Eat It as a Main Dish Apple Cranberry Haroses Passover Layered Salad, A new tradition!!!
We ate this as a main dish, just alongside some brown rice and stir - fried Chinese greens but it would be a welcome addition to any Asian meal.
Serve alongside your favourite veggie burger, soup, or
eat as a main dish.
So delicious, in fact, I could have
eaten it as my main dish!
* If you're
eating this as a main dish I recommend a 2 cup serving size (8 Weight Watchers SmartPoints or PointsPlus, double the nutrition info)
You can
eat them as your main dish, or as a side.
I would
eat it as my main dish any day, but is especially good when you're craving something healthy yet substantial.
It's meant to be
eaten as a main dish.
It's the perfect side salad to bring for a potluck or can be
eaten as a main dish for both lunch and dinner.
Chile Verde (Pork in Green Sauce) is simmered and mixed with an authentic green tomatillo sauce that gives it a spicy touch; it can either be
eaten as a main dish or as a delicious addition to tacos with guacamole and salsa.
We've been
eating it as a main dish, but it would also make a terrific side for your next cookout!
Not exact matches
This plump and fulfilling meal can be
eaten on its own, with a crunchy salad or
as a side
dish accompanying your
main.
This
dish can be
eaten warm for dinner
as a side or
main dish and then makes a delicious lunch
as a cold salad.
And
as long
as you're not a ravenous food blogger who has to take dozens of photos before sitting down to
eat, you'll get two good
main dish servings or an appetizer for four from this recipe.
I love that you just put all your ingredients into your skillet, let it all cook, and get to serve up a filling, protein packed, nutritious and healthy
dish that can even by
eaten by itself
as a
main dish.
Incredibly versatile, you can pack this
dish in a picnic or a lunch box,
eat it
as a side
dish or on top of chopped greens for a
main meal.
It's great for portion control (I usually
eat two
as a
main dish), kids and adults both love it, and it cooks up faster than a traditional loaf, making it an easy, tasty weeknight meal.
And it was never
eaten as a side
dish, we always had rice
as a
main with some pickled vegetables or salad on the side.
It can be
eaten on it's own
as a
main dish for my vegetarian / vegan / paleo / whole 30 loving friends out there < — me, I've had this for lunch twice this week.
Back then I used to
eat meat, BUT great news: this works
as both a side
dish AND a
main dish thanks to the 7.1 grams of protein in each side serving.
I decided on three separate
dishes: one a soup for a starter and the other two
as a
main course that could be
eaten together, but that would also provide some great leftovers.
Not only are they tasty, but they are a very versatile
dish that can be served
as an appetizer,
main dish, and even
eaten as a snack.
I
eat this usually
as the
main meal but it also makes a great side
dish or a crowd pleaser for a potluck!
And it means
eating much less meat, and treating it more
as a side item than a
main dish.
Eat it
as a side
dish or your
main meal.
I could
eat a few of these
as a
main course but they would also be a perfect side
dish to roasted chicken, grilled salmon, or pork loin.
You can definitely
eat this salad
as a
main dish, accompanied with some bread or you can add some quinoa into your salad which is a great combination too.
It is can be used in both sweet and savoury preparations,
eaten as a warm breakfast «porridge», in a simple side
dish,
as a
main dish like this complete - meal salad, or in a dessert like my favourite Thai style «mango & sticky rice»!
If kids know they can
eat bread
as much
as they want, this doesn't encourage them to
eat their
main dish, especially if they don't like what is being served.
By plant based, I do not mean vegetarian - I mean
eat mostly plants and think of fruit and animal proteins
as sides, not
main dishes.
When
eaten raw, it is slightly sweet and crisp with a licorice - like flavor and is perfectly refreshing on a warm night or
as a side to a warm
main dish.
It just means when you do
eat meat, think of meat
as the side
dish and the veggies
as the
main course.
If you can't stand the thought of a pile of Brussels sprouts
as your side
dish, try mixing them with other vegetables or incorporate them into your
main dish so you're not just
eating them straight up.
Make a habit of
eating a bowl of cold brown rice and beans at least 2 - 3 times a week
as a
main dish or side
dish.
We
eat our salads though
as side
dishes, not
as main dishes, so he'd normally make one of his famous salads along with a good steak or something.
And we could
eat this roasted tomato and basil soup all day long,
as a
main dish or a snack, it's that yummy!»
You can typically count on some turkey or ham (if you
eat meat)
as your
main dish.
Feel free to
eat as a side
dish or
as a
main dish on a whole wheat bun with vegetables of your choice.
I
eat this usually
as the
main meal but it also makes a great side
dish or a crowd pleaser for a potluck!
If you are someone who can't stand the thought of a pile of brussels sprouts
as your side
dish, try mixing them with other vegetables or incorporate them into your
main dish so you're not just
eating them straight.
I could definitely
eat this
as a
main course, not just a side
dish.
This
dish should serve one
as a
main dish (which is how I
ate it) or two
as a side, and can easily be doubled (or tripled) depending on how many people you're serving.
Explain that in this activity, each student will look up five foods he or she might
eat as an entree or
main dish at each of five different fast - food restaurants.
One of the most popular herbs is cilantro, which often shows up in soups, salsas, guacamole, hummus, and countless
main dishes, but generally is not
eaten as a snack like carrots or cauliflower.
Some vegetables we
eat for the nutrition, some vegetables we
eat as part of the
main course, and some vegetables we use mostly for their ability to add flavor and texture to otherwise bland
dishes.