Hampton Creek also proposes evolving the standard of mayonnaise to incorporate new and more
ecologically sustainable food production methods, so eggless products could be covered.
Not exact matches
All persons to be ensured adequate and nutritious
food, through
production and distribution systems that are
ecologically sustainable and equitable (currently part of MDG 1).
Food security and
sustainable agriculture was one of the most important topics at the recent Rio +20 Summit, for the simple reason that all of us have to eat to survive, and agriculture has to be
ecologically sustainable for
production to continue into the future.