tossed in a ziploc bag.
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