Sentences with phrase «eat by morning»

I usually take one or two out of the freezer at night, put them in a little plastic container, and they're ready to grab and eat by morning.

Not exact matches

Every morning I start off by drinking two to three glasses of water, then I do a five - minute work out, shower, drink a cup of black tea, eat a large cup of yogurt, and head to office.

And while theirs is easily eaten up by phone calls, meetings, and sudden crises once they've gotten to the office, the morning hours are under their control.

I do this by displaying my own commitment to wellness, sharing my Eat 3, Move 3, Sleep 8 mantra and regularly practicing my morning yoga in our offices or joining the team in grueling HIIT workouts.

The number of times per year people eat a morning snack — either at home or away from home — has increased by 17 percent over the past six years, according to NPD Group.

10 p.m. — Eat sliced mango, meal prep, shower, ~ treat myself ~ with a face mask, put my hair into braids so that it's wavy in the morning, and get in bed by 11.

By LEWIS JOHNSON — Co-Chief Investment Officer April 20, 2017 Cartoons on Saturday morning were a fun part of my childhood — cartoons and the chocolate ice cream that my Mom let me eat for breakfast while I watched them.

Because if you eat it, you'll start «Shredding Life» — as the dad in the ad does when (having had his morning bowl of wheaty goodness) he dives, impressively, from the high board, watched by his admiring son.

As the morning passes, this indeterminacy may give way by stages to the determination to eat at a specific time, at a specific place.

'' [T] he body of Jesus wasn't physically raised on Easter morning but was probably taken down from the cross and eaten by stray dogs.»

He said the body of Jesus wasn't physically raised on Easter morning but was probably taken down from the cross and eaten by stray dogs.

From the Article: «He (Crossan) said the body of Jesus wasn't physically raised on Easter morning but was probably taken down from the cross and eaten by stray dogs.»

«I broke down and ate a biscuit at breakfast this morning,» we confess, «but I redeemed myself by jogging an extra three miles this afternoon.»

Smoothie bowls are always a winning morning meal in our household — Paloma eats them without any questions, the adults enjoy them, and any friends who frequently stop by after work to test - taste my recipes will surely slurp up any leftovers.

Made these this morning tweaking by adding desiccated coconut which gave a lovely texture — have already eaten three as they are yummy!

By dad would say «These are battle conditions» whenever he would be justifying some behavior he didn't normally engage in (like eating potato chips in the morning while we were traveling or something).

While this parfait is easy to prepare even on busy mornings (especially if you have the fruit cut up ahead of time), you'll save even more time (and not have to think about breakfast at all) by preparing it in advance and just grabbing it when you're ready to eat or grab while heading out the door.

This fall my family was gathered around my mother, whom we were caring for in her final days... we took time to celebrate a birthday with a special kind of carrot cake... we used the leftover carrots / apples / celery and who knows what else from the morning's juice (my dad's a bit of a health nut) and turned it into an amazing cake, complemented by walnuts, pineapple and, of course, decadent cream cheese frosting, covered with fresh toasted coconut... it was so moist and delicious... the making of it a wonderful memory and the eating of it sublime.

And, by «well» I mean my legs are tight all over, I'm eating 3 meals every 3 hours, up each morning at 4:45 and ready for bed by 6 pm, BUT I'm not injured, so I am all GOOD.

I don't eat red meat and was really grossed out by this but I put it in my morning smoothie with coconut water, banana, spinach, and protein powder and it all blends in fine you can't even taste it.

By taking just five minutes first thing in the morning, I can completely forget about dinner until it's time to eat.

We weren't feeling the free hotel breakfast on Sunday morning so we swung by Corner Bakery for a bite to eat.

It's fake health food at it's finest, and it's absolutely delicious served in a big bowl with milk and berries, eaten stranding at the counter over the container by the handful, or my personal favorite, as a topping for Greek yogurt and fruit for a wholly satisfying breakfast that's quick enough for any workday morning but also indulgent enough for a lazy Saturday.

I was diagnosed with autoimmune disease almost a year ago and I've felt incredibly better by following a modified autoimmune protocol and making sure to eat enough protein in the morning per my doctor's recommendation.

I made this tapioca this morning and already have eaten half of it (by myself lol).

It also makes groggy mornings a little easier to start by pulling it out the fridge to eat right away.

One of the ways I'm still able to eat a tasty hot breakfast on the go is by making a big batch of something at the beginning of the week that I can just grab and heat up each morning.

«Saturday morning cartoons, eating cinnamon toast, the fact that I could make it by myself — it's nostalgic for me,» Maggie Huff, the pastry chef at FT33 and soon - to - open Filament in Dallas, says.

Eat them hot or cold, by yourself, or if there are any left, maybe share with a friend;) I love taking these to work in the morning as a supplement to breakfast and for a quick snack to carry me over.

They taste just like the ones I used to eat on lazy weekends away at my mom's, and they're perfect accompanied by an oversized mug of coffee and your favorite morning read.

A dollop of full fat natural Greek Yogurt (Lidl's is amazingly creamy and comes in a huge bucket which is just as well as Miss ND loves it and eats it by the bowlful every day for afters) some fruit and a sprinkling of cinnamon will complete the bowl in the morning.

14 Best Falafel Recipes: Brit + Co — February 2017 10 Best #Foodspo Bloggers on Instagram: Delicious Magazine — February 2017 12 Hearty Weekday Meals: MyDomaine — February 2017 7 Foodie Instagram Accounts To Follow In 2017: My Home — January 2017 Our Favourite Foodies To Follow On Instagram — Lifestyle Food — 2016 10 Of Australia's Best Food Blogs: Margin Media — August 2016 Must Read Links For Food Writers & Bloggers: Dianne Jacobs — June 2016 The Full Helping: Weekend Reading — May 2016 Instagram Love: Hale Mercantile Co — April 2016 Best Food Blogs: First Site Guide — Feb 2016 8 food blog links we love: Food52 — Feb 2016 Watermelon Cake Recipe: Delicious Magazine — Jan 2016 Falafel Is A Winner / The Kitchn — Dec 2015 Yahoo Cake Of The Day — Sep 2015 10 Best Australian Blogs: Margin Media — June 2015 Hayden Quinn / Unrefined Series — June 2015 Cook Republic Workshop / Hannah Mccowatt — April 2015 6 Food Bloggers Whose Lives We Want To Steal: The Urban List — April 2015 Summer Lassis: Buzzfeed — June 2014 8 food blog links we love: Food52 — March 2014 15 creative vegan smoothies: Buzzfeed — March 2014 8 Australian food bloggers to know on Breakfast With Audrey — January 2014 100 Best Foodie Blogs Of 2013 by Institute Of The Psychology Of Eating — January 2014 Zucchini Coconut Bread Recipe: I Quit Sugar Blog — August 2013 40 Delicious Blueberry Recipes: 3 Loud Kids — July 2013 Quinoa Cookies: Popsugar Mums — June 2013 Top 3 Australian Blogs — Women's Fitness Magazine June 2013 Sneh Roy is Best Australia Blogger 2013 — Mumbrella 50 Quinoa Recipes: Wunda Woman Wellness — May 2013 5 Good Things For Friday: Justb Australia — May 2013 Top Finds Of The Week: hardtofind — May 2013 Top 10 Food Bloggers: Huffington Post — April 2013 AthleanXX For Women — March 2013 Bembu: 50 Healthy Dessert Recipes — March 2013 Bembu: 50 Healthy Vegetarian Recipes — March 2013 Better Homes And Gardens: Best Of The Blogs — March 2013 Whipperberry: 36 Fresh Spring Recipes — February 2013 Brit + Co — February 2013 Dark Chocolate Recipes: Huffinton Post — February 2013 Blisstree: Cauliflower Recipes — February 2013 10 Best Juice Brews: Camille Styles — January 2013 Delicious Things To Cook In January: Buzzfeed Food — January 2013 Bloglovin Up & Coming — January 2013 Gourmet Live — December 2012 Blogs We Love: Relish — December 2012 Best Holiday Snacks: Greatist — December 2012 Easy Fudge Recipes: Huffington Post — December 2012 Holiday Truffle Recipes: Huffington Post — December 2012 Babble: 20 Yummy Ways To Enjoy Hot Chocolate — November 2012 Wholesome Cook Blog — November 2012 101 Cookbooks Blog (Quinoa Croquettes)-- November 2012 50 Delicious Fudge Recipes — Six Sisters Stuff — November 2012 Drizzle And Dip: Chilli Cola Chicken — October 2012 Monday Morning Cooking Club blog — October 2012 Mint Design Blog — Take 5 — Spetember 2012 GLAM media's first cookbook Foodie — Back To School Launch issue of The Simple Things magazine by Future Publishing Ltd On the panel of judges for Eat Drink Blog Australia 2012 Photography Competition Village Voice (kidspot.com.au)-- 10 Healthy Quinoa Recipes — August 2012 Domessblissity — 16 Ways To Use Quinoa — June 2012 Fine Cooking Magazine (Basic Beautiful Pizza Feature)-- June 2012 Baking Bites — May 2012 Frankie Magazine Newsletter Bon Appetit — April 2012 Gourmet Live — April 2012 Top 100 Australia Food Twitterers Top 100 Australian Women Bloggers The Cheese Mag Saveur — Sites We Love Foodbuzz Top 9 Delicious Shots Magazine: Valentine's Issue, February 2012 Foodista Blog Of The Day, January 22 2012 Huffington Post, January 2012 Babble — 15 Chutney Recipes To Try, December 2011 Foodista — Must Try 5 Perfect Polenta Cakes, September 2011 Yummly — Cozy Into Fall With Savoury Seasonal Soups, September 2011 Foodie Crush — 5 Recipes For Hot, Barbecue & Buffalo Wings, September 2011 Love From The Oven — White Chocolate Recipes, July 2011 Luna Cafe — Fresh Blueberry Roundup, June 2011 Kalyn's Kitchen — South Beach Diet Recipes, June 2011 Foodista — Give A Fig Recipes, May 2011 Tipnut — 101 Homemade Fudge Recipes, November 2010

By the next morning or sometimes afternoon the yoghurt is perfect — I just add fruit to taste just before I eat it.

Technically, I did think to myself this morning that by eating these I had crossed a new boundary of eating garlic for breakfast.

I'm pretty sure I'll be waking up every morning to workout and wait for someone else to wake up so I don't have to eat breakfast by myself.

I'm not big on brunch, but I would happily eat the farro and wild mushroom salad with charred scallions and a fried egg at Runner & Stone in Gowanus every morning of my life, chased by half a buckwheat baguette with their housemade butter.

By morning they were still hard; had to then cook them on the stove for a long time, continuing to add more liquid until they were soft enough to eat (even then they were a little chewy, but I didn't feel like waiting anymore).

My favorite ways to eat this granola are by itself with 1 / 2C almond / soy milk, in a greek yogurt parfait, or on top of my morning oats

Way back when I used to travel with family in Italy... it was incredible how we could eat pizza in the early morning by the beach without a second thought.

In the mornings, they know they need to eat by 7:15 to be on time for school.

My daughter attends this daycare, where every morning they serve them the same cold cereal everyday with milk... for lunch I am told by my daughter that they ate bread and peanut butter for lunch and has never been served a hot meal at this daycare.

Their mood and energy can drop by midmorning if they don't eat at least a small morning meal.

By the next morning, our son was in the NICU and working so hard to eat, he was exhausted.

I fasted last year by laying in bed the entire time at around 16 weeks of pregnancy (that was the only way to keep morning sickness at bay without eating or drinking anything).

By using the bra in the morning when my milk supply is highest, I am able to pump and collect any breast milk that my son wouldn't be able to eat in the same feeding.

The vinaigrette marinates the melange of ingredients so that you can make this dish for your packed lunch the night before or prepare it in the morning, and by the time you sit down to eat your lunch the vinaigrette has infused the flavors of the salad together.

Simply pop a frozen sandwich in their lunchbox in the morning and it will be ready to eat by lunchtime.

Everyone was eating and listening to morning announcements when I stopped by Ms. Lynn's 4th grade classroom.

Usually, what time they go to sleep is determined by what time they eat (especially if they are on an eat - wake - sleep routine), and what time they wake up in the morning is influenced by what time they go to bed at night.

Isa Muazu, who has not eaten for 90 days and can no longer stand or see, feared he was going to be targeted by Islamic terror group Boko Haram if he was returned home, but the Home Office ignored concerns around his health and forcibly removed this morning.