The basic idea was pretty clear to me from the beginning; I wanted a muffin that we could enjoy for breakfast without feeling that we actually were eating dessert in the morning (which I am pretty certain most people that
eat muffins for breakfast feel).
Back in the day,
I ate a muffin for breakfast.
Not exact matches
I made a huge batch with the intention of using them
for the other kids» birthdays as well, but in the end, we
ate many of them unfrosted as
breakfast muffins.
So then it was free -
for - all and my kids
ate whatever they found
for breakfast, then my oldest made a batch of
muffins for a late morning snack and then it was nap time.
This time, we're
eating Carrot Spice
Muffins, which, while they may sound like dessert
for breakfast, are packed full...
Some people think that you can only
eat Paleo
muffins for breakfast — but that isn't true.
When I was in college I used to
eat a lemon poppy seed
muffin as big as my head along with a cup of Earl Grey every morning
for breakfast like a champ.
You can
eat muffins anytime you want, including breakfast, lunch or... Read More about 9 Paleo Muffins for Breakfast, Lunch or
muffins anytime you want, including
breakfast, lunch or... Read More about 9 Paleo Muffins for Breakfast, Lunch
breakfast, lunch or... Read More about 9 Paleo
Muffins for Breakfast, Lunch or
Muffins for Breakfast, Lunch
Breakfast, Lunch or Dinner
You can
eat muffins anytime you want, including
breakfast, lunch or dinner or if you call it supper, you can
eat muffins for supper or any time in - between.
With these
muffins, I can
eat chocolate
for breakfast and feel healthy about it.
Take a Bite out of Vitalicious Once in a while I like to have a
muffin for breakfast, or a snack but I know if I bake a whole pan, I will
eat most of it.
«When I was a kid, I
ate lemon - poppy seed
muffins for breakfast and with ice cream
for dessert.»
(and Egg Accidents) I
ate the last of the banana
muffins for breakfast today.
Cake Over Steak • Quick Pumpkin and Kale Risotto + Arancini Twigg Studios • Sausage Stuffing Baked in a Pumpkin Donuts, Dresses and Dirt • Pumpkin Spice Latte Popsicles Cloudy Kitchen • Pumpkin Cake with Vanilla German Buttercream Vegetarian Ventures • Smoky Pumpkin & Black Sesame Hummus
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Muffins Eat Within Your Means • Vegan Pumpkin Blender
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for Food • Pumpkin Kale Patties with Coconut Cilantro Rice A Couple Cooks • Pumpkin Pecan Baked Steel Cut Oats Vermilion Red • Pumpkin Pie Souffle B. Britnell • Vegan Pumpkin Pie Displaced Housewife • Brown Butter Pumpkin Donuts Sweet Gula • Pumpkin Cake with Cream Cheese Frosting La Pêche Fraîche • Pumpkin and Condensed Milk Cakes Kitchen Konfidence • Pumpkin Ricotta Gnocchi with Rosemary Brown Butter Sauce Loves Food, Loves to
Eat • Savory Pumpkin Bread Pudding Kale & Caramel • Goat Cheese & Sage - Stuffed Pumpkin Challah Okie Dokie Artichokie • Pumpkin Chorizo Chili with Sweet Potatoes + Pinto Beans Salted Plains • Easy Pumpkin Bread Liliahna • Chicken Legs with Pumpkin and Tortellini TermiNatetor Kitchen • Whole Wheat, Pumpkin & Brown Sugar Brioche Vermilion Roots • Sweet Rice Dumplings with Pumpkin Celebrate Creativity • Pumpkin Mini Cheesecake Tarts Serendipity Bakes • Pumpkin Chocolate Cheesecake So Much Yum • Vegan Maple - Glazed Pumpkin Spice Doughnuts The Brick Kitchen • Pumpkin, Pecan & White Chocolate Ice Cream Sandwiches Lisli • Pumpkin Pie Cake Cookie Dough and Oven Mitt • Pumpkin Pie Dip Fig + Bleu • Pumpkin Granola The Speckled Palate • Pumpkin Caramel Cream Cheese Swirl Blondies Cook Til Delicious • Fall Cliche Cake (Pumpkin Spice Cake / Maple Cream Cheese Frosting / Apple Cider Caramel Sauce) Floating Kitchen • Chicken and Pumpkin Chili The Wood and Spoon • Pumpkin Pecan Cake with Burnt Sugar Frosting Fork Vs Spoon • Pumpkin Streusel
Muffins Lemon & Vanilla • Pumpkin and Coconut Caramel Flan Dunk & Crumble • Pumpkin Chocolate Icebox Cake Chicano
Eats • Pumpkin Butter Pan de Muerto On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness • Pumpkin Ginger
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My favorite go to
breakfast is
muffins made on the weekend and then frozen
for easy thawing and
eating on busy school mornings.
And, you don't really need rich frosting over these
muffins because you'll be
eating them
for breakfast!
Next time I might just make these in
muffin tins and
eat them
for breakfast.
Stephanie Croley had no college education and was a mother to two young girls when she took out a small loan in 1990 to open a café in Greenville, S.C. Grocery store owners from the area would stop in to
eat breakfast and enjoyed Croley's
muffins, and soon began to ask if she would make goods
for their own stores.
-LSB-...] Mini
Muffins, Homemade
for Elle Berry Streusel Muffin with Cream Cheese Filling, Recipes to Make Funfetti
Breakfast Muffins, The Pinning Mama Banana Bread Mini
Muffins Recipe,
Eating on a Dime Weight Watchers Peanut Butter -LSB-...]
I never need an excuse to
eat cake
for breakfast but if I did, these
muffins would be the answer Barely adapted from My Darling Lemon Thyme — the book.
Marlene, To me, a
muffin is something I will
eat in front of my kids
for breakfast.
We usually don't
eat sweet things in the morning, but we did have these
muffins for breakfast with a little vegan margarine and they were wonderful.
This made great «
muffins» (I call them that so I can
eat them
for breakfast.
I didn't use the frosting and
ate them
for breakfast muffins.
Put the batter in
muffin cups is a great excuse to
eat them
for breakfast!
I think all
muffins fall into one of two categories: those that are basically mini cakes, and those that are more substantial and not just an excuse to
eat dessert
for breakfast.
I've
eaten these
muffins as
breakfast (slathered with peanut butter), dessert, and even
for some necessary hormonal coping (you KNOW).
hahaha, I used to
eat huge, buttery blueberry streusel
muffins for breakfast in high school, and I remember thinking they were healthy because there were blueberries... obviously!
And considering that last week I
ate fudge, pancakes and thick - cut bacon
for breakfast most days (yes... all three each day)-- these
muffins are a significant step up in the health factor.
From The Author: «Carbless Meals Carbless Recipes Quest
Breakfast Egg
Muffins Recipe
for a Grab - and - Go
Breakfast (Low - Carb, Gluten - Free) «If you are
eating low carb, you know it can be difficult to find grab «n go f»
100 - Calorie Cheese, Vegetable and Egg
Muffins, from Averie Cooks Shakshuka, from The Cooking Jar Apple Pie Smoothie, from Simply Recipes Frittata Base Recipe, from Naturally Ella Grain Free Granola, from Minimalist Baker Christmas Baked Eggs, from Mel's Kitchen Cafe Superfood
Breakfast Smoothie, from Mel's Kitchen Cafe Buckwheat Pancakes, from A Cozy Kitchen Inner Goddess Raspberry
Breakfast Bowls, from Pinch of Yum (be sure to use gluten free granola
for topping) Butternut Squash
Breakfast Hash, from Love & Lemons Coco Banana Date Shake, from Sprouted Kitchen Chia
Breakfast Bowl, from 101 Cookbooks (be sure to use gluten free granola
for topping) Maple Almond Granola, from Gluten Free on a Shoestring Crispy
Breakfast Skillet Hash, from Sally's Baking Addiction Maple Banana Baked Oatmeal, from Serious
Eats (be sure to use gluten free oats)
Breakfast is a hard meal
for it to
eat during the week because I'm on the go with work, so I need to stock up on these
muffins asap.
Appropriate
for consumption at all times of the day (yes, even
breakfast — try and convince me a
muffin or scone is any better
for you), can be
eaten one handed which allows
for multi-tasking, and all around amazing.
I made my first batch today
for my
breakfast skipping wife — she loves them and now has something to
eat before the school run that isn't a starbucks
muffin!
These
muffins are substantial enough that if you
eat one
for breakfast, it will keep you going well into lunch.
So here's the thing these
muffins are so chocolatey and delicious, that they could basically qualify as a dessert — however, because they are a «
muffin» it is therefore perfectly acceptable
for you to
eat them
for your
breakfast.
These
muffins sound awesome and I sure wish I was
eating one
for breakfast right now.
The sweetness is just right, so these
muffins can be
eaten for breakfast or enjoyed as a hearty dessert.
These
muffins freeze quite well, so even if you can't
eat a whole batch, just throw them into the freezer in a sealed zip lock bag or airtight container and take them out the night before
for a quick home - baked
breakfast!
Packed with all the flavors of pumpkin pie, these
muffins will sweeten up
breakfast in a nutritious way, so that you don't, you know, actually
eat pie
for breakfast.
How smart to make a
muffin with veggies and fruit
for breakfast and then
eat it with nut butter, that is right up my families alley, so to speak.
I try to keep whole wheat, low fat
muffins around to
eat for a quick
breakfast.
You can feel good about
eating these Banana Oat
Muffins for breakfast!
Truly very special, healthful
muffins that can make even the crankiest morning person look forward to
eating these treats
for breakfast (with a piping hot cup of coffee)!
Basically makes it a frosting which basically makes these cupcakes but lets call them
muffins so we can
eat them
for breakfast, okay?
For example, one client believed
eating an English
muffin plus an egg and a yogurt at
breakfast sounded «piggy.»
The
breakfast buffet is $ 15 (free
for under 6) but there are lots of things that I was able to take away
for us to
eat as snacks — fruit,
muffins, bagels, etc..
Filed Under: ALL KID - FRIENDLY RECIPES, BAREFOOT
FOR BABIES,
BREAKFAST, SNACKS Tagged With:
muffins, recipe makeover, serious
eats recipe makeover
I sat with this
for a few minutes thinking about the reasons inner - city kids I've known might not
eat breakfast at school, or at least why they might continue to feel that they need to
eat those subway
muffins and bagels.
Now, she
eats five to six small meals a day, such as English
muffin sandwiches with turkey bacon, egg, avocado, and spinach
for breakfast, and spicy sriracha salmon with sweet potatoes and kale
for dinner.