Sentences with phrase «eaten kind of all year»

Chili is one of those things that can be eaten kind of all year round.

Not exact matches

I grew up in a house that didn't stock sugared cereal and had at least two different kinds of family recipes for Brussels sprouts, so healthy eating isn't exactly a foreign concept to me, but I've definitely lapsed as a 23 - year old living on my own.

the abundance of purely uneducated Muslim believers, their oppressive existence in their self created repressive regimes, lifestyles, and governments, their radical inturpitations of their fairy tale book, the fact that their culture and people have contributed less to man kind than any other culture and people of all the earth, their self ritious belief system that empowers them to commit atrocious crimes against humanity, the muslim men prance around in flip flops and linen moo moo's while they lock their woman in their household prisons to be abused slave - wife's, are entirely too ignorant to even build sewer systems and even after thousands of years that other cultures have developed running water toilets, toilet paper, and effective sewerage systems, they still whipe their pood - cracks with one hand (no paper) and eat with the other, and yiddle to the sky just before detonation of their suicide bombs that murder innocent men, woman, children, and babies.

Since the beginning of the year, I have been transitioning to this kind of a clean - eating lifestyle.

I had 8 different kinds of herring out on my smorgasbord this year and i think i ate half of it.

Deb — I added lots of extra veggies (zucchini, yellow squash, red pepper, extra tomatoes) because I had them... and just wanted to say THANK YOU because somehow this meal accomplished 2 things I previously thought impossible: 1) make my 3 year old voluntarily eat vegetables (he ate every different kind, amazing) 2) make both my children eat a «mixed - up» casserole.

Now you've probably got some kind of New Year's Resolution to eat better this year or learn some new recipes, but you're on a budYear's Resolution to eat better this year or learn some new recipes, but you're on a budyear or learn some new recipes, but you're on a budget.

Unlike my little brother who has been eating the same kind of cereal almost every single morning for the last 5 years, I mix things up.

Although spinach was the only leafy green I ate for years, over the course of time, I've come to love all kinds of leafy greens and what they can do for brain health.

So it's kind of a dilemma when you stop eating meat and dairy and all of a sudden... those ground beef tacos you've been eating for years are no longer an option, never mind the cheese and sour cream you used to top them with.

Eating Red Meat Makes You as Fat as if You Were Guzzling Sugar KIND Healthy Snacks Lists Added Sugar Content on Labels 2 Years Ahead of FDA Deadline FDA's New Nutrition Facts Labels to List «Added Sugars»

So, it only made sense to come up with a muffin that reminded us of that perfect carrot cake that we shared at our wedding 15 years ago, but had zero «Ugh, I'm never going to fit into my jeans if I keep eating this» kind of guilt attached to it.

Every year I buy a planner because the day I don't write down what we're supposed to eat is the day I decide we have nothing in the kitchen and stuff my face with every kind of junk.

I started visiting your blog many years ago when I first started to blog and I made a whole bunch of your recipes when my family and I went vegetarian for a month (kind of an experiment with the kids) The choice and flavors were incredible, we still eat well but I was sitting at my computer wondering what to cook tonight and thought I'd come back here.

I stopped eating that kind of cookie years ago... but I came across a Monster Cookie at Whole Foods Market that I thought might be a better alternative... Ha, I was lucky enough to be able to get a peek at the recipe and decided DEFINITELY not a better option.

So it took some effort to be okay with the fact that I was actually craving for the foods I hadn't eaten in years, or a decade, and things I kind of thought were off - limits.

After 4 years of eating paleo, I really need some inspiration now and then (to keep myself from eating oven roasted broccoli ALL THE TIME) One question though, what kind of protein / meat would you recommend serving with this?

It helps our body get rid of toxin build up which is inevitable during colder period of year when our body kind of stagnates, no matter how «clean» you eat.

Charoset is kind of like cranberries at Thanksgiving, in the sense that I always wonder why I only tend to eat cranberries a few times a year.

I wanted to watch Mike Piazza eat a Hot Pocket filled with living fire ants for so many years, and then I realized, wait, players aren't supposed to hit the ball to the opposite field with that kind of power.

The 31 - year - old Udrih is still a capable rotational player who can eat up minutes behind Ty Lawson and provide the kind of veteran presence young teams need during the postseason.

After 27 hours of straight travel with nothing to eat but crisps and an apple the kind Korean couple on the night train from Milano to Paris gave me, I can think of no better way to ring in the new year than curry and a Suns game... assuming I am still awake by then.

The Longhorns have given up more points in a game and a half than Maryland will score all year, players are going down all over the field and to add insult to injury, there are people having all kinds of fun and eating delicious carnival food just outside the stadium they're forced to spend another couple hours in.

Like non-Jews who can't understand why we eat certain kind of fish with carrots on them, or eat Matzah certain times of the year (yes, a big cracker!)

I have recently been so saddened to see mothers tearing each other apart over all kinds of mothering choices such as breastfeeding, home birth vs. hospital birth, natural eating, sugar or no sugar before a year, extended rear facing vs. turn»em around when it is legal.

I don't need the book but I just had to post (in a neener neener fashion) that I am half French and that my child eats pretty much everything, and yes I breast fed him on demand for a year, skipped baby food jars, and have a well documented portfolio of him making a mess of himself eating all kinds of gloriously messy foods with his fingers.

Because the study lasted more than one year, most babies were eating various kinds of solid food and liquids in addition to breast milk.

If you love a certain kind of Girl Scout cookie, but want to eat it all year round, try this fabulous knockoff recipe for Skinny Mint Cookies.

In the largest study of its kind, people who ate a daily handful of nuts were 20 percent less likely to die from any cause over a 30 - year period than were those who didn't consume nuts, say scientists from Dana - Farber Cancer Institute, Brigham and Women's Hospital, and the Harvard School of Public Health.

Every four years, the women filled out a questionnaire on the kinds of foods they had eaten during the previous year.

The surfaces have scratches that were created as the dinosaur fed on vegetation 67 million years ago, and measuring the roughness can reveal what kind of food they ate.

Roger Martin - Pressman is one of those rare people who just exudes vitality and a natural kind of physical athletic grace — garnered from years of balancing healthy eating with strength and flexibility conditioning.

Roger Martin - Pressman is one of those rare people who just exudes vitality and a natural kind of physical athletic grace - garnered from years of balancing healthy eating with strength and flexibility conditioning.

For 2 million years of our evolution, we ate much less carbohydrate than we do now, and no refined or processed carbohydrates, and therefore, our systems are simply not designed to handle the big swings in blood sugar levels caused by the Western diet, which is very high in carbohydrates of all kinds.

You're talking 20 plus something years of eating those kinds of foods.

Steve Jobs lived for many years longer than most people do with pancreatic cancer, despite eating a kind of junky vegan diet.

Coconut oil was very soothing on a bad sunburn I had two years ago, but it kind of grossed me out to consider eating it.

Although spinach was the only leafy green I ate for years, over the course of time, I've come to love all kinds of leafy greens and what they can do for brain health.

You've likely addressed this elsewhere, but over a year ago, after stopping eating wheat and then 6 months on a very low carb diet, I felt myself kind of flattening out, less energy, less appetite, still bloated and losing very little weight.

Having not eaten chocolate of any kind for over a year and a half, this was kind of a big deal!

my understanding of regular potatoes any color skin flesh etc. is this... potatoes are on the dirty dozen list... sweet potatoes are on the clean 15... i eat over 50 % of my diet in the form of a few different colors of sweet potatoes... i buy them bulk... peel»em very deeply... at least 1/2 inch all around... i sometimes get them as large as 6 pounds (football sized)... i used to wear out the regular potatoes but after speaking with the safety expert from a huge potato company to find out if the potatoes are grown on soil which had grain crops treated with round - up herbicide filled with atrazine and glyphosate (which most grain crops are... inluding many wheat crops... they get sprayed like 3 days before harvest... then the round - up is in the soil)... problem is... the round - up stays for 7 years... after stayin» off the soil for a couple years... it can have any kind of crop planted on it and get an organic rating... but... whatever was planted on that soil is then full of round - up... so... this crop rotation onto fields which had grain crops sprayed with round - up herbicide etc. is EXTREMELY COMMON IN THE GROWING PRACTICE FOR REGULAR POTATOES... very common practice... so even if you peel»em deeply... they are still soaked with round - up... the glyphosates get in the gut... the aluminum which is all over everything grown above ground and not covered (hot house etc)... gets eaten9ya can't wash it off... unless ya peel everything... but greens etc. ya can not get it out... it gets in the fiber)... then ya eat it... it goes in the gut... mixes with the glyphosate... becomes 10,000 timesmore toxic... inhibits the bodies ability to properly process sulfur into sulfide and sulfate... basically many very smart researchers are sayin'this is the cause of all this asperger's... autism... alzheimer's like symptoms in the elderly... you can only take so much nano... pico... and heavy metal poisoning... the brain starts to act very strangely... so... long story short... i eat lots of sweet pots grown on clean soil... they are non-gmo and basically grown organically... but... the grower doesn't pay for the certification... i make sure to get my omega 3 from fresh ground flax seed in the morning away from my sweet potato consumption... the omega 6 in the sweet pots inhibits the absorption of omega 3 and i only want so much fat daily... i'm on the heart attack proof diet by dr. caldwell b. esselstyn jr....

Eating Red Meat Makes You as Fat as if You Were Guzzling Sugar KIND Healthy Snacks Lists Added Sugar Content on Labels 2 Years Ahead of FDA Deadline FDA's New Nutrition Facts Labels to List «Added Sugars»

this article is very helpful in knowing the benefits of certain fruits and herb and vegetable that we take for granted, it also helps us to know the healing process is always through the right food and not pharmacuticals, because i have been going to the philopinnes every year for a eight week holiday for almost nineteen years and my doctor kept insisting that i take malaria tablets for the mosquito's so about eight years ago i looked at what food the local people consumed that keeps the mosquito's away, and found that many of them eat a kind of vegatable called a bitter melon or gourd which is called karela in india, from the ampaylaya bush and it contains massive amounts of varying types of vitamin b so i started to eat a lot of it uncooked with a morning and evening salad, over the next month i noticed that was not beeing bitten by any insects, so i concluded that my body ferrymones and general odour had changed and acted as a reppelant, but it would only stay that way as long as i used very little deoderant.i also felt a lot better because most malaria tablets contain too much quinine and that can only do you a lot of harm.

Hi, i really need your help, for the past 2 years i have been doing squats and my butt and thighs became huge and that's really annyoing and i regret doing squats, i'm a slim girl with huge thighs, (i have always been slim), i really dislike the shape of my body and always try to cover it, i want my older body back i want to lose the muscls i gain in my thighs, just so you know i'm this kind of person who eats a lot and never get fat my weight is stable and i have zero fat in my body, please help me, what should i do??? thank you for being helpful you are such a kind person i wish you the best of luck:)

I like to listen to both sides of an argument, look at the facts (not theories) from both sides and especially look at our evolutionary history to see what kinds of foods people all over the world have eaten for thousands, and hundreds of thousands, of years that sustain optimal health.

I feel kind of silly since for SO many years I've enjoyed eating a large plate of millet porridge in the morning for breakfast.

So it took some effort to be okay with the fact that I was actually craving for the foods I hadn't eaten in years, or a decade, and things I kind of thought were off - limits.

Two years ago, I couldn't read or write (which, when you're in law school is kind of a problem), and I hadn't eaten anything in nearly 4 days; I didn't think anything in my life would feel good ever again.

What would kind of 1 - 10 years plan should one chose if he / she is already at about 10 - 15 % bodyfat, squatting about ~ 120 - 140 kg, bench pressing & deadlifing ~ 90 - 110 kg with own weight ~ 70 - 75 kg who is absolutely fine eating strict diet without binges and his / her goal is to: 1 priority: achieve optimal long - term health (energy, feeling, longevity); 2 priority: +15 - 20 kg to own weight while maintaining the same bodyweight in the next years with corresponding increase in strength (let's say +50 - 100 %) 3 priority: endurance.

Coming at things quite differently from those other two titles, The Bronze isn't an inspiring true story of tenacity and courage, but rather a repugnant crass comedy masquerading as the kind of bold and daring indie character story that Sundance eats up every year.