Sentences with phrase «eating cold foods»

Now I did have some mild sensitivity towards the end, especially when eating cold foods, but it reminded me of the sensitivity I used to have before I started using sensitive toothpastes.

November is often a time to say «no» more often when considering staying out late, eating cold foods, having another alcoholic drink, taking on more responsibilities, or any other invitation where your intuition (in the belly brain) feels tight or uncertain.

Many people equate eating raw foods with eating cold foods, and this is not necessarily the case.

He may also get some relief from eating cold foods such as applesauce or yogurt.

He may also get some relief from eating cold foods such as applesauce or yogurt (if he's eating solids) as the cold may temporarily numb the pain.

in the winter, even here in LA, I don't like eating cold foods.

Anyway, it's an unfortunate coincidence that leads us to eat cold food in January, and that's why my wintertime salads must have roasted vegetables on them.

I'd usually rather do that than eat cold food — eating a cold lunch in our over-air-conditioned office makes me sad.

After switching toothpaste, I noticed that I could eat cold foods without my teeth hurting at all.

Don't eat cold food!

Many people find it weird to eat cold food in the winter.

It's a misconception that eating raw food means eating cold food!

You know, raw does not mean you have to eat cold foods all the time!

You can't eat cold foods until the nights are above 60 degrees Fahrenheit.

Lisa Peterson, a well - known dog breeder and spokesperson for the American Kennel Club, says for some dogs, «Eating cold food out of a can is comparable to eating cold canned tuna straight out of the fridge: filling, but not very satisfying.»

You can cook these in advance and refrigerate them and then heat them very gently later on if he doesn't want to eat cold food.

I've heard some folks say that if their dog eats cold food they will vomit but that has not been my experience.

Not exact matches

That's 200 people every second who were choosing filters instead of eating their food, 200 mothers begging their teenager to put down the phone for just a minute and 200 turkeys that were getting cold instead of being eaten.

This is mostly due to the languages they speak, kind of food they eat, kind of crops that grow there, how is the water availability, what is the kind of weather — hot, cold, etc. and other factors.

Thank you Science for the invention of preservatives, thank you Science for the creation of refrigeration, thank you Science for the creation of the oven and the microwave and running hot and cold filtered water, thank you science for the creation of a supply line that provides us enough food to eat.

And it travels well: no sogginess, no thinned out dressing, you can eat it cold if you left your Thermos on the train once and no longer had a method of keeping food warm for lunch... Thank you so much, I check DE before I check my email these days!

While we don't mind eating leftover supper for breakfast and leftover lunch for supper we eat a variety of foods depending on the season (the vegetables in our veg box change every week so we get the variety without too much planning on our part) and how we're feeling — so if we're cold and tired then we prefer cooked food and when it's hot we enjoy plenty of raw foods.

It is super easy to make, feeds the adults in my house a few dinners (the 6 year old will eat enough to be granted an opportunity for dessert while the 4 year old hasn't bought in yet), and is PERFECT comfort food for the cold Wisconsin winter

The meal options I came up with had to be: # 1 things that would be fairly easy to prepare (I wasn't about to take an extra hour on Sunday to make something elaborate), # 2 had to be foods I could easily manipulate the nutritional profile for (ensuring a balance of protein, carbs, and fat), # 3 the food had to store well in the fridge or freezer, # 4 they had to reheat well in either the toaster or microwave OR be eaten cold right from the fridge, and # 5 ideally, they needed to be things she could easily eat in the car on the way to school (remember, it takes us at least 20 minutes with no traffic to get to school so eating in the car gives us even MORE time to sleep lol).

It doesn't take very long to throw them in the toaster oven or oven for a few minutes and heat them up — or you could eat them cold like my son and since they have several different types of food, they may be all you need for breakfast.

When I think of packing a picnic basket, I think of cold foods that are easy to eat and that's what this salad is.

It's actually really good news because a reheated starchy food is usually a lot more palatable than eating it cold.

One of the best ways you can prevent or cure a cold is by eating as many immune - boosting foods as possible.

Also during the winter, you have to make sure that you're eating foods with the essential vitamins and minerals to help ward off colds, the flu and to...

Leave it to me to eat the coldest of foods on the coldest of days.

Not only did it feel good to have a hot bowl of soup on such a cold day, but it was great eating something healthy, especially after all the rich holiday foods and sweets I had been indulging in.

Sometimes we eat too much cooked food during the colder months and forget about fresh, which provide more enzymes and help with digestion.

In cold months you tend to eat heavier food to help you deal with the weather.

A shift by consumers to eat more natural foods such as Western Star butter underpinned Fonterra's decision to build new $ 6.2 million cold storage facilities at Cobden, Victoria, Fonterra Cobden plant manager Bruce Manson says.

: I don't know Food Trends and Technologies: Naturally perceived treatment of spices Irradiation Steam processing Cold Pasteurization The biggest challenge the food industry has to face: being clean and balanced, but make sense Communication Who inspired to get into food: Alton Brown Good Eats A A Milne: Winnie the Pooh Favorite Quote: You are brave than you believe, stronger than you see, smarter than you think Tao of Pooh Favorite Book: Harry Potter Favorite Kitchen Item: Kitchen Aid Favorite Food: Spaghetti and Meat Sauce Advice to get into the food industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too mFood Trends and Technologies: Naturally perceived treatment of spices Irradiation Steam processing Cold Pasteurization The biggest challenge the food industry has to face: being clean and balanced, but make sense Communication Who inspired to get into food: Alton Brown Good Eats A A Milne: Winnie the Pooh Favorite Quote: You are brave than you believe, stronger than you see, smarter than you think Tao of Pooh Favorite Book: Harry Potter Favorite Kitchen Item: Kitchen Aid Favorite Food: Spaghetti and Meat Sauce Advice to get into the food industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too mfood industry has to face: being clean and balanced, but make sense Communication Who inspired to get into food: Alton Brown Good Eats A A Milne: Winnie the Pooh Favorite Quote: You are brave than you believe, stronger than you see, smarter than you think Tao of Pooh Favorite Book: Harry Potter Favorite Kitchen Item: Kitchen Aid Favorite Food: Spaghetti and Meat Sauce Advice to get into the food industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too mfood: Alton Brown Good Eats A A Milne: Winnie the Pooh Favorite Quote: You are brave than you believe, stronger than you see, smarter than you think Tao of Pooh Favorite Book: Harry Potter Favorite Kitchen Item: Kitchen Aid Favorite Food: Spaghetti and Meat Sauce Advice to get into the food industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too mFood: Spaghetti and Meat Sauce Advice to get into the food industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too mfood industry: Don't be afraid to have a bad interview, if you can show growth, you can still get the job Any Advice: Don't worry about grades too much.

That way we can eat as we want during the course of the game without the food getting cold.

I'd made this mushroom and wild rice casserole many times in the past and it's exactly the kind of food I want to eat on a cold winter day.

We live in Quebec and eating cold or raw foods is just not rea listic for us.thanks for this cake recipe but where is the Chocolate frosting recipe?

Loaded with nutrients such as calcium, beta carotene, vitamins C and K, and lutein, kale is probably one of the healthiest foods on planet, and can grow in cold weather months, so this massaged kale salad is perfect for year - round healthful eating.

They hurt the roof of my mouth when I eat them cold with milk, but they tasted good and I don't like wasting food.

The perfect food for these cold days of February when you just want to stay warm after a long day, and eat something really satisfying.

Something about a steaming hot bowl of food that you eat by the forkful just says happiness when it's freezing cold outside.

the cold temps have me eating hearty foods like lasagna.

I suppose if you don't grow up eating such things it might seem strange — a creamy mixture of cubed foods eaten cold — but in my defense I don't eat chewy tripe floating in spicy broth, so we've all got our thing.

I agree with you that it is all a matter of habit; since i try not to salt too much, I am very sensitive to salt in cheese and cold cuts and can't eat too much of these foods, the same goes true for sugar.

«People of hot, rajasic nature are assisted to better harmony by eating cold, sattvika foods,» writes K.T. Achaya, author of Indian Food: A Historical Companion.

One of winter's redeeming qualities is the comfort food it inspires, so if eating food like this is what gets you through the lingering cold, go for it.

It's a daily quest for (cold) foods for a kid who won't eat sandwiches, salads, or any vegetable other than broccoli, or anything that has touched any other food.

I don't know what the weather is like where you are, but we have a blizzard here and my toddler son is feeling a bit sorry for himself with a cold, which he has kindly passed on to me as well, so we are staying inside and eating lots of comforting foods like this.

WELL AS YOU KNOW — I»M WEIRD and eat my food cold 99.9 % of the time BUT I have yet to have a smoothie «bowl» is it simply the same as a smoothie but in a different container — or do these come out thicker?