It's also a super
easy dish because you can dump all of the ingredients into one dish, pop it in the oven, go play with your tiny baby (or get things done), then pull out the dish and you are ready to go.
Not exact matches
Because it's a heck of a lot
easier to
dish it out than it is to eat it up, let me tell you, and I think sometimes we inadvertently perpetuate celebrity culture by railing so loudly against it, by feeding into the caricatures with our derision.
I love making this
dish for friends and family when we get together for lunch or dinner,
because it's so nutritious and
easy to make.
I normally only make one quinoa
dish for my family (it's partially
because we're creatures of habit and partially
because it's
easy for me to make a dinner that I know the kids are going to eat without complaint).
I love casserole
dishes since they're so
easy, will definitely try this
because I love anything cheesey!
I frequently serve my Mexican
dishes with this recipe
because it's so
easy, but adds so nicely to our dinners... and we all -LSB-...]
This change will make the
dish easier to eat, and possibly more tasty
because the meat will blanket the sauce.
I totally feel that you can make this recipe and impress everyone when you have family or friends over
because a) looks so pretty on a
dish, b) it's super flavourful since Parmesan, heavy cream and chicken are a match made in heaven and c) it's
easy to follow step by step and you will have more time to spend with your guests.
We tend to eat more coconut oil when it's refined and flavorless,
because it's so much
easier to blend into any kind of
dish.
This is a great
dish to serve at a party
because it's quick,
easy, and incredibly flavorful.
It truly is all you need for
easy get - togethers
because it provides main entree recipes, along with appetizers, salads, desserts and wines that perfectly complement the main
dish.
Pureed soups were one of my favorite
dishes when I was plant - based
because they're
easy one - pot meals.
I almost named this «The World's
Easiest Lasagna»
because this
dish is super
easy to make.
Tabbouleh is the Arabian
dish that I like to make most
because it is so
easy to prepare and taste delicious.
When my husband isn't around I eat mostly vegetarian but I don't commit to a vegetarian lifestyle
because honestly sometimes thinking of a meat
dish is
easier.
I like this wheat - free, bean - free
dish better
because I feel nourished, my taste buds are satisfied and I have great energy from the healthy fats and
easy to digest eggs and veggies.
It's also great
because it's basically a one
dish meal with
easy preparation and clean up.
I love Mexican
dishes because they are super tasty and really
easy to make healthy.
This
dish is perfect for brunch, but I love it for breakfast for dinner
because it is so
easy.
I love to make frittatas
because they are tasty,
easy, versatile and are a very affordable
dish.
I love this side
dish because it's very
easy to make and super versatile.
That's the biggest problem for me — making that impossible
dish, that has to conform to all these conditions — needs to be kid - friendly (meaning they will actually be willing to taste it), and adult - approved (meaning it has to be as healthy as they can take it), but also — quick and
easy (
because this question usually hits me at 5 pm).
Skinny strawberry cheesecake baked oatmeal is the perfect
dish for lazy weekends, hosting a house full of guests, or brunch,
because it's quick,
easy and feeds a crowd.
I love
easy side
dishes like these parmesan garlic roasted potatoes
because honestly, putting on a big holiday meal can be stressful.
This is the perfect
easy weeknight meal,
because you can throw everything in your slow cooker in the morning (or afternoon) and in the evening you have a delicious
dish ready for you to eat!
Don't let the fancy name of this
dish fool you
because it's so
easy to throw together, you can prepare it right before your guests arrive and enjoy the amazing smell of warm cinnamon and nuts that will fill your home as it toasts in the oven.
You'll never believe how
easy it is to make this Pear Prosciutto Pizza at home,
because it tastes like a decadent
dish you'd order at a classy bistro.
I was tempted to call this
dish «
easiest ever quinoa», or something along those lines,
because Lemony Quinoa with Sun - Dried Tomatoes is so simple to make you barely even need a recipe.
This makes meals
easy because you can literally add them to any
dish based on what you're craving.
I bubbled over with excitement
because it's just the kind of
dish I (and I know you) love most:
easy, comforting, healthy, and batch cook friendly.
It's a great holiday
dish because it's so
easy to prepare, but makes such an impressive presentation.
This vegan Mexican Four Bean Salad is going to be your new favorite picnic or potluck side
dish -
because it is so flavorful and delicious, but totally
easy to make!
Here's an
easy, peasy side
dish because we know time - consuming it can be prepared Christmas main course.
It was a big hit on my end as well
because it was quick and
easy to make, taking some of the pressure off of me as I was worrying about so many other
dishes.
My boyfriend and I love this
dish because it's so versatile (avocados are your canvas), so fresh (see everyone's eyes light up as you whip this up before their eyes), healthy (packed full of heart - and skin - healthy fatty acids and vitamins) and
easy to tote (just pre-chop your garnishes, grab a few avocados and a to - go container, and you're out the door).
Baked chicken
dishes are one of my favorite recipes to make
because they are typically quick and
easy, healthier and perfect for a weeknight.
Because the eggplant is salted to remove excess moisture, go
easy on any additional salt when cooking this
dish.
I love them
because they're so
easy to make and can be incorporated into a variety of different
dishes.
Burritos are a great choice for any meal or snack,
because they are an
easy - to - prepare, one -
dish meal that can be eaten fresh, even when your child is on the road, at any time of the day.
Chili is a great for entertaining
because it can be made ahead of time and reheated, and it's an
easy dish to serve when feeding a crowd.
With The Six O'Clock Scramble, you'll have an answer every night for that question,
because as a member, you'll receive a weekly
easy - to - follow menu plan with main
dishes, side
dishes, and even an organized grocery list, to take the stress out of your evenings.
Yes, but the perfect cap on your day
because this traditional Indian
dish is
easy on your gut and provides you with easily digestible and highly nutritious protein from mung beans and rice.
I love roasting fresh asparagus particularly,
because it's such an
easy side
dish to add to a main entree.
My boyfriend won't stop asking for this
dish, which is fantastic
because it's fun and
easy to make.
I make this
dish all the time
because it's
easy and scrumptious!
This
dish is great
because it's so simple and
easy to make.
If you want to bring a little more heat to ever bite, you can even sprinkle on some dried crushed red pepper, but go
easy because you will want to savor the subtle tastes of this simple
dish.
This such a perfect
dish because it is so
easy to make and will give you energy for hours.
-LSB-...] be doing them in a 13 × 9 baking
dish because it's
easier.
I made them in egg muffins
because they're cuter -LCB- and Egg Muffins has a much nicer ring to them than Baked Eggs -RCB-, but next time I'll be doing them in a 13 × 9 baking
dish because it's
easier... just like I do for my baked protein pancakes — my other all - time favorite breakfast.