Sentences with phrase «eat cucumbers and tomatoes»

Try as I might to only buy produce in season, I sometimes have to break my code and satisfy my cravings a little early — I live in North Dakota people, I can't only eat cucumbers and tomatoes two weeks out of the year.

Not exact matches

As if you needed more excuses to eat as if you live on the Mediterranean (olive oil, pasta, hummus, tomato, and cucumber salad — what's not to love?)

Ate it with leftover Christmas ham, with goat cheese tomatoes and cucumbers, and with butter and apple butter.

Besides sauerkraut, mom used to can tomatoes, peppers, cucumbers, eggplants, and we were eating them all winter long.

Filed Under: Eats, salad, side dishes Tagged With: cucumber mediterranean salad, cucumber tomato feta salad, cucumber tomato red onion salad, cucumber tomato salad, greek cucumber salad, greek cucumber salad with feta cheese, quick and easy greek cucumber salad

Simit are eaten at anytime as a snack but my favorite is to have them for breakfast in the typical Turkish / Eastern Mediterranean fashion: with lots of olives, tomatoes, cucumbers, preserves, and cheese.

Yes, both of my boys do not like lettuce and tomatoes so it is always a struggle to make a salad that they going to actually eat, which is most of the time English cucumber with avocado and onion.

To serve, pour the soup into a bowl and top with the reserved chopped tomato, cucumber, avocado, and basil and a drizzle of olive oil, and eat.

A typical full day of eating for me looks like: Breakfast: Spinach, Mushroom, Onion and Tomato Frittata... sometimes with bacon or homemade sausage Iced Coffee with coconut milk Lunch (this is usually my largest meal of the day): 4 - 5 ounces of protein (turkey burger, pulled pork, chicken thighs, ground buffalo), roasted veggies and sometimes a sweet potato or butternut squash Snack: apple with almond butter or a handful of macadamia nuts Dinner: A large salad with all kinds of raw veggies (cucumber, celery, carrots, cauliflower), avocado or olives, usually a lighter protein like grilled chicken breast, salmon or shrimp This would represent a full menu... I would say I hit this about 4 - 5 days a week, other days I may omit the snack or keep the snack and omit a meal, if i do that though I would add a bit of protein with it.

I always feel fabulous after a delicious salad like this and I am not the least bit hungry for quite some time which is what many people fear when they only eat a tiny side salad with cucumber and tomato.

I could eat this tartine with pickled rockfish, cucumbers, tomatoes, and dill for breakfast, lunch, or an afternoon snack probably every day.»

9) You can eat alone with tahini or make a falafel sandwich with pita bread, tomatoes, cucumber, pickles and tahini.

>> Eat your fruits and veggies — many have a high water content, such as: watermelon, strawberries, grapefruit, melon, cabbage, cucumbers, beets, jicama, tomatoes, broccoli, lettuce.

Guests at the luncheon event to announce the «Go For the Gold» campaign ate jambalaya, hummus sandwiches, spinach pizza, a cucumber and tomato salad and a vegetable medley.

In addition to eating vegetables each day, your kids should try to eat a variety of dark green vegetables (broccoli, greens, spinach, romaine lettuce), orange vegetables (carrots, pumpkin, sweet potato, winter squash), dry beans and peas, starchy vegetables (corn, green peas, white potatoes), and other vegetables (cauliflower, celery, cucumbers, tomatoes, zucchini) each week.

A mashed avocado, finely diced tomato, lemon juice, and whatever herb the child enjoys will be a fun way to eat the sliced celery, red pepper, carrots and cucumber.

The ease of throwing rice and water into a rice cooker and pressing a button is a life saver.They love to eat mounds of rice with scrambled or fried eggs and some fresh veggies like cucumber, green onion, and tomato.

Each day there is lettuce, cheese, and baby carrots and then other things are rotated: cherry tomatoes; oranges, bananas, or apples sliced and ready to eat; ham or diced chicken; radishes; cucumbers... it is SO great.

When the fruit of their labor arrives, brimming with items like freshly cut cucumbers, juicy cherry tomatoes and crisp red bell peppers, kids and adults alike won't need any convincing to eat their vegetables.

Now, the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) says that nuts and seeds (including those found in tomatoes, raspberries, and cucumbers) are also safe to eat.

Eating a balance of warming foods like carrots, garlic, basil, rosemary, rice, onions, chicken, or salmon, with the addition of cooling foods like apple, bananas, pears, tomatoes, lettuce, cucumber, broccoli and celery is highly recommended.

In this case, the cost outweighs the benefit you'd gain from eating a little lettuce and a few slices of cucumber and cherry tomatoes.

For lunch (depending on a day) I usually eat tuna or chicken salad with lots of vegetables like tomatoes, cucumbers and peppers, I use red wine vinegar as my dressing with hot sauce.

Pairs well with your favorite version of traditional Greek salad with: chopped romaine, cucumber, tomatoes, red bell pepper, onion, kalamata olives (eat fat, lose fat) and goat's milk cheese (optional).

I am 5ft 2in and 25 years old and I really have no idea how many calories I consume but this is an outline of what I usually eat; for breakfast I'll have 2 - 3 boiled or over easy eggs with spinach, avocado, tomatoes and mushroom, then for snacks I'll eat a handful of carrots with hummus, half a cucumber, a whole tomato, a handful of olives, a can of tuna with olive oil / pepper / salt (I'll have 2 - 3 snacks a day) and for dinner it'll be salmon / chicken / beef with assorted vegetables.

Usually I eat tomatoes, lettuce, cucumber, zucchini and bell pepper for dinner.

Sometimes I get carrots, cucumbers, tomatoes, peas and others and eat them as they are.

And no, eating iceberg lettuce with 2 tomato chunks, and a few cucumber slices is not my idea of a «meal&raquAnd no, eating iceberg lettuce with 2 tomato chunks, and a few cucumber slices is not my idea of a «meal&raquand a few cucumber slices is not my idea of a «meal».

They also eat traditional Greek salad made with tomatoes, cucumber, green peppers, onions, olives, and feta.

7:45 p.m. — Find a leftover quinoa, tofu, tomato, and cucumber mixture in the back of my fridge that probably needs to be eaten soon.

There are evenings when the last thing my family and I feel like eating is yet another shredded cabbage salad, or roasted cabbage, or sautéed cabbage, but we do it, because substituting a salad of California - grown Romaine lettuce with tomatoes and cucumbers in February is completely unsustainable and ridiculous.

It produced over 23 pounds of potatoes, 25 pounds of green beans, 20 pounds of zucchini (and uhm... more that literally just went to the chickens because how can one family possible eat that much zucchini?!?!), couple pounds of onions, just a handful of raspberries, 12 pounds of blueberries, and a nice assortment of kale, cabbage, tomatoes, and cucumbers.