I realize that non-literal nuances are difficult for those who NEED to only think in simplistic childish term, but that doesn't change the fact, the Hebrews did not believe in immortality the way it's thought of today... «By the sweat of your brow you will
eat your food until you return to the ground, since from it you were taken; for dust you are and to dust you will return.»
«By the sweat of your brow you will
eat your food until you return to the ground,» God declares in Genesis 3:19.
Genesis 3:19 «By the sweat of your brow you will
eat your food until you return to the ground, since from it you were taken; for dust you are and to dust you will return.»
19 By the sweat of your brow you will
eat food until you return to the ground, for out of it you were taken; for you are dust, and to dust you will return.»
By the sweat of your brow, you will
eat your food until you return to the ground, since from it you were taken,» God told the man.
We're also timing this perfectly right now because Thursday is just a few days away and a little birdie told me a lot of people
eat food until they pass out that day and this would be perfect to help out with that.
«Because vegetables, including green beans, carrots, squash, spinach and beets, can have nitrate levels as high or higher than that of well water, infants should not
eat these foods until after age 3 months.»
Just
eat those foods until you are full.
On a low - carb diet, you can
eat these foods until fullness and still lose weight.
American people didn't start using forks to
eat food until the mid 1800s.
Hello Val, since they are kittens they need healthy diets from the beginning because they may be
eating this food until they are adults.
Not exact matches
Once at a table, the women wait
until their sons or husbands — all of whom have been imprisoned for more than a decade and have over a decade to go — come out to spend a morning in the gloomy room to talk and
eat food from the vending machines.
«
Until now, we didn't have a way to donate fresh, ready - to -
eat food at scale,» says Jane Maly, brand manager of the Starbucks
food team.
That is,
until she
ate the in - flight meal and became convinced that her cramps indicated
food poisoning.
I guess I'll have to wait
until the transcript of your podcast appears, but from what you've written it seems as though you're insinuating that honoring God with one's actions needn't go father than having sex,
eating good
food, and being nice to your dog.
Always wanted to but wasn't
until i got your book that I realized I could whilst still
eating amazing
food.
That works
until the little guy loses interest in the movie after about five minutes, and then toddles into the kitchen demanding the
food off of our plates even though he has already
eaten.
I never, ever
ate chickpeas
until I starts
eating plant based
food.
It wasn't
until I started cooking and
eating real
food that I discovered roasting vegetables.
Of course, growing up
eating Greek
food, I'd had it a handful of times, but I didn't really fall in love with it
until our trip to Greece last year where it graced pretty much every menu at every single restaurant.
This soup, however, I actually wrote down when I made it a few months ago... and up
until the last few days (when I started trying to avoid high FODMAP
foods — of which butternut squash in medium and thus best
eaten only in small quantities, and garlic and onion is high and therefore avoided) it has served me very well since butternut squash is cheap and readily available at the moment.
My husband was sceptic at first too
until I was
eating all the delicious
food and he was drooling.
He gleefully
ate everything in sight (alas, without a charming dance),
until the day he turned two, at which point he systematically crossed everything off his favorite
foods list and has remained a whiny, picky eater to this day, some twenty years later.
I wasn't
until I decided to start researching
foods and the optimal way of
eating.
I also
ate these every day
until they were gone, although I never
eat the same
food twice in a day (unless we're talking about dessert, because YES).
I had no idea that excessively
eating one
food could give you a
food allergy
until I read Felicia's eloquent discussion of her avocado allergy (really, her entire journey of overhauling her diet is fascinating and worth a read) and in doing research since then, I've come across more and more anecdotes about similar occurrences.
I've been
eating rice & kimchi the week since my diagnosis
until I get things figured out & all the packaged
foods phased out.
I have been
eating whole
foods for over a year, not finding great recipes
until discovering your site.
Often thought of as a breakfast
food, you can
eat oatmeal as a sustainable lunchtime
food, along with fruits it makes a great pick me up and will hold you over
until dinner.
I recently saw a documentary, called «
Food Inc.» I was already on the fence about not
eating meat before and now that I've seen how animals are treated and the disgusting ways they're forced to live
until they're killed for their meat has completely opened my eyes.
I am however committing to the other two aforementioned tasks this weekend — getting covered in snow - like sugar while baking and then
eating party
food until my belly resembles Santa's.
So I finally went to the doctor and she referred me to GI dr, but had me start on an elimination diet - no dairy, soy or peanuts (because I had
eaten a lot of peanutbutter during the time I did a
food diary)
until the app» t. My youngest son has chronic constipation as well as nasal congestion and post-nasal drip.
I was born in New Mexico and moved away when I was 12, but I still miss the
food so much and love visiting and
eating green chile
until my heart wants to burst.
Delaying brushing teeth
until at least an hour after
eating sweet
food is also recommended to as tooth enamel is softened in the hour directly after consuming sugars.
When it comes to
food, this usually means
eating the same thing over and over again
until I get sick of it.
Cocoa «beans» are the seeds of a fruit, so even though we didn't start
eating that particular
food until recently, it still sends the fruit signal.
I've followed the super-low carb way of
eating with a focus on fuelling my body with fat for approximately 6 weeks (
until around the end of March), and have now begun reintroducing some
foods such as beans to see his my body feels.
I was blissfully unaware of this
until I went to university and my poor roommates had to deal with my death stares after my
food was
eaten.
By counting the number cups you have been
eating until today, you can easily lower the amount of
food being consumed from tomorrow onwards, thereby accomplishing your weight loss goal.
I'll admit that in the beginning I was a skeptical about
eating rice for breakfast, but I quickly discovered that it gives me long - lasting energy, makes me feel grounded and keeps me full
until lunch - kind of like the very commonly enjoyed breakfast
food, oatmeal.
As a result, most of them are turning to readily available Chinese junk
food: (
Until there is a more ethical way of growing quinoa, I encourage you and everyone you know to NOT
eat it.
Every recipe requires less than 20 minutes of prep; the Instant Pot cooks and keeps your
food warm
until it's time to
eat.
I don't know about you guys, but when Brazilians have friends or family over, they will fill you up with
food until you say «I can't
eat anymore, please stop it»
A few months prior to hearing this, the North Shore resident became fascinated with a plant based diet called Raw Till 4, a vegan diet that involves
eating raw and unprocessed
foods until the afternoon.
I keep forgetting to make overnight oats the night before, but I'm
eating something right now I think you would like: in a coffee grinder or mini (or regular)
food processor, combine 1 T (or less) of nuts of seeds of choice (I use pumpkin seeds, brazil nuts (2 - 3), sunflower seeds, walnuts, cashews, hemp) and blend for 30 secs
until consistency is like coarse sand.
It is as easy as putting frozen pineapple in the
food processor, adding a little coconut milk, and a touch of agave syrup for sweetness, blend it all up
until smooth and
eat!
I just cant wait
until December to
eat all these amazing
foods!
I always exercised and lived relatively healthy through the week, but come the weekend I would abuse my body by binge drinking,
eating bad «hang over»
foods, and that cycle just continued
until one day it all caught up with me.
According to Kendall Conrad, author of SCD cookbook,
Eat Well, Feel Well, you'd have to heat the whole coconut at 350 degrees for 20 minutes first,
until the shell begins to crack, Then cool, break open with a hammer, cut out white flesh and grate in blender or
food processor before adding to hot water.
Whole
food, plant - based
eating is all about adding in as many whole vegetables, fruits, whole grains, nuts and a seeds
until you are satisfied at every meal.