Sentences with phrase «eat oatmeal mixed»

Not exact matches

I eat more oatmeal than my old horse but have also been experimenting with a good mixed grain / seed porridge combination these past few months.

I mixed some of the leftovers this morning into my scrambled eggs (with some sauteed onion) and ate it on a couple of those oatmeal pancakes (from this site) folded like a taco.

I always try to get away with eating them in baked goods instead, although I don't mind them at all when they're mixed with plenty of sugar and sprinkled on oatmeal porridge or French toast.

Cake Over Steak • Quick Pumpkin and Kale Risotto + Arancini Twigg Studios • Sausage Stuffing Baked in a Pumpkin Donuts, Dresses and Dirt • Pumpkin Spice Latte Popsicles Cloudy Kitchen • Pumpkin Cake with Vanilla German Buttercream Vegetarian Ventures • Smoky Pumpkin & Black Sesame Hummus Eat Boutique • Pumpkin Scallion Dumplings A Little Saffron • Pumpkin Stuffed Shells Two Red Bowls • Pumpkin & Maple Caramel Baked French Toast Wallflower Kitchen • Mini Pumpkin & Cinnamon Sugar Donuts Wit & Vinegar • Pumpkin Butterscotch Banana Split Style Sweet CA • Pumpkin Creme Brulee Cake Nommable • Pumpkin Biscuits with Mushroom Thyme Gravy With Food + Love • Cinnamon Raisin Pumpkin Seed Bread Hortus • Creamy Roasted Squash Soup + Pumpkin Risotto Sevengrams • Vegan Pumpkin Pie Ice Cream Jojotastic • 1 Pumpkin, 2 Ways: Pumpkin Trail Mix & Dog Treats Grain Changer • Pumpkin Spice Baked Oatmeal Girl Versus Dough • Pumpkin Cranberry Flax Crisps Earthy Feast • Pumpkin Grits + Pumpkin Home Fries + a Fried Egg Harvest and Honey • Truffled Pumpkin Papardelle Alfredo With Frizzled Sage Tasty Seasons • Pumpkin Chocolate Chip Cake Broma Bakery • Pumpkin Butter Pop Tarts Tending the Table • Roasted Pumpkin and Barley Salad The Sugar Hit • Super Soft Pumpkin Cinnamon Rolls Delicious Not Gorgeous • Waffles with Spiced Pumpkin Butter and Brown Sugar Walnut Crumble Taste Love and Nourish • Pumpkin Bread Pudding The Green Life • Pumpkin Spice Chocolate Chunk & Hazelnut Skillet Cookie (Vegan) Foolproof Living • Pumpkin Creme Fraiche Pasta with Sage The Monday Box • Pumpkin Mini Bundt Cakes Design Crush • Pumpkin Bourbon Hot Toddy The Road to Honey • Pumpkin Pie & Chocolate Layer Cake My Name is Yeh • Roasted Pumpkin with Yogurt and Hazelnut Dukkah Give Recipe • Orange Chocolate Pumpkin Bread Heartbeet Kitchen • Magic Vegan Pumpkin Pie Fudge Beard and Bonnet • Marbled Pumpkin Muffins Eat Within Your Means • Vegan Pumpkin Blender Muffins Snixy Kitchen • Pumpkin Tapioca Pudding with Candied Pumpkin Seeds Ruby Josephine • Moroccan Sweet Pumpkin + Beef Tagine Lab Noon • Pasta Bake with Roasted Pumpkin and Saffron Sauce, Pistachio and Goat Cheese An Edible Mosaic • Pumpkin Spice Chia Seed Pudding Hey Modest Marce • Mascarpone Pumpkin Pie Inspired By the Seasons • Pumpkin Applesauce Smoothie CaliGirl Cooking • Pumpkin Praline Cinnamon Rolls with Spiked Cream Cheese Glaze Sally's Baking Addiction • Pumpkin Cream Cheese Bundt Cake Well and Full • Spicy Chipotle Pumpkin Hummus Appeasing a Food Geek • Cheese Fondue Stuffed Roasted Pumpkin SweetPhi • Pumpkin Chili Biscuit Bake Warm Vanilla Sugar • Buttermilk Pumpkin Doughnuts Mademoiselle Poirot • Cinnamon - Pumpkin Mousse on Honey Panna Cotta topped with Hazelnut Brittle Heart of a Baker • Pumpkin Sticky Buns with Vanilla Bean Frosting Flourishing Foodie • Massaman Curry with Pumpkin and Chickpeas Ginger & Toasted Sesame • Pumpkin Jeon Lindsay Jang • Best Ever DIY Pumpkin Spiced Latte Fix Feast Flair • Hokkaido Pumpkin + Sage Mac and Gouda Will Frolic for Food • Pumpkin Kale Patties with Coconut Cilantro Rice A Couple Cooks • Pumpkin Pecan Baked Steel Cut Oats Vermilion Red • Pumpkin Pie Souffle B. Britnell • Vegan Pumpkin Pie Displaced Housewife • Brown Butter Pumpkin Donuts Sweet Gula • Pumpkin Cake with Cream Cheese Frosting La Pêche Fraîche • Pumpkin and Condensed Milk Cakes Kitchen Konfidence • Pumpkin Ricotta Gnocchi with Rosemary Brown Butter Sauce Loves Food, Loves to Eat • Savory Pumpkin Bread Pudding Kale & Caramel • Goat Cheese & Sage - Stuffed Pumpkin Challah Okie Dokie Artichokie • Pumpkin Chorizo Chili with Sweet Potatoes + Pinto Beans Salted Plains • Easy Pumpkin Bread Liliahna • Chicken Legs with Pumpkin and Tortellini TermiNatetor Kitchen • Whole Wheat, Pumpkin & Brown Sugar Brioche Vermilion Roots • Sweet Rice Dumplings with Pumpkin Celebrate Creativity • Pumpkin Mini Cheesecake Tarts Serendipity Bakes • Pumpkin Chocolate Cheesecake So Much Yum • Vegan Maple - Glazed Pumpkin Spice Doughnuts The Brick Kitchen • Pumpkin, Pecan & White Chocolate Ice Cream Sandwiches Lisli • Pumpkin Pie Cake Cookie Dough and Oven Mitt • Pumpkin Pie Dip Fig + Bleu • Pumpkin Granola The Speckled Palate • Pumpkin Caramel Cream Cheese Swirl Blondies Cook Til Delicious • Fall Cliche Cake (Pumpkin Spice Cake / Maple Cream Cheese Frosting / Apple Cider Caramel Sauce) Floating Kitchen • Chicken and Pumpkin Chili The Wood and Spoon • Pumpkin Pecan Cake with Burnt Sugar Frosting Fork Vs Spoon • Pumpkin Streusel Muffins Lemon & Vanilla • Pumpkin and Coconut Caramel Flan Dunk & Crumble • Pumpkin Chocolate Icebox Cake Chicano Eats • Pumpkin Butter Pan de Muerto On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness • Pumpkin Ginger Breakfast Cookies A Butterful Mind • Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf • Pumpkin Oatmeal Chocolate Chunk Cookies Fork to Belly • Pumpkin Gnocchi The Little Epicurean • Chocolate Hazelnut Pumpkin Pie Bourbon and Honey • Spicy Roasted Pumpkin with Honey and Feta What to Cook Today • Spicy Pumpkin Noodle Soup Food by Mars • Pumpkin Pie (Grain - Free, Diary - Free) The Bojon Gourmet • Pumpkin Butterscotch Pudding Oh Honey Bakes • Pumpkin Cake with Gingersnap Toffee Long Distance Baking • Layered Pumpkin Cheesecake The Jam Lab • Pumpkin Madeleines Dipped in White Chocolate The Lemon Apron • Pumpkin Gingerbread Loaf with an Olive Oil Glaze Sun Diego Eats • Thai Pumpkin & Sticky Rice Cakes A Cozy Kitchen • Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire • Pumpkin Shrubs Eating Clean Recipes • Vegan Pumpkin Chia Pudding Kingfield Kitchen • Vegan Fresh Pumpkin Soup Drink and Cocktail Recipes • Pumpkin Dirty Chai The Pig & Quill • Pumpkin Sage Cannelloni (Dairy - Free) My Lavender Blues • Pumpkin, Banana & Olive Oil Bundt Cake Betty Liu • Pumpkin + Pear Butter Baked Melty Cheese Happy Hearted Kitchen • Cinnamon Roasted Pumpkin with Tahini Yogurt + Hazelnut Dukkah InHappenstance • Pumpkin Scones with Maple Butter Live Eat Learn • Pumpkin Gingerbread Hot Cocoa

I love eating oatmeal with peanut butter (or Sunbutter or whatever nut / seed butter you prefer) and cocoa powder mixed in.

They can be eaten by the handful, and they provide a superfruit boost to oatmeal, cookies, trail mix and more.

This granola mix is great to eat by itself, put on yogurt, oatmeal, or anything else that you can think of!

I've put together this chart of Oatmeal Add - Ins with calories so you can get an idea of what you're eating when you choose different mix - ins.

I used to not eat oatmeal, peppers, beans, lentils, dates, kale, nutritional yeast, sprouted grain bread, tofu, tempeh, greens, tomatoes, coconut aminos, spring mix, etc..

I typically eat it straight from the jar with a spoon, but it's also delicious melted and mixed with fruit (mashed banana, berries, microwaved apple slices), mashed into sweet potatoes, stirred into oatmeal, and incorporated into baked goods (there are lots of recipes on the Nikki's website) as well as no - bake desserts (favorites: No - Bake Vanilla Cake Batter Bars and No - Bake Almond Joy Cookies).

I eat oatmeal pretty much everyday, so I am always looking for new ways to mix it up.

I recommend eating it by the spoon, spooning it over ice cream, mixing it in oatmeal, or guzzling it on pancakes instead of maple syrup.

wakes at 6 am and breastfeeds 7 am eats breakfast about 2 tbsp oatmeal mixed with 4 oz fruit puree 10:30 am breastfeeeds 12:00 6 - 8 tbsp pureed fruit or veg or 4 oz pureed fruit with natural plain yogurt (1/2 cup) and some grated cheese, cucumber, or puffs 3:00 pm breastfeeds 5:00 supper 8oz protein & veg baby food from a jar and steamed veg 7:30 breastfeeds and bed

Probably my biggest craving during the last month has been cereal — specifically Honey Bunches of Oats with Strawberries and Honey Nut Cheerios — and glasses of milk (especially when eating PB&J mixed in oatmeal).

11:30 a.m.: Wake up and eat breakfast — a 9 - ounce bottle of soy formula, oatmeal mixed with soy milk, small pieces of fruit, and some fruit puffs.

She is now eating breast milk mixed with oatmeal cereal.

The researchers add that although there is no «direct evidence» that the grains were subsequently mixed with water and cooked, such a process can be «plausibly hypothesized» — meaning that our ancestors probably ate oatmeal long before the advent of agriculture.

When I got sick of eating oatmeal, I'd bring a different kind of fruit or a container of yogurt and mix in the same ingredients.

Nut butters are an excellent choice — mix them with oatmeal, slather them on bagels and toast, add them to smoothies or eat them plain.

For example if I ate oatmeal or a yoghurt topped with mixed grains for breakfast and dark bread with peanut butter and a banana for lunch or something like that.

Mix this into anything the child will eat — I often mix into Oatmeal, applesauce or in smoothiMix this into anything the child will eat — I often mix into Oatmeal, applesauce or in smoothimix into Oatmeal, applesauce or in smoothies.

NOW Real Food ® Organic Triple Omega Seed Mix can be eaten alone as a tasty and nutritious snack, or is perfect as a topping on salads, smoothies, cereal, oatmeal, yogurt and more.

I ate them mixed into my oatmeal with pastacio nuts, pumpkin seeds, and rice milk.

I only eat baked chicken, sweet potatoes, scrambled eggs in olive oil, oatmeal, mixed veggies, baked tilapia, and brown rice.

I normally get up at 6:30 am and eat half a bagel with peanut butter and a bowl of oatmeal mixed with frozen blueberries in it.

I can personally vouch it will be the best dip for apples, perfect on toast with sliced bananas, on top of oatmeal, a smoothie bowl topper, mixed with Greek yogurt, your classic PB&J (never too old for that...), on top of dark chocolate as previously mentioned, and simply eaten by the spoonful if all else fails.

When I was «SAD HEALTHY» I ate instant oatmeal with a banana and peanut butter mixed in and it was my favorite meal.

I make homemade cranberry sauce every Thanksgiving... and then proceed to eat most of it myself, mixed into my morning oatmeal!

Fizzy Grapefruit Margaritas from Well Plated Earl Grey Cake with Vanilla Bean Buttercream from Country Cleaver Mini Bourbon and Bacon Tater Tot Casseroles from Climbing Grier Mountain Maple - Chia Overnight Oatmeal from Feed Me Phoebe Lemon Cake for Two from Keep It Sweet Desserts Mini Raspberry Pavlovas from The Baker Chick Almond Berry Cake Parfaits for Two from Edible Perspective Peanut Butter Bourbon Blondies from The Frosted Vegan Mixed Berry Mascarpone Scones from Bluebonnet Baker Greek Yogurt Funfetti Cupcakes for Two from The Housewife in Training Files Bourbon Barbeque Sliders with Bleu Cheese from Saucy Pear Steak Fajita Tacos for Two from The Sweetphi Blog Mango Madeleines from Stetted Citrus Salad with Mint, Honey, and Lime from Rachel Cooks Parfaits for Two from Order in the Kitchen Peanut Butter Chocolate Mouse with Coconut Whipped Cream from Joyful Healthy Eats French Breakfast Puffs from Stephie Cooks Banana Pudding Cheesecake from The Domestic Rebel

We always have a can of pumpkin in our cupboard, throughout the year, because I love using it as a fat substitute in recipes (similar to how you would with applesauce) and because it's the one vegetable that Paige will eat one hundred percent of the time (I try to get her to mix it into her oatmeal and be cool like me, but she's a two year old who just doesn't understand the idea of food combining.

Breanna's Recipe Box Brooklyn Supper Cake Over Steak Coco Cake Land Completely Delicious Cook Republic Cookie and Kate Cucina Nicolina Dishing up the Dirt Dolly and Oatmeal Eat This Poem Edible Perspective Farmette Flourishing Foodie Foodess Foodie Crush Fruetcake Girl versus Dough Green Kitchen Stories Hummingbird High I am a Food Blog Local Haven Local Milk Love and Lemons Love, Cake My Darling Lemon Thyme My Name is Yeh Naturally Ella Not Without Salt Oh Ladycakes Pinch of Yum Seven Spoons Shutterbean Simply Scratch Smitten Kitchen Spoon Fork Bacon Sprouted Kitchen Sunday Suppers Tending the Table The Broken Bread The First Mess The Vanilla Bean Blog The Year in Food Top with Cinnamon Turntable Kitchen Two Red Bowls Vintage Mixer Wit & Vinegar Zoë Bakes