Sentences with phrase «eat on a cold winter»

I'd made this mushroom and wild rice casserole many times in the past and it's exactly the kind of food I want to eat on a cold winter day.
But it's also just the kind of comforting thing I'd want to eat on a cold winter night.

Not exact matches

There, on hot summer days, the noodles are eaten cold, arranged on a bamboo lattice rack with dipping sauce, while on chilly winter days, the noodles are immersed in piping - hot broth.
My friends mom used to whip this up for us girls on cold winter nights and we would just eat it warm, thank you for recipe
It's perfect for warming up a cold winter night, and is best eaten under a blanket with something stupid playing on television.
It's one of the things I grew up licking the plate after eating on those cold, wet Winter evenings after coming home from school, minus the alcohol of course.
The warm chai will make eating this breakfast on a cold winter day such a comforting pleasure.
It's such a pleasure to eat them after a long and cold winter spent relying on produce from the store.
Eating salad may not be top of mind on cold winter nights, but these super tasty dishes go above and beyond the everyday salad.
I would totally eat it with a hot bowl of porridge on these cold winter mornings.
Spring is the perfect time to focus on eating for beautiful skin to repair any damage a long, cold, dry winter may have done.
I find it much more comforting to eat a warm bowl of spiced pumpkin oatmeal for breakfast on a cold fall or winter morning than an icy smoothie bowl.
I would totally eat it with a hot bowl of porridge on these cold winter mornings.
PS — I loved sunnyboy on cold winter mornings and really miss it so to be able to eat this breakfast yumminess would be amazing!
The human body has evolved with the seasons to eat heavily during the fall harvest and keep weight on the winter to protect from the cold and lack of food.
There's nothing better than eating a delicious, warm bowl of soup on a cold, winter day.
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These winter foods are rich in beta - carotene, antioxidants, vitamin A — just the sort of nutrients our bodies need to fight off colds and maintain energy levels for the season.Nield goes on to give lots of reasons to eat these local veggies: «According to Andy Jones, the author of Eating Oil: Food in a Changing Climate, a typical calorie of food energy in the industrial food system will require ten calories of input energy.
20 little things... making soups baking bread to eat with the soup wearing my long turtle neck flannel dress at night and in the early morning too season tickets for the theater working on a special xmas present for my children the turning of autumn leaves simmering dinner in the slow cooker going back to art classes lighting candles in the morning and the evening too knitting soft soft scarves wearing them making quince jelly watching videos on rainy weekends making scorched corn pudding for Thanksgiving cutting and drying hydrangeas clearing the garden for winter planting tulips wearing thick socks on cold nights eating the jam I made in summer
«On a cold winter night, I love to bring supper upstairs and eat at the partner desk with a fire roaring.»
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