Sentences with phrase «eat butter again»

Not exact matches

I will never eat a peanut butter cookie with flour again.

I served them with butter and Diddle Dee jam (the jam is from the Falkland Islands, and supposedly eating it will make certain that you get to visit again).

You may never eat peanut butter cookies again after you try sunflower butter cookies.

the noodles are then being cooked and rolled in a mixture of butter, poppy seeds and again, plain white refined sugar which i would say would be okay to eat once in a while.

They would NOT be too sweet if the nut butter was pure nut butter or you just cut out some of the sugar (or both — which is what I would do if I make it again) so I'm giving the recipe 4 stars because 1) it's redeemable and 2) regardless of the sweetness, I've managed to eat 4 small cookies quite happily.

It is to diiiiie for, and I'm not sure I can ever eat just plain old coconut butter again.

In all honesty, my primary reason for wanting to recreate the recipe was because I enjoyed licking the peanut butter spoon so much last time that I just had to do it again — and I can't quite bring myself to literally eat peanut butter by the spoonful (I'm saving that for my retirement years... got to have something to look forward to).

Jump to her recipe and try them out with my whole - food substitutions: 1/2 cup coconut sugar for the granulated sugar 6 tablespoons coconut oil for the butter (though I'd happily make these with butter now that I'm eating dairy again) 2 tablespoons honey for the corn syrup

China's appetite for dairy imports is growing again and US consumers are eating more butter and cheese, but recent improvements in global prices are set to be swamped by an even higher tide of milk production from Europe.

Jif peanut butter was the only peanut butter I ever grew up eating, so it's great to finally be able to enjoy this brand again in the form of this simple, one - ingredient peanut powder product that I can use in just about anything.

I ended up sticking to it for over 6 years now and I actually really enjoy it:)(still not 100 % gluten free or vegan (I'm good with spelt, rye and we eat butter, honey and fish) but just a few months ago, I tested myself again (I did this every 4 - 6 months and ate a wheat and egg cake AND I am happy to report that I didn't have my usual symptoms — I felt normal, no issues:) Mind you, I didn't have too much but a small slice that was homemade from organic ingredients so I felt comfortable that there's no artificial ingredients and preservatives.

They tried to make me eat organic peanut butter, which looked like baby poop, so I barfed again.

There will be plenty of time for that when he's a toddler and stops eating a bunch of things, and then again when he's 3 years old and only wants to eat bagels, French fries, and buttered toast.

Something as simple as the wrong kind of oil or some butter used to saute something (again, it usually was unintentionally, they just didn't think about it), could keep me from bring able to eat something someone else prepared.

Almond butter has become my go - to dressing and I'm eating it here again for the second time today because it's so good when served warm, drizzled over salad.

If there was only one sweet that I could eat over and over again for the rest of my life, it would be these healthy peanut butter blossoms.

Don't eat anything more until dinner, when you again have protein and unrefined carbs, along with healthy fat (maybe fish, cooked vegetables, and butter).

Many of my clients are thrilled to find that they can once again eat nutritious red meat and butter and see their blood lipid numbers decline.

I keep almond butter packets in both places as well for a quick addition to a banana or an 88 acre bar to get me through the next 3 - 4 hours till I can eat again... I think meal spacing is key.

We're much more likely to enjoy a recipe (and make it again) if we eat it with an open mind... rather than thinking «Well, this was much better when I made it with a whole stick of butter.»

After the noon meal, you don't eat again until 5:30 PM Following the Wise Traditions dietary principles, eat plenty of butter, cream, coconut oil and duck fat.

I am eating a lot of eggs, bulletproof coffee (neither of which is bad) but also vast amounts of flaxseed mixed with Bulgarian yogurt (again, not bad, but I'm eating it to the degree that I'm slightly worried I'm going to give myself a food allergy) and — wait for it — peanut butter.

It is to diiiiie for, and I'm not sure I can ever eat just plain old coconut butter again.

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