i too grew up
eating zaatar sandwiches for breakfast and now serve it to my little boy on weekends spread on whole wheat naan that has been warmed in a hot over until soft and pliable.
Not exact matches
I have learned with her
eating bread with some olive oil and
zaatar (thyme or any mixture) on top.
My favorite quick what - am - I - going - to -
eat - right - now thing is a «
zaatar - dilla» - just cheese, za'atar and tortillas.
A bunch of the family headed to the Beirut Souks for the weekly farmers market where we shopped for nuts, herbs, and
ate the most delicious wraps with
zaatar for lunch.