Sentences with phrase «eat meat substitutes»

My husband, a carnivorous guy who would normally turn his nose up at such «nonsense,» didn't even realize he was eating a meat substitute!

Not exact matches

Seven Day Adventists don't eat real - meat but they do eat a soy - based meat substitute.

The meat substituting company is reporting a 19 per cent rise in sales and attributes the success in the rise of people eating sustainable meat - free protein foods.

If you're concerned about getting your kids to eat tofu, follow Copley's lead: She marinates the meat substitute in teriyaki sauce, so it's slightly sweet, and more to their liking.

While he'll never give up eating meat, I am glad that I am finding substitutes that we can both enjoy.

i substituted some of the veggies to include roasted red pepper & broccoli [we aren't too fond of eggplant]... and my meat - eating husband raved that he's never eaten a better lasagne!

I substituted ground turkey for ground beef as I don't eat red meat - not quite the same, but good.

I can't get my husband to eat tofu... could I substitute a meat for this?

The UK's biggest food producer has confirmed it is considering selling the meat - substitute brand Quorn, and with some big names interested in buying it, meat - free eating may become even more popular in years to come.

A soy - substitute «chicken» created by a professor of biological engineering and food science at the University of Missouri could revolutionise meat - free eating.

While we don't eat a lot of red meat in this house, I am always happy to find new substitutes for red meat standbys, such as a burger.

Modern soy based meat substitutes are ideal for replacing meat in meals and oils and milk derived from nuts and vegetables mean that vegans are eating virtually identical dishes to everyone else.With the internet providing a plethora of recipes and food ideas suited to the vegan diet plan and food establishments becoming increasingly aware of and keen to appeal vegan's eating habits, adopting veganism as a lifestyle has never been easier or delicious.

2 Research Methodology 2.1 Research Data 2.1.1 Secondary Data 2.1.1.1 Key Data Taken From Secondary Sources 2.1.2 Primary Data 2.1.2.1 Key Data From Primary Sources 2.1.2.2 Key Industry Insights 2.1.2.3 Breakdown of Primary Interviews 2.2 Factor Analysis 2.2.1 Introduction 2.2.2 Demand Side Analysis 2.2.2.1 Rising Population and Rising Diversified Food Demand 2.2.2.2 Increasing Consumer Preference for Convenience Foods & Ready - To - Eat Meals 2.2.2.3 Demand for Convenience Foods in Developing Economies 2.2.2.4 Rising Demand for Meat Substitutes 2.2.3 Supply Side Analysis 2.2.3.1 Growing Fruits & Vegetables Processing Industry 2.3 Market Size Estimation 2.3.1 Bottom - Up Approach 2.3.2 Top - Down Approach 2.4 Market Breakdown & Data Triangulation 2.5 Research Assumptions 2.5.1 Assumptions

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We only rarely eat red meat at home, so I often substitute ground turkey in recipes that call for ground beef.

With a low level of food neophobia, the likelihood that this type of person is willing to eat insects as a meat substitute is estimated more than 75 %, according to a new study published in Food Quality and Preference.

One out of five participants claimed to be ready (16.3 %) or definitely ready (3.0 %) to eat insects as a meat substitute.

Eating better means choosing more healthful foods (e.g., lean meats or protein substitutes, fresh veggies, high - fiber starches, healthful fats); eating a wide variety of these foods to balance your meals and be sure you're getting all the nutrients you need; and sticking to small portion Eating better means choosing more healthful foods (e.g., lean meats or protein substitutes, fresh veggies, high - fiber starches, healthful fats); eating a wide variety of these foods to balance your meals and be sure you're getting all the nutrients you need; and sticking to small portion eating a wide variety of these foods to balance your meals and be sure you're getting all the nutrients you need; and sticking to small portion sizes.

Eggs can be used as a substitute for people that don't eat meats.

The agenda of vegetarians and health reformers who urged Americans to consume fewer animal products, eat more grain and cereal products, and to substitute polyunsaturated oils found in corn and soybean oil for saturated animal fats like butter and lard, fit neatly into large agribusiness efforts to increase the market for processed foods that have a wider profit margin than eggs and meat.11

You can eat avocado and nuts and seeds and eat a vegetarian meat substitute or eggs.

I am allergic to eggs and don't eat red meat is there anything else I can substitute here.

I don't eat bacon and beef, what is the substitute of these things, I only eat chicken, eggs and goat meat.

Besides the numerous health benefits of eating vegan food and meat substitutes — adopting the diet also translates into less stress on the environment and more efficient ways to use resources, but you probably are already aware of that.

Eating plenty of green leafy veggies and healthy grains is essential for a optimum health and a vibrant life but it is important to be sure to include a good source of protein in your diet from beans, nuts, and substitute meat products.

Try avoiding all low - carb substitutes for a while (bread, sweeteners, pasta, etc.) for a while and focus on eating real food (meat, full - fat dairy, eggs, non-starchy vegetables, avocados, coconut oil, etc.).

I should also say I can't eat any kind of seafood... highly allergic... I can substitute any kind of meat right?

I rarely eat meat, so I must substitute foods high in iron, which leafy greens do just that.

If you do not eat meat then you can substitute coconut oil.

And what I'm saying is that from what I see, people that don't eat meat don't get enough protein — often because carbs are substituted for protein.

This whole thing is a big shift for me because I am generally vegan, so I will be eating meat, because I actually think I may be having an issue metabolizing that which I am eating as a substitute for protein (beans, lentils, nuts), and the only other thing I was having as protein was a plant based protein shake in almond milk.

I suppose you could substitute the meats for whatever vegetarians like to eat though.

It all sound sreally good, but can you tell me how I can substitute the eggs and the meat, as I am a vegetarian and don't eat meat, eggs, but eat diary stuff.

You should substitute a portion of beans for half of all the meat you would normally eat.

I eat lots more fruits, veggies and meat and usually substitute a veggie / fruit smoothie for one meal a day.

I love eating meat and I love eating vegetables, and I don't think it necessary to pretend that the vegetables I eat is meat or a meat substitute.

If you prefer to feed mostly dry or canned food for convenience and can not be persuaded to change, it's a simple matter to top it off with a spoonful of cottage cheese, yogurt, or substitute some of the canned food with a serving of some of the meat and vegetables that you are eating yourself.

It provides a balanced meal with vegetables, grains, meat or meat substitutes that can be eaten hot or cold without the need of water and it has a pop - up lid.