Sentences with phrase «eat more of rolled»

If not, here are few reasons why you should take the oat oath and eat more of rolled oats.

Not exact matches

With more than 20 different Nature's Own breads and rolls, including 100 % whole wheat, 100 % whole grain, and sprouted grain varieties, we make it easy to eat 3 (ounce - equivalent) or more servings of whole grain each day.

They just look prettier and are more fun to eat... Who knows why the heck it does, but hey I am just going to roll with it, because it makes me happy to drink my green smoothies out of them!

I didn't add any of these ingredients as it adds more moisture to the filling; the spring rolls can get soggy if not eaten right away.

Plus I'm sure I would have been rolled into a ball on my floor if I had eaten more than 8 of them.

I then rolled the bars into balls because it's easier to justify eating more of them.

Haha I almost always put too much filling too and it pokes out the top, those are the ones that «have» to be eaten before the photoshoot Spring rolls, chocolate cups, either way I just can't help but overstuff I sorta wish I had added more salt on top even though they really are good as is, but gah I just can't get enough of she salty + chocolate thing!

Sometimes the story of eating the lobster roll matters more than the minor distinction between this or that sandwich.

Don't eat too often: Though the lobster roll is summer, it's also the memory of summer and it gets avidly consumed year - round, especially for those of us with nine more months of other weather.

As a result, kids there are now eating entrees like grass - fed beef hot dogs on whole grain rolls, with the ultimate goal of bringing more scratch cooking, and fewer «carnival food» entrees, to their lunch rooms.

My eyes would roll more frequently if I hadn't witnessed my husband and kids eating cauliflower both totally unnoticed AND with enthusiasm almost weekly over the past couple of years.

Thankfully, I have not experienced ppd, but for mothers that have, I think holistic practices should really be taken under consideration more often... or even if just for a new mother's recovery and general health So many people have made negative comments about consuming their own placenta and comparing it to animals eating other dead animals and feces, but don't think twice about consuming food products produced using actual animals... cow's milk, goat milk, cheeses, burgers, bacon (pigs are considered one of the filthiest animals on the planet — they defacate where they sleep, roll around in it, eat rotted food, yet no one seems to think twice about eating any part of them).

In a study co-authored by Rolls and published in a 2011 issue of the American Journal of Clinical Nutrition, people who ate an entree made up of 25 % pureed vegetables — in this case, squash and cauliflower were blended into macaroni and cheese — consumed 360 fewer calories per «volumize» the dish, tricking your brain into thinking you're eating more when in fact you're eating less.

It's a head scratching scenario at face value, because while calories and the energy balance equation do ultimately matter for weight loss — as I've said ad nauseam on this blog — sometimes the «math» of that equation isn't so neatly expressible with basic arithmetic, ie, calories in < calories out, or the now eye - rolling verbal version, «eat less move more.»

Now, you can see how I can maintain this «rolling average» of 1,250 calories a day even when I eat more on certain days.

The result of this is a constant wild roller coaster ride of blood sugar and insulin all day long, leading you to eat more calories in any given day.

Weight of bread can play a role too — if you eat a «heavy» or dense roll for instance — by weight you would be eating more fructans — so opting for a light and airy bread may be better tolerated.

The hamburger Rolls are more the consistency of eating a pretzel bun, However... WORTH it to eat an actual real cheeseburger.

As host of her own popular TV show along with her diet program called Raw Foods On The Roll: Getting America Healthy she is teaching people how to «eat less and live more» everyday and...

And when I say «engorge,» I mean it because we rolled out of there totally stuffed and one of us was so uncomfortable that she had to unbutton the mom jeans that she purposely chose over the red leather miniskirt just so she can eat more food!

I couldn't be more excited because I've always dreamed of being in New England during the fall — taking in the crisp, cool air, photographing the beautiful foliage, eating yummy bisque soup and of course, eating a few lobster rolls.

Prey for Rock & Roll never gets much more clever than the homonym of its title: you want it, it eats you up — and through it all there's glaring musical evidence that Clam Dandy is obscure and unsuccessful for a reason.

You certainly need a bucketful of patience when watching A Ghost Story and there were those critics who argued that it was really more of an art - project / museum piece (especially the infamous pie - eating scene) but stay with it and you are rewarded with an experience that will actually «haunt» you for a long time after the credits roll.

From eating a tomato that they've grown themselves, to seeing Eden's industrial composter in action, to hearing from a large corporation like Rolls Royce what sustainability means to them; whatever the scale, our experience demonstrates the value of showing that sustainability is more than just a theoretical concept.

Got to chat up a few of the participating artists, and noted a few more I'll have to catch in the spring as everyone was out in full force shootin» shit / purchasing / eating communal tootsie rolls.